“El Pueblo was one of my pre pandemic go to places. I am guessing we ate here a couple to three times a month. Recently we started this back up again and I was happy they remain a good place to get a decent meal for a good price. The staff is always friendly with quick service. They used to have a band every Thursday, I'm not sure if they still do but to be honest I always thought it was a bit small to pack in a group of singers. Stop in and say hi to the staff they are always happy to see you.“
“I love this place. Employees are very nice , food is very good . I get a steak bowl with siracha ranch and general tsos sauce . It is pricey but you get whatYou pay for . I see a lot of people complaining about prices . But it is reasonable for the quality of food . place is very clean“
“Today I came into the restaurant to thank a gentleman for helping my elderly Aunt that had issues getting home the other day, He took the time to speak with her and even went as far to find some taxi cab numbers for her. While we was there we decided to have Lunch. It was our first time we are very pleased with the taste and quantity it was all great. When we got to where we ring out it was the guy that helped my Aunt. So she got to Thank him plus we learned he is just going on his second week and said his name was Christopher. We are very happy with how he helped us Christopher seemed to pay attention during his training being his only second week. Hewas very polite and seemed to be aware of the things he is leaning and was handling the busy Lunch rush quite well! We will definitely be back and Qdoba should be very proud to have someone working there that seems to take his job very serious and went above and beyond helping my elderly Aunt in her time in need. Thank you Christopher ?“
“Ceasar and Julie are just absolutely fantastic. They are hard-working individuals! They are both truly respectful with consideration of their age and working in fast food. Its rough to get employees now a days let alone hard- working and sincerely caring employees! They both deserve raises in my professional opinion. They are management material seriously!!! This is the only Chipotle i will get food from just because of their attention to detail and respectful mannerisms! Thanks for what you both do it makes a difference, I promise!!“
“It was busy, but understandably. Parking is always horrid at the location I visited. The food was good! I think for $13 the crown jewel could have a bit more lobster. My vegetarian street tacos were incredibly greasy/oily but overall a good flavor.Vegetarian options: There are two or three decent vegetarian selections aside from a cheese taco or Quesadilla. There are a few options but not many. I do know, as a vegetarian, I hate finding meat in my veggie taco from not cleaning the grill or something of that sort. I have not found this to be the case here. That is well respected.Parking: There is paid parking all around location using meters. There’s also a couple parking garages that many use due to not being able to find parking. We ended up parking in front of the district and walked about 4 blocks to grab our take out and go. It wasn’t a bad walk, just more chilly than desired.Kid-friendliness: There was nothing I noticed that wouldn’t be kid friendly. There were kids right outside waiting and playing as soon of the street was closed for outdoor dining.“
“If the only reason you come here is where the guacamole and avocado jalapeño margaritas, you will not be disappointed! The guacamole is the best I’ve ever had. It is topped with these charred vegetables that are incredibly flavorful. We also shared a variety of tacos and large plates. Enchiladas are saucy and delicious, and then we had Carne Asada which everyone loved as well.. I advise saving room for dessert because the night we were there they had flan - which I really enjoyed because it’s more cheesy than eggy (that might not be 100% accurate, but I really like the texture). Couple that with an el jefe cocktail and you’ve got yourself a winning combination!Vegetarian options: Guacamole- oh so devine! Sweet potato tacos!Dietary restrictions: Their entire menu is gluten-free“
“We went during restaurant week so we had a mix of a few items across thr menu including the guacamole, salads, tacos and of course a margarita. Everything was delicious BUT do not sleep on these salads. I know... salad on taco Tuesday? YES only if its that Johnny salad at Bakersfield! The margs are delightful, the tequila was flowing around us, and tacos that come out by the platterful. What could be better?“
“Legit street tacos! Moved here from LA and have been looking for decent tacos that aren’t expensive. This place should not be struggling for customers. The meat seasoning is mild but flavorful. We’re gonna call it sazon Ohio lite, but you can kick it up at the salsa bar with excellent pickled habanero onions and jalapeño cilantro salsa. If you have a friend who doesn’t like flavor they can get some white bread and ham from subway next door. If they weren’t in a strip mall with nothing else nearby they’d be killing it. DoorDash and thank me later.“
“Simply incredible tacos, amongst the best I’ve ever had in my life and easily the best in Cincinnati. The al pastor is to die for. Seriously, just go to this place - it may look unassuming given it’s a food truck parked in a BP, but the food is top notch. The guys who work there are also super friendly, great service. Only downside is it’s cash only but a small inconvenience for such incredible food.“
“An awesome spot in our community. Service is always top notch and makes you feel very welcome. We've eaten as a family here 25+ times, and I can't recall any errors with the food outside of a mistaken side (easy fix) once. Great music, friendly staff. The new TVs also make it a great place to watch sports or events! Takeout service is great as well. Vivo El Vaquero Blue Ash!“