Restaurants in Brooklyn

“This Thi restaurant in Brooklyn was so delicious if you like Thi give this a go. Wednesday 40% off wine. It'scalled Lingo. The food was so exciting and balanced flavors! Their bold original menu reflects a deep love of flavors as well as an educated chef who pulls off their amazing flavors. Can't recommend enough!”

“I absolutely love this restaurant! The quality of the fruits and vegetables is outstanding—always fresh, vibrant, and clearly sourced with care. Every dish feels thoughtfully prepared, but the standout for me is the pork braised dish. It’s rich, tender, and packed with deep, savory flavor that melts in your mouth. You can really taste the time and skill that goes into it. This place never disappoints.
Noise level is average for a NYC area restaurant and service spot on (we were a table of 15 for a birthday, not easy to serve even with a pre fix menu!!)”

“On my visit to NY, I went to Brooklyn and discovered Bar Mario, a bar that has all the magic you're looking for, with excellent service down to the last detail. It offers a variety of drinks and delicious prepared dishes. The menu is incredible, I highly recommend it.
I will definitely be back
Thank you so much!!”

“One of the best Palestinian food around 10 stars”

“Staff was friendly and very involved on the time we spent. Our instructor was very helpful and made it easy for us to understand how we kept score. We opened a tab and it was a pleasant atmosphere. Music wasn't to loud that you couldn't talk. Every lane was safe as they had cages and made sure people threw in their own caged lane. Overall I'd rate this place 9 out of 10”

“Excellent service great ambiance and excellent food!”

“Lore is an absolute gem in Brooklyn! The food is creative, flavorful, and beautifully presented, with every dish tasting fresh and unique. The atmosphere is warm and inviting, and the staff is friendly and attentive, making the experience even better. Perfect for a special night out or a casual dinner—highly recommend!”

“My colleague and I were in Brooklyn for a work trip and decided to try Al di Là Trattoria, and what a gem it turned out to be! We opted to dine at their wine bar, conveniently located right around the corner on Carroll Street, and it was the perfect selection.

The atmosphere was welcoming, and the service was impeccable. Our bartender was the definition of professional, attentive. As for the food, the meal was absolutely delicious.

This is a must-visit spot in Carroll Gardens. We highly recommend it and will definitely be back next time we are in the area. A 5-star place for sure!”

“Tasty, imaginative cocktails, great atmosphere, nice food.”

“Went for brunch. Good food but not great, pricey, with slightly over salted ham in the Croque Madame for my liking. We had a reservation for 4 but that changed to 6. They really couldn't accommodate that change, but it was last minute so I don't hold that against them. Very busy place with lots of energy.”

“Great food and very friendly staff!”

“If I could eat here for every meal I would-the cocktails, tacos, brunch-everything is pretty good! I walked 30 mins for their Gordita😋extra points for being completely celiac safe it is very pricey though and the quality has lowered a bit since I lived there”

“Creative fun dishes and bev list.”

“Amazing food and wine. Excellent service!”

“We came here on a Sunday early afternoon and had one of our best recent dining experience. We live close by so we went in hoping it would be a gem and it absolutely didnt dissappoint. The garlic naan might just be the best we’ve ever had. The mussels were very fresh and not sure if it’s the season but the flesh was super fat. The sauce it was cooked in was also very very good. Dipping the naan in that sauce was straight heaven. We also ordered the rotisserie chicken, which we thought was a bit pricey at first but man, it was cooked to absolute perfection. Crispy skin, JUICY all throughout, with grilled lemons and a decent sauce. The service was also phenomenal. Our server had great energy, and provided us the perfect balance of attentiveness and space.
The vibe of this place is also top notch. The modest exterior is only hiding the spaceous, modern, and elegant interior.
Overall, we could not be more thrilled about this find and will definitely be coming back to try their drinks and sea bass dish! Highly recommended for an absolute treat.”

“interior was. ute, service was great and the food was amazing. they actually live up to the hype and it has now easily become a fave restaurant of mine! the mackerel toast was top tier and that’s coming from someone that doesn’t eat mackerel like that.

we also enjoyed the black miso cod a lot. it was very soft and had a nice smokey flavor when you’re taking a bite. highly recommend ordering it.

the hiramasa was also a favorite. the flavor profile was 10/10 but i wish they gave more slices of fish cause 4 pieces feels like JAIL. minimum should be 6 imo

we got the chicken and their striped bass special as well and while those are good i think they’re not MUST orders though still very delicious. my top 3 would be mackerel toast, hiramasa and the black cod”

“Great take on Lu rou fan (minced pork and rice), excellent scallion pancakes and awesome dessert (Tian miantuan) that was like a sandwich of sweet fried dough, golden sesame ice cream and condensed milk (plus cilantro and butter dried peanuts)! Great beverages as well such as the slightly sweetened Jasmine iced tea and Sanzo (lychee & calamansi) sparkling water products!”

