Pasture PDX

1413 NE Alberta St, Portland
(503) 841-5033

Recent Reviews

Jerome Yang

An exceptional sandwich spot delivering high quality meats seasoned and marinated to perfection accented by fresh vegetables and amazing bread.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Og Sandwich, Reuben, Toro Hot Sandwich

Dan Klimke

Bomb Cubano Sandwhich

Bryan Paul

Some of the highest quality sandwiches in PDX. Easily in the Top 5.

Atmosphere: 5

Food: 5

Service: 5

maryana kots

Best brisket sandwich! It just melts in your mouth. Delicious meat, on the softest bread with amazing flavor.

Atmosphere: 3

Food: 5

Service: 5

Hendrik Orem

Really phenomenal food. I love coming here for lunch.

Atmosphere: 5

Food: 5

Service: 5

A M

Top notch butcher and a great place to get some unique cuts from beautiful animals.

Peter Kirk

Today, I had the Toro. I've never been so moved by a sandwich. These people deserve a Nobel Prize.

Atmosphere: 5

Food: 5

Service: 5

Chris Pearce

Incredible butcher, awesome sandwiches. Can’t eat fast enough but sad when they’re gone

L C

Such a delicious, well proportioned, and complete sandwich. My second time coming back and every menu item I’ve tried so far has been great.Interior is clean and cozy.Hours are a bit funky otherwise I’d probably frequent much more often. It’s important to remember this is a butcher shop first and foremost - we’re just lucky enough that they happen to serve great sandwiches on the side.

Atha Mansoory

Top notch butcher.

Lindsey Carlson

Ridiculously good sandwiches. The OG flavor profile is crazy good. Heads up on the cubano, that mustard is spicy ?

lucas child

God damn.

Molly Beyer

Got the chicken bahn mi & burger. My partner liked his chicken sandwich, but the burger was too undercooked for my liking. It also needed a little bit of salt. It was cold inside unfortunately. I get it, people with good beef want to show it off, and I’m totally fine with a medium / between medium rare and medium burger, but the cold beef burger wasn’t for me.I told them and they said “that’s how we do it”. They did offer a refund so we’ll see if that comes through or not.Maybe a bit overpriced too. The chicken amount was pretty small for a $17 sandwich. Would maybe be back to try other things, but also maybe not.

Kimberly Chessler

This is the best Meatball sandwhich I have ever had. It's not meat BALLS it's thinly sliced meatballs. It solves one of this earth's largest problems of having to work and bite through a ball in your sandwhich.

Sean R.

I believe my favorite sandwich shop. I have tried 3 or 4 now and all have been bomb. The cold sandwiches start around $14 and it's 2 or 3 more bucks for hot sandwiches. I started with the OG Bahnstrami Sandwich, which I very much enjoyed though I thought it was a tad too saucy. I have also tried the Cubano, Toro Braised Beef Adobo, and one of the cold ones that was like an Italian. I also tried a bite of their burger which was thick, juicy and amazing. All of them were excellent but I think I prefer their cold sandwiches a bit more and still have several sandwiches left on my list to try. The inside is pretty small, like a clean cafe and is always bumping some classic golden era hip hop. You order up at the front counter and they bring your food out. They have WiFi but it's spotty a lot of the time. Overall, great sandwiches and beer, and you can also buy meat or sausages to take home as they are a butcher shop.

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