“Very nice neighborhood restaurant. Warm informality. Satisfying portions and everything well prepared. A few tips: ask for bread if not offered, ask about specials if not told, order the apple strudel when you order your food (takes 30 min to make.) General Tso cauliflower is a great appetizer.“
“Great burgers@ Jackie Bs! Service could have been better, there was a crowd of cyclists who overtook the place so there wasn't much they could do. I can't wait for the expansion to be done! Hit Jackie Bs for a bite and cocktail or takeout!!!“
“We used to come here but we were bored by the food. We decided to give it another chance since we lie in Scarsdale. I am glad we did. We like to sit at the bar to eat and we were not disappointed. The bartenders, Roman and Giovanni are fantastic and the food is excellent. We have been here 3 weekends in a row because the bar vibe is so good. I highly recommend the chocolate cake ( ask for chocolate ice cream) and the banana split.“
“I have been going to G's for over 20 years. The food is excellent. I love the breakfast burrito with chorizo, and their tortas, and their flautas. Everything thing is outstanding. They make great coffee The service is awesome. Very nice.“
“I went here for lunch on a week day with a friend. The staff immediately helped us with the door because I'm in a wheelchair. The place was pretty empty except for a group of old men in their seventies and eighties. I ordered the veal meatballs and the fig and goat cheese flatbread which was exquisite. They have a fantastic drink menu and their service is impeccable!“
“I recently had the pleasure of dining at Freddy's Restaurant, and I must say, it was an incredible experience. The retro-style atmosphere immediately caught my attention upon entering the restaurant. The owners, Matt and Christina, have truly created a unique and inviting ambiance.To start off our evening, my wife and I decided to indulge in some delicious cocktails. She opted for the spicy martini, which packed a flavorful punch, while I enjoyed a classic old-fashioned that was expertly crafted.For appetizers, I couldn't resist trying the deviled eggs, and they were absolutely divine. The creamy filling and perfectly seasoned eggs left me wanting more. My wife decided to go for the French onion soup, and it was nothing short of amazing. The rich flavors and melted cheese on top created a perfect harmony of tastes.Moving on to the main course, I decided to try their burger, but without the bun. The patty was cooked to perfection, juicy and flavorful. But what really took it to another level was the sweet bacon jam topping. It added a delightful twist to the classic burger and left me speechless.My wife opted for the French onion short ribs, and I must say, it was a game-changer. The tenderness of the meat combined with the unique flavors of the French onion sauce created a taste sensation like nothing we had ever experienced before.Overall, Freddy's Restaurant is a must-visit for any food lover. The culinary skills of Chef Matt are truly exceptional, and the attention to detail in every dish is evident. I wish I could give this place 10 stars because it deserves every bit of praise. Don't miss out on the opportunity to dine at Freddy's Restaurant and indulge in a culinary journey that will leave your taste buds begging for more.“
“I realize this is arguably damming with faint praise, but clearly the best restaurant in Yonkers/Western Westchester county below the Cuomo bridge. High quality ingredients, well-prepared. Excellent service plus a nice view of the water -- at least before dark. Compares favorably to some of the better Manhattan restaurants. To be sure, is it as good as say, Le Bernardin or Jean Georges? Of course not. But you'll get a first-class dining experience for probably half the price, without the hassle of traffic and parking.“
“PCC had our 50th Anniversary Celebration at The Thorn- we had the best time! Tonin and all employees were wonderful, kind, easy to work with and responded quickly and clearly to all questions pertaining to our large event. The food was outstanding and the atmosphere was warm, welcoming and beautiful! We had the garage door open and it was so nice. Definitely recommend The Thorn for a party or corporate event! You won't be disappointed.“
“We tried the Zinger & Hella Juicy burgers, Fries with Garlic sauce and Spicy Fries. We were amazed with the quantity and quality of food.Topped it up with Fried Orio ice cream, again absolutely on spot.It is a small takeout place with a 10 seating spots. After tasting the food I wasn’t surprised to find that the owner is a five star banquet chef with very high aspirations.“
