1803 NYC
$$ • Cajun, Seafood, Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout 1803 NYC
Customers' Favorites
Salmon Egg Benedict on Biscuits
Honey Chili Brussels Sprouts
Charbroiled Oysters - 6
Crawfish Cake Benedict
Special Blend Burger
Dirty Dirty Duck Bowl
Pulled Pork Sandwich
Fried Green Tomatoes
Red Snapper Ceviche
Charbroiled Oysters
1803 NYC Reviews
Check out 1803 NYC — fantastic vibes, live Latin music, and delicious cocktails!
Good food and nice atmosphere. Staff is great
good for health wealth and for food
Hours
| Monday | 11:30AM - 11PM |
| Tuesday | 11:30AM - 11PM |
| Wednesday | 11:30AM - 11PM |
| Thursday | 11:30AM - 11PM |
| Friday | 11:30AM - 11PM |
| Saturday | 11AM - 12AM |
| Sunday | 11AM - 11PM |
Located in Manhattan, 1803 NYC is a popular spot to satisfy hunger with a variety of tasty options. Their signature Serrano Pepper hot sauce is a standout, being the best tried besides homemade. Serving generous portions, the Signature Gumbo soup left one full, while the Niçoise salad was too big for a not-so-hungry diner. The char broiled oyster, sea scallops, and Xo noodles were all delicious, complemented by great cocktails and live jazz music. The vibe is lively and welcoming, making it a place worth revisiting. The restaurant also offers vegetarian and vegan options, and is known for accommodating large groups with family-style meals at reasonable prices. Guests often enjoy long, relaxed dinners, savoring the food and chatting for hours.
Although live jazz music is no longer offered, the inviting atmosphere remains, and the friendly service continues to impress. The bartender is especially praised for making great cocktails, and customers recommend trying the ribs—considered very good. It’s a great spot for drinks or lunch with a Frenchie vibe and a center bar. During hot summer days, guests can enjoy refreshing frozen drinks from a special machine with rotating drink options. Overall, 1803 NYC combines good food, a lively atmosphere, and friendly service to create a memorable dining experience.