Customers` Favorites
Customers` Favorites
“We had a beautiful experience at Everest. The food, ambiance and the staff was great. Our beautiful server treated us with utmost hospitality. We had Noodles, chana bhatura, soya chap, tea and everything was amazing, so delicious that we forgot to take a picture first?. Will definitely visit again.“
Customers` Favorites
“This is the regular where we get Asian fusion food, and while it’s not the best food I’ve ever had, it’s good. They sometimes have new people working on the cash, and even if you order at the cash, these newbies may get part of our order wrong, but we don’t realize until we get home and it’s too late to return.I think that a long time ago people would eat there, but since covid, it’s mostly been a take out business not surprisingly. It’s very bare bones, and the bathroom, the few times I’ve used it leaves much to be desired. Still it’s a good place for takeout when you don’t feel like cooking.Vegetarian options: Lots of vegetarian options, but not in any of the combos or specials, so they may be more expensive than some other meat-based items. I’ve only tried a few of the options because I typically get the same thing time after time because I really like it. I do wish there were some different vegetables though and sometimes they don’t give as much tofu as other times.Parking: It’s at a plaza with a large parking lot, and although there are many other businesses, we’ve never had trouble finding parking.“
Customers` Favorites
“Because of it's good reviews, I walked in this restaurant and placed a takeout order. The woman that seems to run the place is friendly, helpful, and honest. She stays busy, and the regular customers know her by name. The food tasted good, and the portion size was good too. Even though I was a takeout customer, I feel like I can recommend Ren's to dine-in and takeout customers.“
Customers` Favorites
“Sushi and sashimi were top qualities and delicious. Service was prompt and excellent. We ordered via uber, they forgot to send my 2 drinks. Owner himself came to our hotel to bring the 2 missed drinks and gave us 2 extra drinks and apologized for the mistake.“
Customers` Favorites
“I had the special pho. It had a lot of beef balls. But still, it was pretty good. I really liked the beef flank in the pho. Excellent broth. The utensils and silverware were washed well, free of microfilms. I noticed all the tables and chairs were really clean, free of crumbs or stains. That can say a lot about how your food is made.“
Customers` Favorites
“I love supporting local and very impressed with tonight's dinner. First time ordering from Lee's and so glad I did! Their food is fresh, flavourful and even better than the Mandarin restaurant. I'm looking forward to having my leftovers for lunch tomorrow.“
Customers` Favorites
“We love the the coconut chicken. Food is always hot and fresh and the portions are generous. It's our go to Chinese place in Port Colborne. We have only had take out and can't comment on in restaurant experience, but phone service has been great.“
Customers` Favorites
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“Specializing in Hakka cuisine and biryani, this restaurant offers a unique fusion of flavors that caters to all palates. What impressed me the most was the mild yet incredibly flavorful dishes. The Hakka food was expertly prepared, and the biryani was aromatic and delicious. What's more, even my nephew, who has a sensitive palate, thoroughly enjoyed the meal. The staff was friendly and attentive, adding to the overall positive experience. If you're looking for a restaurant that offers both flavorful Hakka dishes and mild biryani that even kids can enjoy, I highly recommend paying a visit to Asia fusion.“