Restaurants near Confluence

“The food, service, and atmosphere were all amazing. The apps are a huge definitely shareable size. We ordered so much we didn’t have room on our table. Favorites: sweet potato fries, pulled pork waffle sandwich, smash burger tacos, and the basil pesto chicken wrap.”

“Nearby activities: GAP trail

Food and drinks: We came for dinner on the patio. Sunset across the river. Friendly service. Delicious grilled mushrooms, mushroom soup, Greek Bean Burger, and salmon salad.”

“The place it great! the owner is a great guy!! going back on Tuesday!”

“Delicious food, amazing ice cream. I stop every time I’m anywhere near this place, I’ll drive half an hour out of my way for a gyro, a blueberry milkshake, and a cheesesteak for later. I’ve been stopping here for 10 years on my way to my secret fishing spot. They’re short staffed like everyone else, just don’t whine about it and you’ll discover a gem of a restaurant in the mountains.”

“What a beautiful setting! Great cider and wonderful hosts! We will be back!”

“Welcoming & very cozy. Ordered an iced matcha. Wish I would’ve found this sooner!”

“The fried pies are the best hand pies I’ve ever had! Never disappointed and always wanting to return. Love it!”

“Drove from Elizabeth on our way to the Yough and grabbed the Friday Night Special and it was amazing!!! Can't beat the price for all the pizza and breadsticks that you get. We will definitely be stopping again”

“Good food , large portions”

“Have been wanting to stop and try Bubba's BBQ and today had a chance. We ordered a brisket and pulled pork sandwich with sides of slaw and mac salad. Both were tender and favorable with generous portions on each sandwich. Only disappointment was ribs had already been sold out!!”

“We stopped in for some lattes and my husband said it was the best hot beverage he has had in his entire life. I agree! We were blown away at how amazingly crafted our lattes were, and he appreciated the option for decaf. We can't wait to come back and will def never miss stopping here when we're in the area!”

“Great Buffalo Chicken pizza. Has both outdoor and indoor seating with friendly staff.”

“great burgers and great bar tenders ,great personality”

“We enjoyed our stay. The employees are very helpful, and lots of things to do.”

“Our family (me, my wife, and 22-year old son) stayed in Room 102 on the 2nd night of our GAP Trail ride. The Inn was clean, cool, and convenient. Super near the the Ohiopyle Trail Head, and steps from the Ohiopyle Coffee Shop. We would definitely recommend the Inn, esp for GAP Trail riders.”

“Best ice cream I've had in a while, need to check out the awesome flavors.A great stop to get cold ice cream that won't melt in the river either. Cause the river is cold as F but I don't have to tell you crazy mfers that swim in the ice. Get a cone with 3 scoops and enjoy.”

“Such a cute little spot with FRESH food. We had the best homemade biscuits and gravy I’ve ever had. We also ordered donuts to go, both of which tasted like the just came out of the oven. We had iced coffees and they were so good we ordered another one to go!”

“Always a go to spot in the Highlands. Staff is great super friendly. If you like wings the Old Bay is a favorite. I stop there often solo after hiking or fishing and always seem to find interesting people to talk with.”

“This is a beautiful place. I have been going there with my family for more than twenty years. The restaurant fits perfectly with the rest of the scene at Ohiopyle.”

“Excellent atmosphere, keen attentive customer service, and unique regional dishes. Would recommend.”

“Food was good, would recommend 👍”

“We ordered a burger and the chicken quesadilla. Both were delicious. Service was prompt and the server was very friendly and attentive. Highly recommend! Great to have good food back in Ohiopyle! Keep up the good work John and Rob!”

“Before Curt's was Glisan's. This was/is a truckstop on the National Pike (Rt. 40). There are no "pre-made" baked goods. Their dinner rolls are the size of your head, and their pies (in my opinion) are legendary! The coffee was very nice, and I asked our waitress what they used, her reply was "Maxwell House". I guess the trick is mountain water. Unless you're Anthony Bordain, you'll be more than satisfied with your dinner.”