“Celebrated my birthday here best experience ever hospitality was amazing”

“We came here for drinks on Halloween and were so well taken care of by the staff. Truly amazing service and cocktails. Excellent service and well-curated vibe. We will be back.”

“One of authentic Thai food with a good taste, nice service “Sherlyn” was very nice and attentive. Very recommended. Pla tord nam pla - deep fried fish with flavorful salty sauce.”

“Oxomoco nails the balance: high-quality, adventurous Mexican food in a relaxed but stylish setting, topped off with great service and a bathroom that might just become the highlight of your day. Whether you’re there for a special day or just a fun trip with friends, this place delivers — and then surprises you, in the best way.”

“Sat at the bar with 2 other friends last week, service was attentive, food was delicious. We didn't love the honey creme dessert thing, the consistency was kinda weird but would def reco the pumpkin sour cocktail.”

“Really delicious dishes and lovely ambience. New York has become oversaturated with mediocre omakase, but the quality here is wonderful, especially for the reasonable price.”

“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!”

“Food is yummy! My go to place in Brooklyn! Coda is excellent and the flatbread are also yummy! The Sangiovese red wine on tap is also nice! Highly recommend and make reservations in the weekend”

“love this place every time -- perfectly executed dishes, inventive menu with classics, fun selection of drinks. staff is always prompt, friendly, knowledgeable.”

“Art Deco dining out masterpiece. From the bar, to the drinks, to the food, and even to the bathrooms (and the doors!). Cozy, classy, and staff that are so helpful a kind. Perfect for date night or friends night!”

“Amazing mediterranean food and cool ambiance. Staff was super friendly! The mezze at lunch is out of this world, would highly recommend. Probably the best Falafel I had in NYC!”

“Dinner at Bar Bete started strong with standout dishes like the tuna toast, mussels escabeche, and oysters. Unfortunately, the ricotta and wagyu steak fell flat in flavor. Service was solid, but the atmosphere was loud.”

“delicious aand nutritious! daaaamn dat lamb was the jaaam! will definitely be back! also highly recommend getting the salad with goat cheese as a starter. ps: looking forward to trying the chocolate&goat cheese dessert!”

“The sandwich’s are priceless. The wait is worth it sometimes lol.”

“Family environment. delicious food and better service. I prefer to order my food in Spice and Grill”

“I assumed this would be just okay, but it was genuinely great. Their personnel were extremely nice - entirely sincere. The surroundings contrast with the experience inside. Their dishes are extremely tasty. The place maintains honest flavor.”

“Real and tasty mexican tacos served in an authentic and unpretentious place. If you want to try real flavors, give it a try. The owner and the staff are friendly and professional.”

“Very friendly neighborhood deli providing excellent customer service. Everyone in the neighborhood knows them like family. They always have everything you need and they’re known mainly for their grill and serving the best sandwiches.”

“Been coming here for years, throughout middle school, high school, and college and Ive never had a bad experience with the deli’s workers or products. nice people! :)”

“EVERYTHING……they are very professional and an expert in their field of work. I’ve been going to LGVB for years and they have NEVER disappointed me or my family. Anything you want they got it and make sure your vision is reflected thru whatever product you purchase. Betsy and Roy are the best along with their entire staff.”

“This was our third visit to Campania and we love it! If we lived closer, we'd go more often. The food is delicious and the staff is friendly and accommodating. Highly recommended!”

“delicious food, very nice staff”

“One of the best brunches in Brooklyn! Love their breakfast. The Chorizo hash and eggs keeps me going all day. Don't forget the donuts, the pancakes, and the rest of the menu.”

“You mean to tell me that you can get a Gyro at 2 am and it'll cost less than $10.00 in NYC? Friendly, fast service and a two minute walk from my hotel. Mashallah!”

“I had such a great experience at 7th Ave Park Slope Diner! The food was absolutely amazing — fresh, flavorful, and perfectly cooked. You can really tell they take pride in what they serve. The employees were so well-mannered, friendly, and went above and beyond to make sure everything was just right. It’s rare to find that kind of genuine hospitality these days, and it made the meal even better.

I’ll definitely be coming back soon — this place has officially become one of my favorite spots in Park Slope!”

“⭐⭐⭐⭐⭐
525 Deli is a gem in Brooklyn! Open 24 hours, it’s always clean and well-maintained, which is so refreshing for a late-night spot. The staff is super friendly, making you feel welcome no matter what time you come in. The food is amazing — from fresh deli sandwiches to hot bites, everything is on point. Plus, they offer beer, liquor, and a wide range of snacks, making it a one-stop shop for whatever you need. Highly recommend if you’re in the area!”

“We had our wedding cake made by Nikki, black sesame yuzu and it was absolutely incredible. We loved it! She showed up right on time, worked seamlessly with our vendor, and delivered a cake that was both delicious and beautifully decorated. Truly couldn’t have asked for better service. Nikki is super busy, so just send her an email she’ll get back to you in a couple of days. Totally worth the wait!”

