“Great St Patrick's Day Birthday breakfast. Tried the Floridian Pancakes - topped with banana, kiwi and strawberries and a blackberry sauce and they were great with a side of chicken sausage patties. Hubby loves the Chile Chorizo Omelet with potatoes. Macedonia is a little louder than their Middleburg Heights location but the same great food an service.“
“I got the 3 piece chicken box. The toast was fantastic! The chicken was white white meat and not minced. The fingers were not that big which is fine for me. I didn't eat the crinkle fries. I'm not a fan of fries, so my thoughts would be biased. I am disappointed that the selection of sauces are limited. No barbecue? Eh? A signature sauce is not a substitute. It's like saying that Dr Pepper is root beer. I usually like signature sauces a lot. This was meh for me. So much so that I had to go to the counter and pay .39 for the honey mustard. The dinner rush wasn't too busy. That's a good and a bad thing. Service was really good though“
“After some rude guests closed the door in my face (while pushing a stroller), the host really took care of me. She went way above and beyond her duties to ensure I had a good day! I'm always happy to eat here but today takes the (pan)CAKE! Thank you so much! My baby and I appreciate great service like yours!!“
“So this bar is kind of my home bar! Safe, run really well strategically, and kind of impossible to mess this up. The family that owns this place are really great people. The crowd is a nice mix economically, of lower to higher middle class generally. Don’t get me wrong, there are some real ballers that show up here and they are even down to earth people as well. For mixed drinks, I prefer the pour of Nikki, Hillary, and Christie! Actually the same 3 customer service wise! Ladies the whole pool table crowd loves the drink quality and pace from you all on a regular. When you are getting kind out beat up with heavy crowds, I would suggest either 1 more bartender or at least a bar back to help. Not that people are waiting unexpectedly too long for drinks, but you should be able to focus more on just the drinks and not bussing tables in these crowds. But you still manage the pace pretty good.As for food, Hector won’t miss! Hector… I don’t know how your do it bro, especially with the crowds you get, but your efficiency, output, flavors, skill in seasoning and textures… Dude you keep a lot of people happy, at the same time. Hope you’re getting paid your worth. Hector I’m still thinking about my chicken quesadilla… bro… it’s insanely good! Only suggestion is to serve jalapeños on the side!This guy Hector came to master at the Blue Willow and he has mastered the entire menu. The everything there is undoubtedly good to OMGeee!The owner is sooooo soooo sooo soo so nice, engaging to the crowd, friendly to everyone, but still manages a no nonsense demeanor. That’s what keeps these doors open.You want a good time with good people in a nice mixed crowd! Come check us out at the Willow! Oh, bring your pool game too, I’ll gladly take your money lol!“
“Thank you for offering caffeine free, sugar-free sodas...and a yummy one at that. Salads are really great. The chicken is fresh and has great flavors. Also the best onion rings around. We can always get a great meal at Culvers and this location did not disappoint. Walked in to polite friendly faces egar to help.Dietary restrictions: I can only have caffeine-free, sugar-free drinks which means I'm having club soda or water when I'm out. Sounds like a little thing, but when everyone else has drinks with flavor, its not. Culvers has the best caffeine-free, sugar-free root beer. Creamy and yummy tasting. Really makes me feel like I'm not being denied. Thank you, thank you, thank you!“
“Applebee's is becoming more and more expensive as a family type American style restaurant. The food is good and the half-price apps are a good deal, but it's just hard to go out anymore. I have always recommended this place to eat. Service is good and food is always good. I don't recommend the steak though. They are not a steakhouse.“
“Mrs Shawny the manager is very warming and nice upon entering the restaurant...she was very professional and customer pleasing... she has me hooked on the strawberry crepes ?..A server named Katrina was also very nice and accommodating to the guest... those two ladies are why I will always come to that location and also for the “
“Absolutely loved Easter dinner. The atmosphere was delightful, the service impeccable, and the food was simply divine. From the beautifully decorated tables to the mouthwatering array of dishes, every detail was perfect. Can’t wait to go back.“
“The only reason why it has a 3 stars ⭐️ for atmosphere is because the place could be bigger as the wait time can be long. Other than that the food was great as we had the bourbon French toast & Chorizo hash. Excellent breakfast nook!“
“This was our first time dining at Cru Uncorked and we definitely will be coming back. Our server, AL, was a consummate professional. His recommendations for my drink was spot on to what I wanted and his description of my entree was as well. The ambiance was reminiscent of the club restaurants of long ago. Lovely. I can't wait to return and dine on the gorgeous patio. A memorable experience, to be sure.“
“Save up some money for this restaurant, but excellent higher class cooking hell's kitchen would be proud of. Waitress excellent. Management walked around talking with guests. Can't go wrong here, just plan on spending $75 plus for two, but hey! It's quality. Well organized. Sounded like some Hispanics cooking also with hearing the language. Impressive with a minor flaw of water stains in the section I was in. It overlooks Chagrin falls with a nice view out the windows.“
