“I had Spaghetti with Meatballs, plus they were able to replace the marina sauce with the meat sauce. It tasted really good, and there was so much meat in the sauce that I really shouldn't have ordered meatballs. The meatballs were really great too! I can make a great pasta sauce and meatballs, but the sauce alone takes me about 8 hours. I'm now wanting to try out the rest of the menu. The bread sticks were really good, but I'm not a fan of red wine vinegar? The bread sticks are so good that I'd prefer a the option of a plain olive oil. The rest of of my family loved the oil and vinegar. All of the workers were very friendly, which is a big plus for any restaurant.Wheelchair accessibility: We had our mother in a wheelchair with us, and we had no problem getting in. The host was so kind to hold the doors open for us.“
“Took my wife here for her 35th birthday, and I was pleasantly surprised.The food was FANTASTIC. We started with the spinach dip. The pit chips were homade and softly as can be! The bread was amazing too! My wife got the filet, and I got the delmonico. We both got mashed potatoes as our side. I can't say enough about how great it all was!The atmosphere was nice, elegant, and downright fancy. They have a bar that you can sit at and eat, so it's not all fancy fancy.Overall, it's a wonderful birthday spot. We will absolutely visit again!“
“I am biased here as this place is part of my weekly routine, so take this with a grain of salt. My favorite bar in Wooster. Cocktails always made with appropriate glassware, ratios, and ice (not a given at many places). Jean marc is a cocktail wizard, do not be afraid to order classics (or really anything) not on the regular menu, if they have the ingredients (or anything close), he will be able to put together something delicious. For a menu cocktail I love their Paper Plane variant the Cleveland Jet. They make great Boulevardiers, Negronis, Daquiris and Manhattans. Have good options for wine by the glass, and a selection of bottles that is even better (speaking at least for the things that I like, Pinot Noir, Riesling, Port). Appropriate glassware for each wine as well, and will decant or chill as needed to get to correct aeration and/or temperature. Near perfect bar lighting. Tastefully decorated, with regular changes in artwork.“
“New to the Wooster area so we have been trying spots out. This place is now my new favorite! The service was amazing loved our waitress she was attentive and friendly. The drinks were delicious, and very well priced. As for the food I will be working my way through this menu that's for sure. Husband got the brisket Mac and I got the blackened fish tacos. Look forward to going back.“