“Stopped in late with my wife on our way to LaGuardia for a red eye flight. My wife had the chopped tuna on a roll and I had the chopped cheese on a roll. The sandwiches were fantastic and we both regretted that we had not ordered more to take back home to Texas. Friendly and helpful staff. We will be back here every time we visit NYC.”

“Dog Day is a truly special place and the reason I moved to the neighborhood. I otherwise consider myself a vegetarian of 8 years. These hot dogs are divine any time of the year, but here’s my advice:

On a crisp fall day, don’t eat until 2pm. Have two Chicago dogs and a milkshake, then walk through the park. A cure-all.

Last October I had a great conversation with a zombie witch who shared my table. It told me to always, always answer when I hear the hot dogs calling. Sometimes I hear the dog’s call ringing through Greenwood Cemetery treetops at night and I have to wait up all night in a cold sweat praying for noon to arrive.”

“I love Mike's ! It has an old school diner feel to it. Visited Mike's every so once in awhile since early 2000's. Delicious breakfast..Great menu.”

“Absolutely spectacular cuisine 😍”

“repas poisson excellent et canolli extra”

“Melissa and James create soul food with modern twist -- with big flavors! I visited P&C multiple times already, with family, friends and work colleagues and highly recommend it to anyone who is looking to eat modern American with a lot of love. 🍷🍸🍹Their cocktails are equally amazing and delicious, they also have a fantastic wine selection and their freshly baked Pita is a MUST! Please do go and visit P&C to also support the local restaurant community -- they deserve it! 🥰🍾🥙”

“Excellent!!! Food, service, atmosphere 👍👍”

“I recommend the restaurant”

“The food was great - Just the right portions. Elaborate cocktails menu and well crafted. The service was friendly and nice. The entire place was lit with candles and provided a cozy atmosphere for a perfect date.”

“Love this place for a nice dinner. The food is excellent and the drinks/ambiance and also very nice! They have a good loyalty program so we got $20 off on our second visit, which was a great bonus.”

“Burger was good but not amazing. Short rib su louvre was good but fries were t the best side for the dish. The lobster orzo was surprisingly underseasoned. Our server was super friendly.”

“Absolutely delicious food and drinks! I highly recommend the volcano wings for appetizer and colossal crab meat fried rice and the giant river prawn curry for entrees. Portions are great for sharing too!”

“I'd had this place on my list for a long time and finally got the chance to visit! I was not disappointed. We were seated on the outdoor terrace (which was pretty loud and cold, because of the AC). Volume aside, the food was amazing! Standouts: the tiramisu and corn pasta. A great neighbourhood spot, though a little pricey!”

“By far my favorite restaurant in the neighborhood. I’ve eaten there a few times now and each time is better than the last. Don’t sleep on their orange wines and definitely don’t sleep on the spicier dishes. For my money better than uncle boons / fish cheeks. So so so good! Also fantastic service always!”

“To Dylen James and the Traif Team,
Warm greetings from the couple visiting from Florida! We just wanted to extend our heartfelt thanks to Dylen for the amazing recommendations—we made it a point to visit every place you suggested, and each one was absolutely spot on.
Our experience at Traif was nothing short of phenomenal. From the moment we walked in, the service was impeccable, and the food… wow. Truly top-tier. Hats off to the chef and the entire team—you all delivered a 6-star experience (yes, we’re going beyond 5!).
We’ll definitely be back soon, and next time, we just might call ahead to see if Dylen is working 😊
With appreciation,
Your Florida Fans”

“Came here for my anniversary dinner and was blown away by Breeze (pun intended). Easily some of, if not the best Sichuan food we’ve ever had. I got the Winter Frost #2 cocktail and I wasn’t sure what type of flavor I was expecting but it didn’t taste like what I expected in a good way! The cocktail had a mildly sweet, light but depth in flavor profile.

The ginger sauce green beans were some of the best green beans I’ve ever tasted. The sauce they used was addicting. Second favorite item was the diced chicken with chili pepper, which was super spicy but absolutely delicious. But to be honest all of the dishes were home runs! I was just here last night and I’m already daydreaming about coming back to try more dishes.

Also the service was exceptional. The restaurant was full and there were only two guys to cover the front of the house (the hostess, waiter, bartender, and bus boy). They definitely had their hand fulls but still were efficient. Since it was our anniversary dinner they ended up surprising us with a pumpkin rice cake dessert on the house which we thought was the sweetest gesture. I couldn’t have been happier since I absolutely love rice cakes 😋”

“The French toast with vanilla cream was AMAZING, probably the best dessert I’ve had all year. Goat gouda quiche was also splendid. Lots of natural lighting from the windows around as well.”