“Jam-packed on a Saturday evening but food, atmosphere, and especially service was on point. Erica took great care of us, her recommendations and suggestions were perfect. Some dishes the group loved were the cheddar biscuits (of course), whipped feta, blackened shrimp capellini, and butternut squash carbonara.“
“We ordered a salad topped with salmon, French Onion Soup and the sirloin and mashed potatoes. The salad was crisp and fresh, and the salmon served medium as ordered. It was very good. The French onion soup was excellent with plenty of onions in a tasty broth. The sirloin was cooked medium as ordered. It tasted great but was a bit tough to chew. Service was very good - friendly and efficient.“
“Our leadership team went here for happy hour, and it was wonderful. The variety of appetizers worked for all of us. Unique specialty drinks are available but didnt appeal to the 4 of us. We were there for 3 hours and never felt rushed. Will definitely be back!Parking: Directly behind the building.“
“I was traveling through the area and am very fortunate to have found this jewel! The atmosphere was welcoming and the food was absolutely fantastic!! I started with fried pickles, which were crunchy and simply delightful. Our entrees were incredible. It was obvious that the food was prepared fresh from high quality ingredients, and I want to come back again and again!!!!!“
“I've eaten here a few times as of writing this review. Overall, my experiences have been pretty good. Of all the times I've been here, there was only one negative dish. It was something the person had gotten many times before and they were surprised so it really felt like a one time thing. The management was really nice about the whole situation as well so it never soured the dinner experience. Every other time, our food was exquisite. The drinks are also pretty good. I've tried a different one every time and had been happy with all but one (which was a special and just not my cup of tea, there was nothing bad about it on the restaurant's side). The drinks are often pretty strong which is a plus in my opinion. The staff is great and the atmosphere is wonderful, especially if you can sit by the window on a nice day to see the restaurant's namesake, the creekside. Overall great and I will be visiting more in the future.“
“First time here and it was the bomb dot com. The food was fresh and hot, waitress was noce and attentive and the atmosphere was calm and relaxing. I will be going back. They are only open till 2 pm est, they serve breakfast and lunch so keep that in mind when you go there to eat.“
“Stopped at Park place today because I realize they have more than ice cream! The sandwich that I had was made fresh and was served hot! It was great! I was greeted warmly and the menu options were explained nicely- I wasn't left guessing. The prices weren't bad. I hope they will be able to add more indoor seating as they grow! For the nice weather months the outdoor seating is really nice!“
“Hearty, delicious food. We love breakfast after church service. Regardless of the crowds they are efficient and have great service everytime. I always leave full with left overs. Also I enjoy shopping at the boutique for gifts, they always have lovely jewelry sets that I've gifted to various people and they have loved it.Kid-friendliness: Welcoming of kids.“
“We just had a great diner style breakfast on a Saturday morning! Really neat daily special that featured a flame-seared beef skewer. Staff was great and everyone was cheerful despite the stress of a Saturday morning breakfast rush. Will definitely go back. Works best with small parties.“
“I was greeted and welcomed upon entering this awesome restaurant presumably the owner. I was presented my table in the lounge area and I thought I found a gem … a good eatery. I must say that the restaurant was beautifully decor’d with a pleasant atmosphere, soft music, food was delicious, and the service was excellent! Well, it didn’t start off that way. It took about 8-10 minutes to even be noticed and get a glass of water. It happens, I guess. Upon noticing their mistake, I was catered to throughout my visit to ensure I was completely satisfied … and I was! The owner stopped by several times and even offered a glass of good French wine as an apology but I hospitable declined … I was still the clock per se. The waitress was very apologetic, nice, and friendly. If you’re in for a great meal and great people to serve you … please stop by! I highly recommend this establishment for a good meal and enjoyable time.“
“I only have one complaint. We have been calling this place for two days between my girlfriend and me. We have made 20 calls, when the phone ring it would just be music even called the operator to see if there was something wrong with the line. Finally my friend went up there to check and they’re closed until April 15, I wish they would’ve respected their customers enough to have had a message on their machine saying such. We wasted a lot of time that we can’t get back.Well that sounds like you’re making excuses. Why didn’t you just put it on the information that states your hours and you could’ve written right there Close till April 15, that would’ve been easy. Your attitude is disappointing. Sounds like disrespect for the customer and I do love this restaurant and I love the people that have waited on me.“
