“Exceptional value and some of the best Lebanese food I've had. We ordered the Al-Madina platter for one, along with baba ganoush, and it was more than enough for two—the variety of meats in the platter were incredibly flavorful, including the shawarma and shish kafta. The baba ghanoush was generously portioned and fresh. The counter service is friendly and very efficient. Truly one of Cincinnati's best hidden gems.“
“Great value for money ?The place staff was very welcoming despite coming late.Ordered the chicken shawarma, kofta sandwich, and a small hummus. ? ? ?The portions were much much more than anticipated for a great price ???The in house made bread was great to see ⭐⭐⭐⭐⭐Would recommend to anyone looking for Mediterranean in Cincinnati. ⭐⭐⭐⭐⭐“
“I am a HUGE Aladdin's fan. I have been to countless locations countless times. However, this location is my favorite of all and it's largely due to Area Manager, Paul. He is so warm and hospitable from the moment you walk in the door. Even though he is an Area Manager, he works right alongside staff and gives customers a five star experience. Last time I visited, I was craving some healthy sweet treats, so I opted for carrot juice, a green smoothie, and mint iced tea. All were delicious and came out so quickly! Parking can be a challenge at this location since the lot is shared with other businesses, but I did snag a spot as someone was leaving.“
“I was visiting Cincinnati for a business trip and found this awesome dine-in place. The menu offers vegan, meat, and halal options. The chef is highly professional and super kind and tweaks the food as per the customer's choice and demand.Dietary restrictions: Halal meat“
“Aladdin's is one of the tastiest restaurants that you can usually walk into and sit right down. With a great Mediterranean menu, the fresh and healthy options are packed with flavor. Service here is always friendly. Desserts are delicious too. Good to know: the iced tea is top tier.“
“Had a dope dinner at the aperture on Friday night. The space is super fresh with a nice minimalist touch. Sleek tables and chairs. Loved being able to see into the open kitchen and watch the chef work. Once I saw the wood fired open flame going back there I knew we were in business. Highly recommend getting smoked dishes. We started with the focaccia. It was so light and airy but still crispy. The whipped butter went crazy. The carrot dish was crazy, loved the sauce and char on the carrot. Falafel also great with the eggplant hummus being a highlight. Pasta dish was also good, reminded me a of light and classy alfredo. Service was a bit slow, but hey they just opened. Give this place a chance. Super excited to see what they can do and try new menu items.“