“Coworkers met here for lunch! Met at 11:30am on a Tuesday afternoon. No crowds and seated immediately. The food was awesome, as always. Never have had a bad meal here. Forgot to take pics...had the ribeye, street corn on the cob and broccoli.“
“You will never have a bad meal or bad service at Lala's. Once again, the food was incredible, and the service was top notch. I recommend blue cheese on it if you're getting a steak, but you can't go wrong with anything on their menu. Keep up the great work Lala's! We'll definitely be back.“
“Went for Valentine’s Day. Had a wonderful dinner and cocktail. The ambiance is warm, inviting and classy. Our waitstaff attended to our every need. No dress code but wear something nice. Cloth napkins. Classy. $$$$Parking: Generous parking.Wheelchair accessibility: One floor with the exception of a small raised dining area.“
“Liv our waiter #1 Great jobManager Jamie welcome us ☺️Now we had 3 course mealCheck the picsWhen I say everything I mean EVERYTHING ? Was deliciousGive a hand to the back crew ? for perfection on flavor to platingto the drink AMAZING ⭐⭐⭐⭐⭐ oh did I say this was our 1st time ?“
“Went for the first time recently and you’d have a hard time convincing me there’s a better steak in the area! All the food options and the service were phenomenal, drinks were a smaller side for the price but still a 5-star place hands down!“
“My husband and I went there for the first time a tuesday. We did not opt in for the all-you-can-eat. I had the slow roasted pork chop, which was huge, tender, and delicious. My husband, opted for the Cod. He didn't have much to say about the cod. As an appetizer we had the pork belly it was scrumptious. As my side with the pork chop I had the green beans which were well seasoned came out hot and were delicious. A little pricey, but I think next time we go I will get a steak, after all, it is a steakhouse. I recommend giving it a try. Our server kept the table cleared as we finished dishes, kept my husband's iced tea full. I had the Manhattan. Only thing I can offer is to invest in a brand of cherries called "filthy cherries" (expensive, but worth every dollar) and it will bring the Manhattan up to the next level.Parking: Plenty of open parking in front and in a sidelot.“
“Dani was an amazing server. We put the challenge on her that we were in a hurry. We knew it wasn't ideal. We also had children with us.She was so accommodating as well as the male server that helped her. The food was delicious, the drinks were great and the atmosphere was great. I loved the fact we were in and out within 40 minutes. I highly recommend her and we'll be back.“
“Long time customer. Usually a bar side patron with excellent service from Ambur and the rest of the bartenders. Sat restaurant side last night with Carol as our waitress and had one of the best experiences ever. Great food and phenomenal service. Highly recommend to anyone and everyone.“