4.9
Superb
151 Reviews
65-25 Roosevelt Avenue, Woodside
“My friends and I decided to visit Tomoni after a Japanese chef recommended it as one of his personal favorites in NYC, and I am so glad we took his advice. Standing outside, the restaurant immediately stood out because its sleek, modern facade was such a striking contrast to the surrounding worn-out exteriors. My initial impression was that if a place invests this much care into its presentation, the food is bound to be good. If this spot were located in Manhattan, there would undoubtedly be a line wrapped around the block. Stepping inside, the interior felt incredibly deliberate and well-designed. Every single detail showed intention, from the rich maroon furniture and deep green brand colors to the playful squiggly logo, displayed vinyl record albums, and even the tactile texture of the menus and plates. The staff and servers were also super sweet and welcoming throughout our meal. For our food, we ordered the two seasonal specials (the Double Thick-Cut Katsu Don and the Cream Udon), along with the Assorted Sashimi, Una-Tama Donburi, and the Mixed Fry Set. Every dish was outstanding. The sashimi was exceptionally fresh without a hint of fishiness, and the eel in the Una-Tama Donburi was perfectly balanced rather than plastered in heavy sauce. It was a well-executed lineup that I cannot imagine disappointing anyone. While I did not use the restroom personally, my friend mentioned it was spotless, which completely aligns with how impeccably clean and well-maintained the rest of the dining area is. I am already looking forward to returning to try the rest of the menu.”
Pubs · $$