“Absolutely AMAZING.....From front of house to table side. Rachael Was knowledgeable on everything.. from specials to an offering of espresso..the cherry on top was the PEANUT BUTTER BOMB DESSERT... JUST GET IT..100/1018 year wedding anniversary..we felt so special.. thank you guys..“
“wednesday is paprikash dinner night! oje of the best in the northeastern part of ohio! ANYTIME IS SIRNA BURGER TIME! COOKED AND TOPPED ANY WAY YOU WANT IT! THIS IS THE VERY BEST BURGER YOU WILL EVER HAVE! IT'S A 5 STAR***** BURGER FOR SURE! friday is walleye dinner day another terrific standing room only got to have it dinners! i usually get 2 or 3 pieces of fish and a couple of coke slaw sides to go! so yummy mmmmmm!“
“Cool place to have some food and drinks. Atmosphere inside is nice and chill, servers were pleasant. Food was DELICIOUS --- I highly recommend the brussel sprouts and crispy potatoes. The cocktails were very good. The food and drinks are a bit overpriced but I expect it in Pinecrest. Would have given 5 stars but when asked if we wanted water when first arrived they brought out an artesian bottled water and didn't give offer us "free" water. They charged us $8 for the water we didn't have a choice in. When they came around during the meal they refilled with thankfully free water. Be aware that you may need to specify you want normal water like most other places would serve you. Kind of sus.Vegetarian options: A few vegetarian options, mostly in the salads or vegetables. Make sure to ask the server as some options that seem vegetarian are cooked with animal fat/broth.Parking: Large lot and street parking, but a very busy area so may need to circle a few times.“
“Have but been here in quite some time. The burgers and chili are both good choices, I ordered the Kyiv burger, texas toast, burger and coveted in chili, all served in a bowl. Decent beer choices so everyone in our group is 6 could find something they would drink.Our server was very attentive, friendly and knowledgeable. One thing to make sure of when you come, is to bring cash as they do not accept credit cards. Cash and check are only options to pay your bill.“
“Started with a great cocktail at the bar. Bartender was exceptional. Meet a great young couple at the bar. Had dinner in the bar area. Waiter Joe was very knowledgeable and was able to get me the last elk chip which was just amazing. Chef did a great job and also prepared my wife's steak perfectly. Great evening with great food and drink.“
“The food is always consistent here, you know just what to expect. Great fries ! Always fresh ,hot and tasty. The Rueben is my goto but the patty melt and chicken sandwiches are great too. The wait staff is professional, polite and efficient .My only complaint is it gets a bit noisy when it's packed but to be expected in an old building such as this.“
“we will return. Brunch was good except for overseasoning. In the future, we will order without seasoning and add to the meal ourselves. The waitress said in the five years that she has been working here, not one person has complained. But, the steak was totally covered with a salt and pepper mixture.“
“Went there for dinner for the first time and got the day's special: glazed salmon, rice pilaf, & steamed vegetables. Everything was perfectly seasoned and delicious,. The waiter was friendly and accommodating. I'd definitely go back and recommend it to my friends.“
“Corn beef hash and eggs . The corn beef is delicious by itself self ! Wanted something that was easy to eat . My husband had a club sandwich and my daughter had eggplant parmesan both said that they were great daughter was impressed because the eggplant was not soggy when she got it.“
“We go there a couple times a week.The steaks are awesome,the soups are always homemade,and the pizza is a thin,cauliflower crust pizza.Its a delicious pizza.Every week there is a different special as well as the regular menu.The owners Tom and Jessica,are locally grown.They are great to talk with.The bartenders know their alcohol,and are always helpful if you want to try something different.During the summer months there is a nicely landscaped,outdoor patio.Stop in and support your local business.Parking: You pull your car into the back and park between the white lines.Not sure what else there is tell.Ha.Kid-friendliness: There is a separate dining room and bar area.Who doesn’t like kids?They are always welcome.Wheelchair accessibility: Electric wheel chair elevator.“
“The dinner and ambience were very nice. We enjoyed everything till the end of the meal waiting for dessert which didn't come till we asked for our check after waiting over 20 minutes. While our server said our desserts were running late, there was no offer of coffee or other service. Again, pleased for the most part.“
“Delicious vegan cauliflower wings - best I've ever had. Super creamy vegan shake, and my dogs LOVE their doggie snacks. Got a Hangry Husky and a Chow Chow for their Easter dinner. Their pita and hummus are also great! I would give ten stars if I could!“
“Thomas, our server, was wonderful. Great recommendations and attention to our table. There was a lobster tail special with risotto that 2 in our party ordered. The other 2 ordered the filet mignon. We were able to make our own surf and turfs. Everything was delicious.“
“This is our local Mexican go-to. There's a well-known Mexican restaurant 3 minutes from our house in Aurora but we like the food and service better here. Staff is great. Fresh lime Margs great. Guacamole is perfect! My fave is the fajita. Great lunch specials too!! People of Aurora drive 5 minutes further to the other side of the lake!!“
