Restaurants near Nellis Afb

“Never disappointed - the mixture of toppings and ingredients are great - and being served hot and fresh makes the sandwiches satisfying and comforting - I would rate you above subways and Jimmy John’s! Good work CC’s!!!”

“Today I had my 3 items on the belt and the cashier called up a British officer to go in front. Is the policy that foreign country uniforms go in front of U.S service members? She was also rude and made me show my ID again after he checked out. An older lady named Medina was very unpleasant to deal with today.”

“Food is pretty good and there's maybe 10 beers on tap. Bar is chronically under-staffed, so Friday afternoon lines can be bad. Overall, this is one of the better USAF bars and I go a few times a month.”

“Beautiful course with beautiful scenery surrounding it.”

“Good Mediterranean food…. It’s not bad but it’s not best I’ve had. The price slightly above fair but I love the variety provided at the BX food court.”

“Great food , good service!!!”

“The food here is good by no means is it great but when working on the flight line and you need something to eat it is a good meal the portions are good and filling. The staff is very helpful and extremely nice.”

“I stopped by today and had a Chai Latte (hot) with a Gouda + Egg sandwich. Service was super friendly, fast and my order was prepared correctly. What more can I ask for :)”

“It was Excellent & Preparation of Food was Very Quick. Quality was super but Quantity was not up to the Expectations. Suggestion to the Management: It’s better for the Staff, to give the silverware along with the Order of Food.Other than that They are Very kind. A positive note to the Staff: I was offering the tip.. the Lady at the counter Gently rejected saying that they won’t accept or Expect the tips.. ?”

“Like most military, I’ve been to my fair share of DFACs around the world. I think most would agree, whoever is running this joint needs to be in charge of every dining facility globally, because wow they mean business.

I’m sitting here feeling borderline unworthy to be welcomed into this place. The food is healthy and fresh, like it was gathered straight from a damn garden. I’m on meal card for the day, so it was all free, what an amazing blessing.

The only thing I could imagine making my experience any better is a 1,000-gallon saltwater fish tank and Ed Sheeran singing live in the corner.

Right now I’m just sitting here, looking out over the valley, in a chair that feels like it was built for a nobleman, and honestly… I feel grateful and totally unworthy to partake in this unified effort of an entire team set out to please their guests, including me.

Eating here this morning has brought me closer to God. All I can really say is thank you.”

“Tasty chicken sandwich. If they tell you that they're out of the sandwiches - don't believe them. They're just hiding them in the back for themselves!”

“Second visit. GREAT veggies bowl. Can't beat $7 price for overflowing fresh veggies, salsa, avocado.Even better we asked them to not put the plastic top on. We had our own forks...their bowl is sturdy nonplastic cardboard.This was the best tasting, healthiest, least wasteful lunch in a month of restaurant travels!!!@ Thanks!!”

“We have been in Vegas about 8 times now and I must say we totally would recommend this place it's in the centre of freemont street, great staff great value for money and the best thai food we have ever had , just not in Vegas but any other country we've ever been too 😋 👏”

“Absolutely amazing! Charles our server, as well as other staff, went above and beyond! Food was phenomenal and will definitely be back our next trip to Vegas!”

“Wir sind Deutsche. Wir haben außerhalb vom Strip ein Frühstückslokal gesuchen und ich kann das EGGscelent nur als Exzellent empfehlen. Die Speisekarte ist der Wahnsinn. Das spanische Omelette kann ich nur empfehlen, leicht scharr, leicht, aber der Kaffee ein bisschen stärker vielleicht aber sonst war das Essen das Frühstück Bombe. Unser Service Ismael war sehr zuvorkommend und freundlich. Wir haben uns hier sehr wohl gefühlt.”

“I can’t say enough about the exquisite setting, divine tasting menu, and attentive service provided by this local Vegas gem! Truly an experience you cannot find anywhere outside of France! The food was beautifully presented with unique flavors and textures that made me pause throughout the evening. Kudos to Chef Yuri and all the staff for creating an exceptional evening of exploring culinary delights!”

“You navigate the labyrinthine, marble-floored casino belly of Caesars Palace, pass the row of high-limit slots, and you are confronted by a monument to the absolute high church of traditional French fine dining. Restaurant Guy Savoy.

On paper, this is a massive, multi-million-dollar paradox. You’re talking about a carbon copy of one of Paris’s most revered culinary institutions, spearheaded by a legendary master of the craft, plugged directly into a sprawling, noisy American mega-resort. It should feel cynical. It should feel like high-end corporate theater for high rollers who want to buy prestige by the ounce while a simulated Roman empire hums right outside the door.