“This is by far the best sushi restaurant we have been to, and I would dare say it’s better than some Michelin star places. Not only is each course extremely unique and full of flavor, from sea urchin, to Wagyu, the service is extremely attentive. The chef that was serving us has been preparing sushi for 30 years and it shows. We were so delighted by our experience - it was truly a huge highlight for us. Skip the hype restaurants and try Ishi instead. We will be back.”

“Great burger, slightly overpriced for what it was, but that's not surprising given the neighborhood location. A solid meal all around, wouldn't travel far out of way to visit. If you're in the area, definitely give it a shot.”

“simply the best. The food and drinks are perfect every time. Whether you’re ready for a full meal or just some drinks and snacks Bar Madonna always hits the spot. Plus the staff are not only super attentive but also drinks experts that can make you just about any cocktail you’re craving. Definitely a crowd (or date!) pleaser, highly recommend”

“Delicious food I had in long time with exclusive tast of fruits herbs and meat”

“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!”

“terrific service and food! the Sake Mojito was fantastic!”

“This was a return visit for me and again was not disappointed! This is a welcoming, creative space with a menu selection that guarantees great quality and flavor. Paul, owner and on site staff member, ensures allergy concerns are addressed without a fuss. Just make a note in your reservation and let the staff member take it from there!!!”

“Went to Meadowsweet restaurant for dinner with my family. We had an amazing experience from start to finish. The staff were so attentive, helpful and nice. The food amazing!recommend this restaurant! We will be returning soon.”

“The absolute best burger I have ever eaten, hands down! Excellent service and ambiance. Highly recommend!”

“Wonderful place for dinner and delicious drinks. The bartender was lovely and talked through the cocktail menu with such an impressive knowledge of the components and the food was so fresh and delicious. Highly recommend!”

“This restaurant has a beautiful ambience and great service. The Purple Blossom Dumplings were works of art, to the point where we hesitated to destroy them by eating them. And they were tasty, too. I had the sautéed chicken ginger for my main course, and it was flavorful without being too sweet, and had a nice mix of vegetables, chicken, and rice. I loved this restaurant.”

“I was very unfortunately openly weeping intermittently throughout brunch (bad morning) but our server handled it perfectly and didn’t make it weirder than it already was. Shout out to that king! Also the food was very good and they played the entirety of being killed by geese which was pleasant. Would come again thank you for the extra napkins (high quality, great for dabbing at tears) xox and also my Bloody Mary was excellent”

“Came to a wedding and the food is absolutely phenomenal!”

“seriously, one of the best, if not the best. I have tried in other states, and still exploring. This is definitely close to making the cut.”

“Absolutely best Omakase I’ve ever tasted.
Michelin for a reason. Very nice fresh fish and very nice staff.
Wish the dessert was more than a fruit. Was looking forward to some exotic creation but its fine.”

“Had a pasta and pizza and they were both amazing. We are from Australia and found it hard to find a good restaurant in the Marina bay sands area and this did not disappoint. 5 stars”

“I had been wanting to try HOUSE for a while now, being a regular shopper at Dashi Okume. However, had been wary of fine dining experiences in Greenpoint after trying 2 so-so places that privileged novelty over flavor. Well let me tell you, HOUSE did not disappoint.

Picture this. You arrive in a quiet street in Greenpoint, with the typical warehouse-y yet clean, modern and minimalist vibe. You see the interior through giant bay windows of a dimly lit store with Japanese products and ceramics. You see people waiting inside and other patrons dining at the café. By then the store is closed, so you ring the intercom to get in. You wait to be called to the HOUSE, in the back of the store. It feels like you are at your friend's house, and your friend is a sophisticated person with a beautiful house and he cooks for you. The atmosphere is quiet but elevated. There are 10 seats. And you are hosted by 4-5 people. It feels luxurious. You may start the dinner as perfect strangers, but you certainly make friends along the experience.

And the food is incredible. Your friend is an amazing cook. From start to finish, the story is coherent, with subtle development and transitions that never miss a beat or take you somewhere uncomfortable. Flavors are predominantly Japanese forward with some international ingredients and techniques. Noting for example the Monaka filled with ricotta and corn or the french tuile on top of a burrata with berries, reminiscent of Scandinavian flavors.

The highlight of the menu for me was the noodles. With a fragrant Dashi and rich egg noodles covered in egg yolk and fish roe, the final dish on the meal is an unmistakably Japanese grand finale, with an explosion of flavors.

Fantastic experience. Thank you team.”

“Great steak, food will ready very quick!”

“Clover Hill exceeded my expectations. The food was delicious and creative. I feel there is always one dish in a tasting menu that is a disappointment or lack luster but that was complete untrue here — each dish was a star.

The service was excellent and the staff was so kind and accommodating. The pace of the meal was also spot on.

The wine pairings were exceptional!! We have strong opinions in this area and were surprised and delighted by Debbie’s choices. Highly recommend adding the pairing

Thank you to the clover hill team for taking such great care of us!”