“Food is great Vietnamese pork on a brioche roll was very good, as was the Asian glazed salmon. Only negatives were that my party of 5 was seated in the beer garden when there were booths available in the main restaurant and the waiter had the personality of the wooden fence around the place, he definitely did not want to be at work today. Also took forever to get our drinks, and food was brought out by the kitchen staff so besides taking the order and refilling water I don’t really know what his purpose was. I’d eat here again but if service was poor again I’d drop this place to 3 stars. Also there is no bridge view, there’s a high rise construction view ?“
“Had lunch here on a Wednesday with my aunts. Seafood dishes were delicious. The hot chocolate was ok, a little too sweet for us, but not as rich as we expected. The staff was nice and attentive without being over-bearing. Fine atmosphere for conversation. Would highly recommend for well-prepared foods, excellent service, and relaxing atmosphere.“
“Joey's Sports Bar & Grill is the best bar in the New York area. Neighbors, friends, and the community get together, laugh, enjoy themselves, and listen to live music in this warm friendly atmosphere that feels like home. Food is great, drinks are great, and the service is great. Tuesday, Thursday night jams with bands and Fridays, Saturdays bands play. Joey’s has got it going on.“
“Food was good. The service was not. Our waitress did not smile much. She was playing with her cell phone when I approached to the service desk with computer and other billing stuff. She name starts with a C.I observed how she treated other customers, she was not warm nor smile either. I told myself, it was not me.“
“First off, what can I say about the wonderful wait staff. The hostess, Ronnie, was top notch sweet! Then my waitress, Eddy, kept offering us water to keep our thirst quenched. I was utterly happy. Then, we ordered their homemade miso soup! What a treat! My favorite part of the meal was their duck ramen. Such a tender feeling of gratitude. A must visit for a wonderful price!“
“The atmosphere and service was fantastic, as usual. I must say, the food was not as tasty as previous visits to Underhill. Both the pork chop and roasted chicken (usually my favorite) entrees were dry and skimpy and the salad as a starter was tiny. We definitely got hit with a dose of "shrinkflation".“
“Amazing service by the staff at Sweet Grass Grill. I was able to visit for lunch and pictured the blood orange margarita, mushroom cheesesteak and chicken sandwich with the kale Caesar. Their beet ketchup was truly amazing. Everything was delicious. The service was super attentive even with a busy lunch rush during the week. Reservations are recommended. Stop by at Sweet Grass for a quick meal and leave feeling satisfied. Looking forward to stopping by again“
“The place is nice, we went to eat but they closed the kitchen at 10 and we arrived at 10:15 but we stayed to drink in the bar area and it gets cool. The drinks are more than 20 and for me it's not worth it. alcohol but it's nice to turn around“
“Family dinner for Thanksgiving was outstanding. Set menu complete from appetizer to dessert. Really good choices and food was delicious. Nice ambiance in main dining room. The servers were excellent. Food service pacing was not rushed giving you time to enjoy. I would definitely recommend and look forward to returning in future.“
“Aries birthday celebrations continued this last Saturday evening, 30th March, at the fabulous KEE Oyster House in White Plains. Upon entering we were warmly greeted and taken care of the entire time. We began with Sonoma Saint Francis Chardonnay, with a splendid array of plump East Coast Oysters, an order of delicious Oysters Rockefeller, and hubs enjoyed his yummy New England clam chowder as he did in 2019. Entrees of: Blackened Tuna with Lime sauce, a silky Grilled Salmon Filet Beurre Blanc with pearls of Salmon Roe, and a large Caesar Salad with grilled Chicken strips. Happy Birthdays sung at dessert with an assortment of Tiramisu, Vanilla Ice Cream and Key Lime Tart. Let's make a wish! Lovely ambience + Wishing all a Hoppy Easter too! :) Thank you for reading“
“We came here for the first time tonight, we've been wanting to come in for a while now. The place, in my opinion, is beautiful! Really quite lovely. However, I am a vegetarian and there was next to nothing, besides salads and pizza to eat. Not even a pasta dish. So that was disappointing. They have a fairly substantial menu, I think they need to adjust it and add some meatless options. My wife had the porkchops and loved them. The service was very good as well. I would return, I just wouldn't go super hungry so that a few sides would do the trick. Lovely ambiance. I recommend overall.“
“We had an amazing dinning experience at Otto’s. Not only was the food scrumptious, but the service team was also impeccable. They really went above and beyond to make our whole experience unforgettable. Our server William and his helper were attentive, accommodating and made our night of celebrations a special one. We will definitely be back!“
