“Every dish is perfect. Everything is perfectly prices. The service is bomb. The food is bomb. The employees are polite and they care about their appearance, good hygiene and they are well put together. There don’t seem to be any entitled people working there which is refreshing. Probably because it’s owned by people from Laguna Beach, they have high standards for their business which is why it’s one of the best in town, you can tell from the moment you pull up, it’s run by people who care.Kid-friendliness: Great play area for kids and great food options for the kiddos too.“
“We went for a birthday dinner. We had appetizers entree salads and dessert. All was great. Of particular note is the spinach artichoke dip, French onion soup, raspberry salad, and salmon. I would also highly recommend the creme brulee. The Cabernet Sauvignon from Washington State was well worth the few extra bucks. Our server was also fantastic.“
“I am grateful that the seaweed was kept separate from the rice balls my daughter eats ?I am grateful because there was a time when I felt like eating seaweed and not feeling like eating it✨I was so happy to be able to eat a delicious Japanese bento in Bend! ︎“