But you sit down in that dining room, and the bread cart rolls up—a magnificent, towering mahogany chariot stacked with an obsessive, dizzying variety of houses-baked loaves, brioches, and crisps—and your defenses just completely crumble.

The food here is not a casual spin-off; it is a serious, uncompromising execution of culinary art. When that legendary artichoke and black truffle soup hits the table, paired with that layered, heavily buttered mushroom brioche designed specifically to be dipped into the bowl, you aren't just eating. You are experiencing a masterclass in texture, depth, and earthy, unholy richness. It makes you want to close your eyes and just be quiet for a minute. From the pristine seafood to the decadent chocolate fondant, the kitchen treats classic French flavor profiles with a level of precision and reverence that is almost religious.

The space itself is formal, dark, and undeniably corporate in its architectural bones, but the service completely saves it from being stuffy. The staff operates with an elite, Michelin-caliber choreography, yet they remain relaxed, warm, and entirely devoid of that icy, elitist condescension that often plagues high-end dining.

Why four stars instead of five? Because entering this world requires an absolute, eye-watering financial sacrifice. This is a hyper-exclusive playground where the tasting menus and wine pairings are priced like a used car, making it less of a soulful culinary discovery and more of a rare, heavily insulated luxury transaction. Furthermore, the dining room’s ultra-sanitized, quiet ambiance completely detaches you from any sense of place—you could be in Tokyo, Paris, or a luxury bunker; the gritty, chaotic soul of Las Vegas is completely locked outside.

But as a showcase of pure, unadulterated technical perfection and sensory indulgence? It is a heavy hitter that delivers exactly what it promises.”

“Brunch at Esther's was another great dining experience. We had the Proper Breakfast and the Meyer Lemon Olive Oil Cake. This cake is probably the best dessert ever. Juan, our server, was so fun and knowledgeable.”

“Amazing dining experience through and through! Beyond wonderful staff, too!”

“Good food and great atmosphere”

“Amazing service and food!!”

“Great new sushi restaurant. Some of the freshest fish we've had in town. Cool atmosphere and staff. The owner is a cool cat!”

“Had a very nice dinner with family. A few glitches waiting for table but all smooth after that. Waiter, David, was great and took such good care of us. Highly recommended.”

“One of the best Nepali and India’s cuisines. highly recommended for everyone who ever looking for Nepali delicious food. 🍲 🥘”

“Mi experiencia en Buddy V's fue simplemente excepcional. Cada bocado de comida fue una explosión de sabores deliciosos, y pude apreciar claramente el toque único que le dan a cada platillo. Además, el servicio fue impecable; el personal fue amable, atento y siempre dispuesto a satisfacer cualquier necesidad. Sin duda, recomendaría este lugar a cualquier persona que busque una experiencia gastronómica memorable. Definitivamente volveré a disfrutar de otra deliciosa comida en Buddy V's en el futuro.”

“Amazing Restaurant”

“Mi familia me llevaron a desayunar y la verdad quedé impresionado del servicio y la presentación de cada platillo estuvo diez de diez! 💯 recomendable!”

“An exquisite experience for my family and I. Firstly, the service was incredibly great from the beginning. The first waiter that got us water and coffee got it extremely quickly. Obviously stuff like that comes prepared much quicker than orange juice and soda, but I was still impressed. And the waitress that took our orders was extremely kind. Truthfully, me and my family weren’t the easiest to work with. My brother was too focused on his phone conversation to realize he was getting his order taken and I was slightly hesitant to order the Eggs Benedict, but the waitress was patient and provided commentary on the items when necessary. It took only ten to fifteen minutes before our food was served in a relatively packed house and we were astounded by the quality. It all looked good and tasted incredibly. My mother got the French Toast Ambrosia, and when I tell you that it had the freshest fruit I’ve ever tasted, I’m not kidding. I wouldn’t call their bluff if they claimed they picked the fruit two minutes prior. My Eggs Benedict, which the waitress thought was a strange and unpopular choice, was incredible in my opinion. If that’s the floor, I’d be so excited to revisit this place. Sausage links were great too, they gave me five and they were a lot larger than anticipated. On a non-food related front, the atmosphere was also pretty good. The LED lights are a good choice and this place makes use of its space pretty well. Even the kitchen, from what I saw, looked clean. My only complaint is maybe that the music probably should be a bit louder, but that could depend on seating. I didn’t catch the Fire-pit Lounge until the very end for only a minute or so, but it seems to be well worth a visit considering how much work it must’ve taken. Overall, I haven’t loved the food by the Vegas strip, but this is what I’ve seen to be the peak. This is everything I could’ve asked for and a bag of chips.”

“The batender Peyton...Man thx for all the fun and taking care of us! Also the cooks plz 🙏 don't stop making food like this.”