“I can’t say enough good things about Modern on the Rails for my daughter’s bridal shower brunch. I had great feedback on the venue and the delicious food. The staff was attentive and so helpful, my guest’s drinks as well as the buffet selections were constantly filled. The atmosphere is unique and so pretty with exposed brick and beautiful chandeliers. I. borrowed their cart to do a bouquet bar that turned out to be a hit with everyone. The shower was everything the bride to be had hoped for. Thank you to Lori, John, Julianna and Kevin for making this an stress-free, perfect day for us.“
“Food was great! Service was greatI had the lobster roll with Broccoli as a side, it came with coleslaw as well (I don't even really eat slaw but this was pretty good).Lobster roll was loaded and flavorful. Broccoli was good as well, a tad bit salty.I also ordered a dessert to go because I was so full. I got the creme brulee which was great as well.He also gave me a little Berries and cream dessert since it was my birthday❤️Restaurant was a tad bit cold“
“We have been here 4 times and have never experienced anything but great food, great service. It's small but but has its advantages such as attentive service, cozy atmosphere. Joe and Amid are incredible as they totally understand service is the game and they are superstars at it. It's a must try.“
“Fantastic space with a lively, upscale, upbeat atmosphere. Welcoming, energetic vibe on a Saturday night. We've been there twice with a party of 6, and the food has been excellent both times. The veal chop... to die for! Wonderful service the 1st time. Everything was perfect. It was just ok last week, at best. But they were super busy and perhaps short-handed. In any event, there was an automatic 20% tip applied to the bill, so perhaps the server didn't care to give it her personal best. Still, we'll definitely return and recommend Roost.“
“We ate here on a whim a few days ago and really enjoyed our experience. The staff was really friendly and accommodating, the food was great and we enjoyed good drinks. It's pretty loud so if you're trying to have intimate conversations, I'd go elsewhere.“
“Love the beehive. Came here for brunch with my mom and fiance. Luckily we got in without a reservation because they usually are very busy. All their food is awesome and different but I especially love their omelets and French toast. They make a fresh toast crusted in corn flakes. SO GOOD!!! This time we tried the basket of assorted bakes good. Omg so good idk why we never tired before!“
“I tried this place out many years ago and never returned. Don't remember disliking it but was never top of mind. Got tired of the local diner and finally decided to see what they had going on. So far we've been back twice in two weeks! Tried for breakfast and got the croissant sandwich with bacon. Very tasty but a little overpriced in my opinion but I get it--inflation, blah, blah, blah. Next time we checked them out for brunch and were very pleased. They have a very cute patio in the back so I will definitely return in the summer time. Also, $5 mimosas during brunch and they were perfect ratio. Highly recommend.“
“First time coming in and we will definitely be returning. Delicious gluten free options and nice variety of other quality items on menu. Francisco was super friendly and attentive and everything was timed perfectly for our early Sunday dinner. Great for both food sensitive eater and adventurous eater.Dietary restrictions: They accommodate gluten free and vegan eaters“
“Delightful example of where “the locals” eat, and highly recommend to tourists like me who really enjoy getting acquainted with communities that aren’t “touristy”. Marvelous service from Sonia and really really great food at great prices!“
“Black Cat Cafe was awesome! Came in just as they were opening on a Sunday morning with my 2 year old. Service was great, and the person working was very accommodating of the young kid. Highly recommend getting breakfast here and then checking out the framers market just up the hill. Parent pro-tip, the Ivington location for the farmers market is right next to a playground.Kid-friendliness: I'm definitely calling this one kid friendly. They even had some toys on hand. Also, other patrons were not put off by the presence of a young kid.“
“I ordered on Ubereats and wanted to say thank you for wrapping the sandwiches in foil to keep them warm!!! Everything was hot and fresh which has never happened for me :) they have great vegan options and the staff acknowledges what is vegan and what isn’t. One time I ordered onion rings and said I was vegan and they wrote a kind note letting me know they weren’t vegan but still sent the food which I appreciated. Atmosphere at the location is super cozy as well !!“
