“I would give this place like 1 or 2 stars cause the wait was soooo long (it was 58 minutes from the time we arrived to the time we got our food) but our customer experience was FABULOUS and our waitress was so amiable and kind! It’s definitely a staffing problem so it wasn’t her fault, she gave us free sodas for the wait time and was checking in on us so much! Also the fried chicken tenders were DELOOOSIOUS ???“
“I got the Paloma, Forager pizza, and the artichoke dip.10/10. Don’t sleep on this spot!Hands down the best artichoke dip. Creamy, full of veggies, and so tasty.Pizza was awesome. I personally love Detroit style pizza but I’ve never had one with an oil instead of sauce on top. SOO good! The crust has a crunchy outside throughout which is sometimes not the case at other establishments.Paloma was top notch. Loved our first visit, can’t wait to come back.“
“Our favorite Portland area brew pub. Just has a great combination of a cool relaxing atmosphere, frequent live music, interesting menu, big windows and patio for people watching … great staff too. It’s a real community get together. Staff are real nice folks.“
“Great hole in the wall place. Surprised they weren’t busy.Really great space with indoor and outdoor seating. The beer is delicious. The food was even better. 9/10 on the food.All in all a great little place that should be enjoyed and should be busier than it was for a Saturday afternoon.“
“Okay, Breakside Brewery is fine, nice indoor area and lot's of outdoor ambiance, staff was friendly and the margarita was good - but that's not the point. The best thing about Breakside is that it's the newest location for Tito's Taquitos, and THAT is something to celebrate! If you want the prettiest food on a plate that also is delicious and (relatively) healthy, you want Tito's. Their owners and employees are all the nicest people EVER, the food is ridiculously fresh and gorgeous, and it is SO GOOD. Great vegetarian options, I love love love their carnitas mushrooms! It's like eating a work of art, and even though it's deep-fried, there's so much fresh raw garnish and salsa and healthy toppings so it barely feels like a fried meal. Hubby always gets the fried fish tacos, and he also loves the shrimp tacos. We tried their new potato appetizer/nacho thing and it was really good, but the taquitos are still the best thing to get. Seriously, if you haven't tried Tito's, you must. This new location at Breakside is way closer to my work and easier to get to, which makes me very happy!“
“Highly would recommend. That sums up the experience. The owner behind the counter is a gentleman. He knew his taps like the back of his hand. He was of the upmost polite despite my "ignorance". This place is welcoming. Now the taste of the beer on tap, #10 was good for a wheat beer. There are many options here for all enthusiast or people looking for whatever their pallet is keen to.“
“Barleycorn," of course, refers to the barley used in malt liquor. And aren't we glad it does? Inside John Barleycorns, you'll find a nice, dark, cozy space — topped by a dramatic cathedral ceiling — and McMenamins-strength ales and spirits. Outside, the terrace is surrounded by a garden.Stop by with family and friends for a pint or two, handcrafted in-house.Happy Happy Hour 2-5 everyday“
“A great local taproom with a wonderful taplist featuring local and other brews. As a fan of pilsners, their Ordnance Pilsner was exceptional! The staff couldn't have been more friendly or knowledgeable about what they serve. We will definitely be back soon!“
“We went for Drag Bingo and were blown away by how well the staff handled the packed crowd. Despite only one person working the front and one in the back, they were incredibly efficient. While there was a line to order, food came out surprisingly fast, and everyone remained friendly and attentive. However, it was clear the staff was stretched thin. Management needs to do better by scheduling enough employees for special events like this. Hiring additional staff, offering flexible hours, and showing appreciation for their hard work would go a long way.“
“My family and I have been going here for 7 years now and feel the same as day one. The crew has always been friendly and the food is great. Never come home with left overs haha. Great beer selection I recommend the piney. Keep this place alive support Ancestry Brewing!“
“Really tasty pizza! I had the vegetarian with blue cheese, apple and hazelnut, and it was so so good. Took it over to Proper Pint next door to watch the Timbers game. Highly recommend ?Vegetarian options: Vegan optionsDietary restrictions: Vegan options“
“I've been coming to Tapphoria for a few years now. It's a welcoming spot with a great group of people who tend to be here pretty much every time I show up. Solid beer selection at way better prices than the other taphouses around this area. Service is great and it's a good spot to grab a beer or two and watch a game.“
“A SINGULAR PLACE FOR PHENOMENAL PEOPLE!!! WITH A SPECIAL SERVICE AND DIFFERENT FROM THE OTHERS LIKE OTHER, IT HAS THEIR PARTICULAR SEAL SINCE THEY HAVE CARE ABOUT DELIVERING ALL THEIR CUSTOMERS A PROPORTIONAL SIZE AND PRICE,NICE SERVICE, BUT IT SHOULD BE ADDEd You won't be disappointed BECAUSE THERE ARE GOOD BEERS?“
“Sasquatch is my favorite brewery in Southwest Portland! I love walking in and being greeted by the friendly staff right away. Food is fantastic, great outdoor area which is covered and heated for enjoying a beer on rainy winter days. Atmosphere welcoming and very family friendly! I highly recommend the Mac and cheese- it will not disappoint!! Do yourself a favor and head to Sasquatch Brewery!!!!!“
“Don't buy a pitcher of beer here!3 pint pitcher for $25.00. A single pint is $6.50.Shame on you management. You have to fix this asap.Food is okay.Pizza is decent.Beer is delicious.Very excellent atmosphere and service here.The entire wait staff does a great job at taking care of you.4 out of 5 stars because of the atmosphere and rad servers. It would be 3 stars if not for that.Parking: Nice sized lot. Careful on your way out. Chaotic oncoming traffic“
“?: The food here is ok, it's not bad. I feel like every McMenamins is different though.??♀️: The service at this location is always good if I recall.?️: Atmosphere is McMenamins.Again, I feel like every McMenamins is different in this aspect as well. Which I actually like, it's kind of entertaining.. I've been to a lot of them..They have a cool little bar.“
“The Grand Reuben was very delicious and the Hummus was not only delictable but entertainingly diverse in selection of toppings. The only issue is that the tots were overcooked. The service was excellent and we liked the waitress, she was cordial, helpful, and funny.“
“We stopped here randomly on a beautiful Friday afternoon. The loaded Brussel sprouts are outstanding, the perfect blend of crispy and savory. We ordered The Butcher pizza and added mushrooms. The pizza and sauce was out of this world. We opted for the Black Walnut Old Fashion for our drink. I would highly recommend.Service was great and the patio was a great place to enjoy a meal.“