Restaurants near Broad Channel

“The best are the meatballs and the Hooks Specialty pizza. The meatballs tasted just like grandma’s on a Sunday afternoon and the Hooks specialty pizza was fantastic. We are hooked on Hooks!!!”

“Bretty good. Love the subs and convenient for Broad Channel.”

“I walked in and found 2 of the sweetest young women inside. I was immediately by struck by the KARMA that the joint (YES) joint and the LADIES brought with them or inhabits the Cocktail Lounge on a regular basis .”

“This Thi restaurant in Brooklyn was so delicious if you like Thi give this a go. Wednesday 40% off wine. It'scalled Lingo. The food was so exciting and balanced flavors! Their bold original menu reflects a deep love of flavors as well as an educated chef who pulls off their amazing flavors. Can't recommend enough!”

“Came here for a special occasion and the staff treated us like VIPs, withs lovely handwritten table card and complimentary drink to start with. Food and wine list equally sublime, looking forward to coming back!”

“Staff was friendly and very involved on the time we spent. Our instructor was very helpful and made it easy for us to understand how we kept score. We opened a tab and it was a pleasant atmosphere. Music wasn't to loud that you couldn't talk. Every lane was safe as they had cages and made sure people threw in their own caged lane. Overall I'd rate this place 9 out of 10”

“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!”

“Fantastic speakeasy sushi joint. Very small, no more than an handful of people may join the omasake style bar where 3 talented (and cool) chefs serve you the best crafted sushi you can get. Definitely going back soon.”

“Tasty, imaginative cocktails, great atmosphere, nice food.”

“Excellent service great ambiance and excellent food!”

“Went for brunch. Good food but not great, pricey, with slightly over salted ham in the Croque Madame for my liking. We had a reservation for 4 but that changed to 6. They really couldn't accommodate that change, but it was last minute so I don't hold that against them. Very busy place with lots of energy.”

“Great food and very friendly staff!”

“The fluke ceviche is a miracle. The pomegranate and fluke combination simply explodes in the mouth. The Basmati rice a triumph. Who knew crispy scallions could do this? The dirty chai crème brûlée orgasmic alongside the coconut sorbet... incredible!!”

“Celebrated my birthday here best experience ever hospitality was amazing”

“If I could eat here for every meal I would-the cocktails, tacos, brunch-everything is pretty good! I walked 30 mins for their Gordita😋extra points for being completely celiac safe it is very pricey though and the quality has lowered a bit since I lived there”

“Amazing, nuanced, fresh and delicious food every time. Can’t wait for the Brussels sprout salad to come back.”

“Oxomoco nails the balance: high-quality, adventurous Mexican food in a relaxed but stylish setting, topped off with great service and a bathroom that might just become the highlight of your day. Whether you’re there for a special day or just a fun trip with friends, this place delivers — and then surprises you, in the best way.”

“Delicious and such incredibly warm service!! Our first time here and will be back. Big winners were the tortelloni — big luscious pillowy bites — and the gramigna, a total crowd pleaser. Also enjoyed every one of our cocktails. Thank you Gigante team!!”

“Fantastic food, twist on classic Americana. Great drinks and service”

“Really delicious dishes and lovely ambience. New York has become oversaturated with mediocre omakase, but the quality here is wonderful, especially for the reasonable price.”

“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!”

“Sat at the bar with 2 other friends last week, service was attentive, food was delicious. We didn't love the honey creme dessert thing, the consistency was kinda weird but would def reco the pumpkin sour cocktail.”

“Food is yummy! My go to place in Brooklyn! Coda is excellent and the flatbread are also yummy! The Sangiovese red wine on tap is also nice! Highly recommend and make reservations in the weekend”

“Amazing food and wine. Excellent service!”

“Absolutely loved the food here! Every dish was delicious, and the service was amazing. A special shout-out to Ryan for being so friendly and attentive—he really made the experience even better. I’ll definitely be back!”

“Amazing mediterranean food and cool ambiance. Staff was super friendly! The mezze at lunch is out of this world, would highly recommend. Probably the best Falafel I had in NYC!”

“delicious aand nutritious! daaaamn dat lamb was the jaaam! will definitely be back! also highly recommend getting the salad with goat cheese as a starter. ps: looking forward to trying the chocolate&goat cheese dessert!”

“The pancakes are 100% worth it. Fluffy on the inside, crispy at the edges, paired with a syrup that’s balanced and has a bit of a lemon zest??

Other standouts were the oysters, schnitzel and ordered the sausage as a side. Yummy cocktails too”

“Excellent!!! Food, service, atmosphere 👍👍”

“Best Jhol Momo and Mustang Aloo — a must-try! The Chicken Tikka Masala with garlic naan is chef’s kiss. Unreal. I never get pics because I dive in the moment it hits the table. My weekly go-to!”