“Plates Catering recently catered my wedding reception on 6/17/23 in the White Plains area, and I have nothing but great things to say about my experience.Matt and his team at Plates Catering are consummate professionals and genuinely great people. They were extremely helpful and responsive when it came to figuring out how best to execute our desired menu according to our scale and budget, as well as guiding us through all necessary steps and considerations for our event's set up--at moments even putting in a little extra time beyond what we had originally contracted them for. The attention to detail put into the food and its presentation was evident long before it was even ready to serve, which really played a huge part in bringing this very special day together for myself, my spouse, and my beloved guests.At every step of the process, Plates was fully committed to making our event one that our guests would not forget. Most importantly, the food was absolutely spectacular: our guests repeatedly sang its praises, long after serving time had wrapped up.I would without a doubt turn to Plates again for any future events, and they would be the first choice I would recommend to anyone looking for an excellent caterer in the area (and honestly as far as they would be willing to work within the Tri-State area). Give them a call, you won't regret it!“
“You check in with the host just like a regular restaurant. When you go in it looks like a small cafeteria turned restaurant. You could see the chefs in the kitchen with the front of staff being students as well. My first course was a chickpea, onion, and peach tart. I have never had anything like it and loved it. Would totally order again. The salmon was served over a lemon sauce which was great. The salmon could have used a minute longer but that's personal preference as I like it cooked a bit more. Lastly I had their take on a Boston crème doughnut. It was a round chocolate mousse cake with crème filling around the outside. For $30'i highly recommend coming.“
“A must go on Gun Hill Road for Jerk Chicken. I was not disappointed, very favorable and tasty. Some place say they are great a jerk chicken but are not, but this is well done and very friendly staff. I came at closing by accident and the associate stopped me from leaving and just simply asked what was I planning on getting and further told me to wait and got my order taken care off.The location has outside eating and inside standing. It’s at the corner, and near a bus lane, so watch out where you park, but there is a lot of areas to park.Food was so good, it’s not my late night spot for Rice and Peas, and Jerk Chicken.I like the aesthetic and color tone. They could do a better job advertising the menu, and display of food, but overall I had a good experience and treated very well. If you don’t believe me, go and buy a nice small or medium jerk chicken and rice and peas.“
“best Fresh Italian food you can't get at a restaurant! my favors: meatballs, chicken marsalla, sauce and peppers, soups to die for so good like home made! the pasta are so fresh that it takes 3-4 minutes to cook. thankvyou Mercurio for my amazing lunch and dinner! there were nothing left on the plate for pictures, next time!“
“Nice atmosphere and food. Staff were pleasant and capable but clearly over extended. I felt bad for them. We had to wait to be seated at our table and didn't get our food or drinks for 45 minutes. When we eventually got our food some dishes were not very hot, like they'd been sitting for a while. I had called in advance to confirm that we'd have enough time to make our 8pm ticket time for the Orchid Show but we didn't get out of the restaurant until 8:30pm, which was disappointing. We would have had dessert if there had been time, but we were already 30 mins late. I would eat here again but would allow a lot more time for my meal.“
“Always get take out, but ate in with a few friends on a busy Saturday. The staff was friendly and gave great suggestions to my friends, and our food was delicious. I love the chips, but sometimes they can be a little too crispy/burnt…otherwise solid, good, not dietetic food!“
“White their prices are very hard to swallow, I appreciate the vegan options. This is the only place in the area we can get Impossible burgers and nuggets, so we will continue returning for that reason. The brussels sprouts are to die for. Fries, sweet potato fries, and onion rings are all great as well. Try the aioli!“
“What a fun place, we visited this bar/restaurant on Thursday night for music bingo. All ages welcome, they have a happy hour drink and food menu until 730 I think. Food and drinks were good, drinks pretty strong and consistent. If you’re looking to unwind on a Thursday night, this is the place. They do offer a full lunch and dinner menu and they also have other fun activities on different days of the week. Go have fun.“
“Lively spot with plenty of well spaced tables & booths. I really love the look of this spot...rich velvet curtain, low, cozy lights, great for a relaxing evening. The Brussel sprouts were unbelievably good as was the medditeran salad. Healthy choices done well! Service great, attentive and friendly.“