“Favorite restaurant, delicious food, sublime wine, amazing chefs Robbie & Sam , friendly and welcoming owners, Clement & Simone go above and beyond to make your experience of their gem of a restaurant simply the best! Love this treasure in our neighborhood, make your reservation and try as much as you can on the menu, every mouthful is just wonderful!!”

“What a great restaurant. Great food, wonderful staff. Welcoming in every way. We had a terrific time last night. The owner, Joey, and his son John, who also was our server, made the evening special. Thank you for your outstanding and generous hospitality!”

“Came here on 10/17/25, service was amazing, dishes were to die for and drinks were amazing. Everything is so good and I definitely recommend coming here. If you come here please try the meringue angel foodcake, trout and cotton candy drink. FYI: THE WHOLE COURSE TAKES 2 TO 3 HOURS SO BE READY TO WAIT. In general though this restaurant is amazing! 🔥👌🔥”

“Wonderful experience!!!!!”

“Perfect if you want to be wined and dined”

“An incredible dining experience in Brooklyn. The tasting menu feels like a theatrical performance — beautifully choreographed from start to finish. The French-Japanese fusion dishes are refined, balanced, and full of surprises. Service is attentive, the atmosphere is elegant yet relaxed, and the location is very convenient by subway (but parking is nearly impossible). The duck pie is a stunning presentation, though the other dishes impressed me more in flavor. Perfect for a special occasion — they even offer a small cake if noted for a celebration. Would definitely return to try a new menu.”

“Very good restaurant, highly recommended! !👍👍👍”

“After living in NYC for a year now, and two visits to Dept of Culture, I can say that it’s my favorite dining experience. Each bite is extraordinary. Given the spice and heat of the food, pair with a dry Grüner. It’d BYOB.”

“We love every bite we had here! High quality fish, amazing experience! We will definitely come back again!”

“My boyfriend secretly booked Ume for my birthday/our anniversary celebration, without even knowing I’d been dying to go.

The garden seating is beautiful despite being a bit too shiny. The whole ambiance is so zen and relaxing which makes it perfect for a special occasion.

Huge shoutout to the impeccable service: we were 30 minutes late stuck at traffic, but they still graciously held our table. They even surprised us with vanilla gelato with honey and kinako on the house, easily one of the most delicious scoops I’ve ever had.

＊Sushi Set $78 pp
It was such a fun and interactive experience making our own hand rolls from a sashimi platter. We loved being able to enjoy everything at our own pace, customizing each piece with a variety of dipping sauces and special salts. It really encouraged me to slow down, savor every bite, and fully appreciate each piece.

＊Literally Everything Don $60
We were greedy to try more so we got one more kaishindon. Expensive but you get what you pay for: uni, ikura, scallop, toro, a5 miyazaki wagyu, caviar, and more. Every bite was pure luxury and satisfying. I only hoped I could only get this don as I was too full after finishing the sushi set, but they require at least one sushi set per person.

＊King Salmon Nigiri
To be completely transparent, my bf found a small bone in his sashimi. He was given a completely new set, and they even treated us to king salmon nigiri. We really appreciated how proactive and thoughtful they were so it didn’t affect our overall experience at all.”

“Delicioso. Gente amistosa.”

“Lovely place , Nice people , really good cakes. THANK YOuu (with french accens 😉)”

“This is the best pizza I have ever had, nice crisp, light crust with just the right amount of toppings, no grease at all. I live in CT and thought no pizza was better than our New Haven ones, boy was I wrong!!! Looking forward to returning……soon!”

“My beautiful Grand daughter studied for the GMAT there. We enjoyed a delicious sandwich. The bathroom was nice I washed my hands. My beautiful grand daughter took a shot of whiskey then rode a bus LOL anyhoo great time in Brooklyn for all it was also Halloween and this fun loving grandma dressed as a cat. Then I chased my husband Roger around for some fun LOL I recommend coming here during the day esp sundays very nice reminds me of Ireland and I have ancestors there”

“Súper BUENOS estoy de vacaciones y birrialandia estaba en mi lista 100 % recomendado”

“Best shawarmas and super friendly owner! I am so so happy to have such good shawarmas so close to my place. I love shawarmas so you can trust me, also other stuffs are really good too. My vegetarian friend loves the fried cauliflower sandwich and falafel sandwich too! Great fries too! I rarely write reviews but this deserves one. Will definitely try more items in the future.”

“Solid breakfast burritos and great tortillas, which are like gold here. I haven’t tried anything else on the menu yet, but it’s just a matter of time - the salads look awesome. I moved here from Texas a year ago and love everything about the city (except for the rent), but I do miss Tex Mex and good tortillas. New Mexican is its own cuisine and sure hits the spot while also being healthier, and those tortillas are a game changer. So glad to have found this place, just had breakfast from here, and am already looking forward to going back.”

“Wish I took a picture of my lunch ! But love the vibe, the food and the service. ROSE is amazing, she helped me with my order today, I was sooooo grateful for her service and patience! ❤️💕💕💕”

“Cute bartender and great beer. 🍺”

“Super yummy lou rou fan that may be my favorite in the city.

