Butcher and Banker NYC
$$$$ • American, Cocktail Bar, New American
Hours:
Vault Level, 481 8th Ave, New York
(212) 268-8455
About Butcher and Banker NYC
Customers' Favorites
Pan Roasted Chicken Coq Au Vin
Chilled Seafood Plateau
Cowboy Bone in Rib Eye
Duck Fat Potato Cake
Creamed Spinach
Shrimp Cocktail
Jumbo Asparagus
Mashed Potatoes
Chocolate Cake
Tomahawk Steak
Butcher and Banker NYC Reviews
Ratings
Menu
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Hours
| Monday | 4:30 - 10PM |
| Tuesday | 4:30 - 10PM |
| Wednesday | 4:30 - 10PM |
| Thursday | 4:30 - 10PM |
| Friday | 4:30 - 10PM |
| Saturday | 4:30 - 10PM |
| Sunday | 4:30 - 10PM |
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Butcher and Banker NYC offers a unique dining experience in a bank vault setting. The food, including the rib-eye and pork dishes, is delicious. The service is generally attentive, although there have been some inconsistencies. While the meal was enjoyable, some servers, like Ceja, may not meet expectations in terms of friendliness and attentiveness, impacting the overall dining experience. Despite some lapses in service, the chef's culinary skills shine through, making the restaurant a good choice for a fine dining meal.