“The LH Burger is the best burger in the area. Always comes with an abundance of fries. Food is made fresh & always comes out hot. Add a house salad for a great meal. The staff is friendly and accommodating.Wheelchair accessibility: Parking lot is a bit tight & the accessible spaces are quickly taken. People usually don't pull in straight and park on harsh marks. Vestibule doors at the entrance are tough from a wheelchair but as soon as staff see you coming, they will hold the doors for you. Plenty of room to navigate once inside. Bathrooms have standard accessibility features.“
“This was our first visit and will be far from our last! I opted for the "Brown Bag" lunch special which was a choice of either pulled pork or brisket sandwich, a small side and a soda for $13 and my husband opted for brisket with a small side and I didn't see the price on his but I know our total bill was $30-ish. I am from TX and find it hard to find BBQ sauce that isn't as "vinagery" as some in the area. The sauce had a sweetness with a small heat and was perfect for me. The pickled red onion on the sandwich just put it over the top for me. I had collard greens for my side and I now no longer to make them for myself. They were perfect, to the point I went and asked them to thank whoevers recipe it was. It had a wonderful smokey heat that was heaven for me. My husband had baked beans but they had something I had never seen before, they were cooked with apple. I thought the taste was a bit too sweet but can see where others would enjoy the taste.“
“The owner would have made John Taffer very happy, from entering looking for a table until we were ready to leave the service was impeccable, the ribs, wings, curly fries and the specialty beers on tap were amazing, did I also mention it was happy hour amazing place.“
“For starters there booths are bigger than outback. Overall a good chain steak house. I think the ceaser dressing is slightly too much mayo. We threw our server when we ordered appetizers and he came back for entree (he forgot to come back), but it actually gave us a chance to enjoy our apps and beers. My steak was a bit overcooked, medium well as opposed to medium rare. And I asked for a 5$ L.I.T. but got billed for the top shelf, which is closer to 8$. Will still go back, maybe be a little more annoying about emphasizing my order.Parking: There are a couple spots up front, some reserved for curbside, some handicapped, the rest usually have pick up orders in and out. There's more parking around back. (The lot is well lit, and the pathway has additional lighting.) I feel safer for.my vehicle in the back instead of up front.“
“We only discovered Miz Hattie by chance, as it is somewhat hidden in a row of shops. But that's how it is with real treasures! Everyone is very nice and friendly and the food is amazing! You absolutely have to try the garlic/jalapenio sauce. You can tell that everything is made with love! Unfortunately there is no branch here in Germany. :(“
“Thank you for a truly exceptional meal! Everything was so perfectly on point. The ribs were seasoned beautifully, perfect smoke ring, perfect bite. Beans don’t get me started—best we’ve ever had. Until today, I had yet to find a BBQ spot in my area that did Collards well but oh wow, perfectly tender and wonderful flavor. The Mac was creamy deliciousness & the coleslaw was fresh and crisp. You all are cooking with love and true skill and it shows in everything that you’ve made for us. Wife just said “I should be full, I think my mouth has just convinced my stomach that I don’t need to stop.” followed by “I could eat the bbq sauce with a spoon.” Thanks again for such an awesome meal, can’t wait to try the brisket!“
“Food was fantastic. Quality was on point and everything came out super fast. Only area lacking was the dessert options. They were very bland and not exciting. Overall great experience and great value. Would love to see better dessert options in the future.“
“We weren't sure what to have for lunch while in Beacon, we were googling a few places and walked by the Food Hall. We figured we check it out. We walked in checked out all our options and decided on Tara. I was torn between the chicken gyro and steak gyro. My husband is a little weird with chicken so he decided on steak so I did the same. I wasn't really sure what to expect but man, was it delicious. Silly me didn't take a picture. The wrap was filled with lettuce, tomato, onion, tahini sauce and delicious little pieces of steak. We got a side salad with one and fries with the other. They were crinkle cut, my fave, seasoned deliciously. The orders also came with a little side of tahini incase you wanted more sauce and I really appreciated that. I love condiments. Plus it was so tasty. We loved our lunch. If we lived closer, I would order from there once a month! If we're ever in the area again, we will be back.“
“This is the real deal. (I’ve been to Texas?)Brisket is soft and so flavorful and plenty of it.Chopped brisket sandwich was great. I loved the mac & cheese. Chili cheese fries had brisket on it and hubby loved it. Great value for money. Can’t wait to go back again.“
“Our waitres Stephanie was absolutely wonderful. I usually don't take the time to post any reviews but i had to congratulate her on her job.she had the nicest and most friendliest welcome .we ordered the bbq ribs, the Rubin sandwich and a cheese burger . My wife wanted her burger just a little more done .we got Stephanie's attention and told her if they can cook it just a little more.stephanie was so undetsanding and its the attitude you have with a customer that makes the difference of a good employee. She returned with a new order immediately. She took care of us with always a smile and made our dinning experience just wonderful.Also there was another employee that helped us, just as friendly and attentive. I didn't get his name but I think he had a beard and wore glasses .congratulate to both of them of being such good/caring people. To the management of the restaurant. You are very fortunate and extremely lucky that you have theses employees working for you .My daughter will be attending mt.saint Mary's in the near future and we will be visiting you again soon.PS.the food was absolutely delicious. My daughter and wife said that the bbq ribs were the best they ever hadWill see you soon.“