Winter melon boba was also pretty solid and tapioca was really soft. Winson could absolutely never. Space is gorgeous and homely with open-concept lunch tables and large bar area.”

“Stopped there recently while visiting my daughter. Best Cafe Mocha I’ve ever had! Delicious croissants as well!”

“The Best sandwich in America
Home made bread filled with beautiful things, larger than life with lovely servers and great atmosphere. Just great! We had the best family time there. I got the Red Hook Special. 🙏”

“Great service! The locals know where to go. This is the place. We had the Icehouse Burger and Fries. Generous side of thin, hot fries and a loaded up cheeseburger. Glad we discovered this place!”

“Great place! We have been in NYC for a week now, this was, the best meal we have had here! Food is just delicious and atmosphere is great. Very clean place. I would like to recommend this little Polish restaurant to everyone! Worth jumping on a subway! defo!”

“Best, creamy and tart key lime pie with perfect crust.”

“This restaurant is a very clean friendly neighborhood place, where everyone feels welcome and the food is good and the prices are reasonable.”

“My husband and I really enjoy this place, lately, it seems to be closed often!”

“From the moment we walked in, the staff made us feel welcomed and taken care of. The atmosphere is warm, inviting, and perfect for both casual dinners and special occasions. Now onto the food — hands down some of the freshest, most flavorful seafood I’ve ever had. You can tell they use high quality ingredients and take pride in what they sell.”

“The food at Djondjon is spot on.... This restaurant is a jewel. The food is amazing, and the hospitality is off the chart. There is free jazz often enough. The quality far surpasses the price. I love their pasta, their fish and their goats which come in various varieties. Their appetizers are yummy. I will continue to patronize this place. I had my Cabrit boukannen ( grilled goat) and it really pleased my taste buds.”

“First time trying Haitian food I love it. The service was great they were really nice.”

“We have a grate time👍👍👍”

“I had the pleasure of dining at Vera's, and it truly exceeded my expectations. From the moment I walked in, the warm, inviting atmosphere made me feel right at home. The staff was friendly and attentive, ensuring every detail of our experience was perfect. The highlight was the food. The barbecue chicken and sweet ribs were savory on the outside and juicy on the inside—mouthwatering. The collard greens and cabbage were seasoned to perfection. What I appreciated most was the authentic soul food flavor that reminded me of home. Great care and tradition are poured into every dish. Whether you're a longtime fan of soul food or trying it for the first time, Vera's is a must-visit. I’ll be returning soon! I highly recommend it for anyone craving hearty, flavorful soul food in a cozy setting.”

“Despite change of ownership, thye hav kept up the high standard and the oo is always svery tasty and very easy on the pocket. I still take my family there after over 25 years. I have tried others that are good but none exceeds the quality of Number One Kitchen.”

“Food is great affordable prices and the portion is generous. Staff is great love it.”

“They are my go to every time I come to NYC. Absolutely Love the owners, staff and the food. I am so happy I recently purchased a beautiful lamp.”

“GREAT STAFF EVEN BETTER FOOD ONE OF THE BEST WINGSTOP AROUND THE BROOKLYN AREA”

“I was there with my colleagues Monday, November 10. We were at the nearby Signal Awards where our podcast received a Bronze prize for our podcast about Italian food, “I Wish I Were a Prosciutto.” We were hungry and looking for something with prosciutto. We had your most delicious pizza with prosciutto and arugula. The crust was Neapolitan perfection and the toppings were bursting with flavor. We were also impressed with the good-as-Nona’s meatballs. The service was outstanding and we appreciated meeting Gloria de la Rosa. You made our special night more special. We live in Connecticut, but we would come back again when we are in Brooklyn, tell our NYC friends about your place, and talk about it on our podcast. We wish you continued success! Thank you so much.”

“Delicious food and great service!”

“I discovered this restaurant and it's amazing,the food was incredible,and I'm so happy that my fellow countrymen opened this place.It's wonderful to see their hard work and Kyrgyz traditions and our food being celebrated”

“Good place, to eat dinner, everything you want and good French wine.”

“It was a group of 9 women and each one of us had a wonderful experience from the appetizers all the way to the dessert. The stuff was extremely professional and accommodating. I will highly recommend it and I will be back soon!!!”

“Absolutely great food and its presentation amazing. The views, ambience and live piano music wonderful! The service was impeccable. I am a true New Yorker and difficult to please - I am not a tourist - and this is definitely a 5 star must experience restaurant. Thank you The River Cafe for making our dinner truly special and memorable!”