“Alex, Kenny & Anfernee are the best. Always a smile, good humor and will do anything to make it the best experience.You can’t go wrong with the Clam chowder.Crab pasta - every bite it’s like tasting it the 1st time.Parking: Free ticket voucher for parking when dining.Kid-friendliness: They do an excellent job catering to kids.“
“Santiago was a great server, he knew the menu very well, he recommended almost everything on the menu to the point we let him chose our meals and it was all wonderful. Everything was great, the service, the food came out in a timely matter, there was water ready at the table to quench our thirst. For 4 people spent $200, that's with an appetizer 2 entrees. We had a kid who had fries and someone who had a soup special and buffalo wings (they ate before getting there). No cocktails, 4 sodas; that's gratuity included. Overall, the ambiance is great, right by the train, across from the waters, plenty of parking.“
“La Casa de Frida emerges as a stellar happy hour destination, perfect for those seeking a swift libation. Boasting two distinct happy hour specials--running from 12 to 5 and another from 5 to 7--the spot delivers not only variety but also affordability.While the drink specials shine, the culinary offerings fall short of the happy hour pricing ethos, presenting full-priced wings, quesadillas, and tacos. Despite this culinary mismatch, the prospect of returning solely for the libations remains alluring. La Casa de Frida excels in crafting drinks that tantalize the taste buds, promising a delightful journey to tipsiness by the third round.Noteworthy is the commendable service; during our visit, my companion and I decided to explore a special $30 shot of Patron Alto, intrigued by its novelty. To our surprise, the establishment went above and beyond by generously gifting us another expensive shot on the house, acknowledging our curiosity and enhancing our overall experience. This gesture adds an extra layer of satisfaction to the visit, creating a positive memory that encourages a return for both the drinks and the exceptional service.“
“Talk about the best Jamaica restaurant in the Northeast Bronx. Whatever is on the menu, it’s finger licking. Good customer service . Fast service , you will be in and out .. They give you a lot of oxtail gravy lol . The steam fish , fry chicken and oxtail is a must when you go there .“
“we loved Vela Kitchen ! The crispy calamari was excellent! We all agreed best fried calamari around. my husband and i had the pan seared branzino with cauliflower rice was cooked to perfection. A friend had the lobster paella with saffron risotto she said was delicious. Definitely now one of our favorite restaurants. So good we didn't have leftovers to bring home we ate everything“
“February 1st, my first time eating here, and first impressions are important. When I walked in, it was spacious, clean, and busy. We got seated quickly and our hostess/ server ( I think her name was Martha or Marta. Im sorry if im saying it wrong) was great! She was friendly knowledgeable and made us feel comfortable! It was my sons birthday, and she contributed to his day by being kind. Thank you and I will come again.“
“We went for brunch on a Sunday in February, so we were the only ones there for a period of time; regardless, our service was fantastic, but the food was even better. We ordered the Belgium waffles & avocado toast; both were delicious with generous portions. We would return again.“
“One of my favorite spots ever in any neighborhood. Food is just as good to take away as it was to have brought fresh to the table at the sister sit down restaurant which is no small feat. You can tell the chef and owner believe in the value of good ingredients and the time and care that goes into a good meal. Across the board the food and service is wonderful. A long-standing neighborhood gem with a huge heart.“
“I celebrated my birthday with my family here yesterday. I can't praise everyone enough for the kindness, attentiveness and attention to detail. Mary had taken my information on the phone and all was prepared when we arrived. Her greeting and treatment of us made my guests think we were special indeed despite my never having met her before. My husband is in a wheelchair and special attention was paid to where we were seated so that all were comfortable. The table, near the front window, was spacious and comfortable with wonderful lighting. The food was excellent as it always is. We had two of the special appetizers, the asparagus soup and the artichokes which were very good. For dessert, management provided a chocolate bread pudding with a candle which we proceeded to devour. Didn't have time to take a picture, because we ate it so fast. By prearrangement, the bill never came. Mary simply pressed the receipt into my hand as she handed me my take "home bag". My children were truly surprised by the seamless exchange. They had planned to treat 5 stars are inadequate for this restaurant.“