“Chef Jen catered a funeral meal for our family, and we had nothing but positive comments. Favorites were the cranberry chicken salad, the baked Jarlsberg cheese/crackers, and lemon orzo pasta with spinach. Amy set up everything beautifully and it was ready and waiting for us after the Mass. Highly recommend.“
“I ordered mac&cheese and dressing for Thanksgiving, next to my dear departed Nana NOTHING has come close NOTHING!! Or tasted better. This was not the first time I’ve had the privilege to eat Richard Orr’s amazing food and it won't be the last. Amazing for lack of a better word!!!“
“Our son planned a wonderful 50th wedding anniversary celebration for my wife and I at Todaro's. It was great! Everyone in attendance raved about the food. They had several several food stations set up. They were, pasta & salad, appetizer, sushi and filet.My favorite was the filet with an (I think) awesome dry rub.The wait staff was very attentive. They even packed up the left overs for us. Thanks Frank.“
“Robert J.’s did a fantastic job catering a company event for us. They were responsive throughout the process, accommodated a large group on short notice, and were professional and courteous during the event. The food was fantastic, and we’d use them again in a heartbeat.“