“the server was on point checking to see if we needed anything even though it was busy, but the service that we got today was extremely excellent and even the food was great.Outsteak house was the bomb dot com🙌💪”

“I use to eat breakfast every morning there . Me and my cousin Buck Wheat were staples there . The service was amazing! I recommend it go there and enjoy”

“Had to visit the original location of my favorite chilli dogs! Love those classic fries as well.
Great snap to the dogs and the famous chilli recipe did not disappoint. Fries were on point as well.
Very quiet because I went during the off-season, but it was a Birthday treat and did not disappoint! 😁”

“I guess I shouldn’t be surprised that the cornbread was so good coming from a place called “Cornbread Brooklyn “

But there I was being assailed by the flavors and softness of their cornbread. I spent a few years living down South, and I can’t get southern food this good down there.

Their fried chicken was flavorful and crispy.

The Mac and cheese was maybe a little drier than ya mom’s mac on Thanksgiving, but if she brought this out you’d still have seconds.

And that Southern Twang was the Twangiest.

Will definitely drop by again”

“Love it here. Great views, chill atmosphere”

“Good service,great food.the best restaurant downtown.”

“Had an amazing experience! They are so accommodating and friendly! I can’t wait to go back ! Demmoy was amazing and so welcoming! One of the best experiences Iv had!”

“MICHAEL J. WEIRSKY CHARITY FOUNDATION is an amazing group of truly caring people who dedicate their time, energy, money, and passion to reducing the suffering of other less privileged, unemployed, and disabled people who are neglected and abused, or unable to defend or properly care for themselves and their families, as the winner of the $273,000,000 Million in the American Mega Lottery Jackpot in 2019. I am voluntarily donating the sum of $500,000.00 to different individuals worldwide, as a tithe and offering to God and to appreciate him for my lottery winning. Seeing these people healthy and living better is an achievement for me and my team. If you are currently going through a financial crisis and need some monetary support to sponsor your business or pay your bills, feel free to contact me at (michaeljweirskyfoundation.com). The world can be a better place when we all do the right thing.”

“Nice Place Food was fantastic. Oxtail delicious. Highly recommend. Bar Cocktail's are a disappointment. After sending the first Drink back the 2nd wasn't much better. Waitress explained they are prefixed. Please invest in a good Bartender who can make fresh Drinks. Thank you. Would love to come back .”

“I had a great time eating delicious food at your restaurant. My waitress name was Toya, she was committed to great service and was very friendly. The atmosphere was awesome and I definitely liked that you have a very modern style. Most importantly, every food and drink on your menu tasted great!”

“I got to try my friends Smoked Brisket Burrito Bowl and it was so good. Tender, flavorful and really impressive for being delivered.

It was so good I ordered my own week of meals

Easy to order and tasty.”

“Very Friendly service really appreciated it , takoyaki squid balls r very nice , pork belly buns r allright , seared tofus r good too , light fries tempura things r not bad , main dish Ramen's Broth I've with pork belly is really rich broth really nice , little bit on salty side, noodles r not me favorites, had yellow ramen noodles , used to like Chinese ramen , Lao Being Fein in Queens , have good noodles but broths r d best , more meat , more broth :/) honest opinion, sincerely,,”

“The pizza is aaaaammmaaaazzziiinnnggg!”

“The best 5 course meal my wife and I have ever had thus far. Our hands down favorite, and rightfully so as sushi fanatics, was the hamachi. Talk about fresh on fresh on fresh on fresh. Fresh fish, fresh fruit, fresh sauce, fresh cream, fresh presentation—insanely delicious and refreshing.

The tiger bread was some of the most exceptional bread we've ever had as well. The garlic was as buttery smooth to spread as the whipped butter itself, and was pleasantly flavorful without being overly potent.

My next course was the butternut squash rigatoni. The garnish on top was light and crisp and added that extra accent to the whole dish to round it off beautifully. My wife got the iberico pork, which was cooked to tender perfection. The broccoli mash concoction that came with it was reminiscent of broccoli rabe but basically in it's ultimate form anime-style. Crazy inventive.

The next course for me was the beer battered monkfish with risotto and was actually the best beer battered anything I've ever tasted. Superior crisp encasing that mouth melting fish. The risotto had crispy chunks in it as well and helped offset the heaviness of the fried fish like a wife offsets her husband's hard shell exterior and gives way to his heart of flesh. Speaking of, my wife got the lamb with risotto and it was yet again a perfectly tender cut of meat. It was smokey and carried a more intense flavor, which also was rounded out by the gentleness of the risotto, complimenting it on that marital level yet again.

Lastly, the desserts came in and ended the whole show the same way it began—with favorite-level energy. It was the solid second favorite course for both of us. Mine was the panna cotta. Yo. It went crazy. It was like a salted caramel apple cheesecake, but after finding a way to dial in each ingredient to the max before artistically laying it all out on a plate without any of the cheesecake crust. I LOVE sweet/savory, and it encapsulated that in a dessert beautifully. My wife had the chocolate cake with ice cream, and like we don't even know how to properly describe how good that one was—but here goes nothing. The cake was dark dark and rich rich from the sauce oozing on top to the moist pastry itself. The ice cream had a citrus undertone to it that balanced out the richness of the cake. Literally, yin and yang on a plate with the freshest chocolate drenched cherries on top. Good Lord, the Lord is good indeed.