“Recently moved to this side of town and it was late and wanted some food. Ordered a Philly and 10 wings. Wings were excellent perfect cook time. I brought it home and didn’t eat the Philly right away when I did the bread wasn’t soggy at all meat was seasoned, had no complaints. Will definitely be getting food from here again.“
“Met a friend for drinks and dinner here. Got there early but there was a bit of a wait after we got there. Very popular place! Or easier was very nice, very attentive. The menu looked awesome. I had the mussels. They also had live music that night so the vibe was very festive! Can't wait to go back!“
“Good food and service. We enjoy dining in this hidden gem. The taco salad, lobster bisque, ham and potato soup, hamburgers, fries, wings, and carrot cake were all phenomenal. Th wait staff is friendly and attentive. If you haven't been there, add it to your bucket list. It won't disappoint.“
“If you are looking for a smaller ,family run business to enjoy a lunch or dinner , then Tinkers is the place. Sometimes there is a wait .....but, absolutely worth it!The food is prepared fresh, to order and is always filling and delicious. They do have a set set menu that covers all tastes , a children's menu and dessert menu.Never disappointed with the plate presentation , the taste and the amount of great food you get.In the warmer weather they offer outside seating along Tinkers Creek in the park and wood burning pits in the cooler weather. Great atmosphere and a VERY good staff.“
“I don’t know who’s Granny is in that kitchen but Baybeeeeeeee the grits are creamy and not one lump . The Breakfast Sandies are always hittin and the quality/quantity of food is immeasurable. PLEASE REMAIN CONSISTENT. Our office is a very critical when it comes to ordering and thus far you all have NOT failed us yet. KEEP UP THE GOOD WORK“
“The restaurant's mission is consistency and the food is ALWAYS delicious. The short rib bruschetta paired with the Maison Nicholas Pinot Noir was absolute perfection. I constantly enjoy sitting in the pub area and my mom, dad, and significant other especially enjoy the pub food including the short rib nachos and pretzels.I love to get my holiday wine here as well. I am always so impressed with how much variety NE has. I managed to get a case with all of my favorites including a Beaujolais Nouveau, Georges Duboeuf Pinot Noir, and Lobster Reef Sauvignon Blanc for the upcoming holidays. I do wish that the beer selection had a tad more variety as we enjoy ciders, sours, goses, and stouts and the fridge was mostly IPAs but overall, always a wonderful visit to this local gem.PS. Lambic beer is a little rare to find and I'm really glad NE stocked this!“
“What a great experience! We sat at the bar, Kristin served up some tasty cocktails and recommended the calamari, It was excellent. We ordered a steak & the smoked Mac, amazing flavor cooked to perfect med-rare. My wife ordered the Navajo Tacos, they were amazing! The rest of our party all enjoyed their meals as well! Highly recommend!!“
“Food is always good! But we go to be able to be taken care of by Lisa!!!....the most amazing server we have ever had! She never writes anything down...and never makes a mistake!!!(and we have taken parties as large as 16!!!) She's amazing...and very sweet!“
“Our favorite place to eat. It's like going to moms house for a meal. Always friendly and the food always hits. Oh, and the price is always right. We eat there at least once a week.Kid-friendliness: They love my son. Everyone has to pick him up to say HI. They treat him like a star.“
“The food was predictably good, as was the service. The restaurant was quite noisy and, as we were a party of 6, the seating configuration wasn't conducive to us having a conversation. They put a table for 2 at the end of a table for 4, extending into the aisle. A large square or round table would have been preferable.“
“I had the chicken fajitas but it looked more like nachos that hadn't been mixed together the tenders were whole and looked like they had only been tossed in the seasoning at the last minute they even tasted that way. It just wasn't very authentic and was kind of a crude attempt. And the place was packed to the hills so it was too load to have a conversation but that isn't the restaurants fault.“
“In Peninsula for the Ramp Up Festival with friends. Decided to stop here for lunch. They have a good selection of craft beers. I ordered a mushroon bacon burger with onion rings. Burger tasted good but was a bit dry. Ordered medium and got well done so it was not juicy how I like them. Onion rings were crispy and good. They had a special ramp flavored IPA on tap, a very unusual beer with a garlicky finish. Our server was excellent today. Patio seating was nice on a sunny day.“
“Our first experience at Musketeers Bar and Grill was a good one!We came here because we heard they had a nice patio to eat outside when it is nice out. Overall the Restaurant and Patio was nice! The Staff was a little slow, but overall very kind.The Food was good for Bar Food overall. We had the Wings, Tenders, Burger, and Fries.Overall it is not a bad spot to stop for a bite and drink!Parking: Plenty of Parking and Room to Park“
“Went there for a fish fry.Had the fish & chips w/ fries coleslaw & cheese garlic bread.Fish & chips are very good.But they forgot to give us the garlic bread. Should have looked at the menu again before paying.Parking: Parking in front & back of building.“