The service was top notch, from the warm greetings, to the coat check in, to the menu break down, to the seamless water refilling and course transitions. We are big on omakase type meals as sushi heads, and this was up there while being a fraction of the price. There was a chill and comforting vibe to the whole restaurant as well. Take a trip here and let them take your palette on a trip it will sing praises on the whole way through. Bless.”

“Gator is a standout restaurant. Definitely in the running for best brunch in Greenpoint. I’m absolutely shocked that this place isn’t full to the brim every weekend. Every item on their menu is carefully devised, unique, and created to a very high standard. Their green eggs and ham are OUT OF THIS WORLD. Full of flavor, perfectly cooked. The flatbread?? Incredible. Great service too, everyone is always welcoming and friendly. I hope they’re around for a long time to come!”

“Good place, to eat dinner, everything you want and good French wine.”

“This was an amazing and fun experience. The food and drinks were amazing. It was a real food and cultural journey and I loved the concept of this restaurant. I recommend folks to open your mind and enjoy the ride. It’s worth it and I can’t wait to go back with other friends!”

“Absolutely fantastic spot with cozy speakeasy vibes! The omakase and wine selection were top-notch. Chef Jordan was amazing, and our host Irvin made the experience even better with his warm and informative service. Definitely coming back!”

“Went to celebrate an anniversary and had an excellent experience! The food is fantastic, the space and ambience is really lovely, and the price point while expensive is commensurate with the dish construction and quality of ingredients you get (fish flown in from Japan that same day). We loved that the restaurant operates as a not-for-profit, donating proceeds to fight food waste. I’ll be recommending to friends for an upscale date night or a special celebration.”

“With Others has been my favorite wine bar in NYC for quite some time. I love stopping in with a few friends for a glass or bottle of wine and some snacks, or booking their Sunday wine school for a fun weekend adventure. I hosted a birthday party in the backyard a few weeks ago. Everything was perfectly handled! Lauren and the staff helped me pre-order wine and food and kept everything running smoothly. Would highly recommend for parties!”

“The cedar olive twist SENT ME. And the olive oil ricotta cake was perfection. I’m not always convinced by ricotta in baked goods but here it was an amazing balance. Satisfying and not too sweet! A sweet and clean spot!!”

“Run, don't walk! Visiting from the Hudson Valley for a day trip, and my wife & I are foodies. With a hungry 10 year old tyrant in tow, we took our son to the park across the street and killed an hour before wearily stumbling into Miatzil.

First off, on a Tuesday to be dead at 6pm is a crime! The Happy Hour here exceeds anything I've ever seen. $18 for 4 tacos & a cocktail (1 of 3 choices.)

The service is friendly & attentive, the food is wonderful & the spice level is up there with some of my favorite Oaxacan venues down in Mexico.

This hidden gem in plain sight deserves all of the love from the Park Slope community.

Much love,
Anton”

“Yesterday on Oct 19, 2025 at 20:58. I grabbed my dinner at Deux Chats, ordering oysters: Beau Soleil (New Brunswick, Can) Island Greek (Duxbury, Ma), and Kumamoto (Oakland Bay, Wa).
Shrimp Cocktail, Smoked Trout Salad,
I completed the dishes mentioned above in the restaurant and tasted a little bite then takeout the rest of dishes: Acorn Squash Salad, Loster Roll, and Beef Tartare.

Alejandro C and attendances assisted me during the meal. I also shared a prior experience and he confirmed with the owner that my billing would be handled appropriately this time. I promised him I’ll return back.

I and Alejandro both kept my recipe records, credit card (with my name), and the email.”

“I forgot what kind of pizza this was but sesame crust and toppings were sick. Recommended. My friend got the spicy soppressata. Also good .satisfies my pizza craving”

“Absolutely loved this neighborhood gem in Brooklyn. We sat at the bar and the bartender was so nice. We had their amazing cheese burgers with fries, everything was excellent including the atmosphere. The perfect place to hang out in Brooklyn for a casual meal or drinks.”

“Stumbled into this spot in Williamsburg and honestly, it’s the best pizza I’ve had since moving to New York. Properly crisp base, great toppings, and you can’t beat the price for the quality you’re getting. The staff were genuinely friendly as well — not just polite, but actually welcoming. Definitely my new go-to pizza place!”

“I had the best meal that I have had in YEARS here. The dirty martini is incredible….the oysters and shrimp cocktail were dream worthy. I am dying to come back”

“I hosted an engagement party here and all I can say is that it was an AMAZING experience. The space is so fun and funky and the drinks were stellar. Most importantly, the staff here is one of a kind. They were so sweet and helpful throughout the night and made the whole event truly effortless. Can’t recommend Lise and Vito enough! (Also their jello shots are a must try!)”