“I have to come to Erie for work every few months. One of my clients recommended this place and now I stop almost every time I'm in town. Perfect place to unwind with a glass of wine after work and the food is always fantastic. My favorite is the fig and prosciutto pizza. I always sit at the bar so I can't speak for the wait staff, but the bartenders are always very friendly and attentive.“
“I have been coming to Oliver's for a few years now. It's just about some of the best food in Erie with some of the best views of the bay! This place gets slammed on holidays and during special events, so reservations are recommended. The service here is generally pretty good. We have always had knowledgeable wait staff and friendly bartenders. Their drink sizes and flavors have certainly changed over the last year. Right now they want you to pay $17 for a blackberry margarita that is NOT fresh whatsoever. It is a mix and the flavor is just not there. The regular margarita is the same flavor, only for $9. This needs to change, pronto. Please add more options with mezcal and Prosecco. You should be on par with other fine dining restaurants around the country! The food is always excellent. I have had the pork chop, steak and souvlaki salad on my most recent visits. The waffle dessert is a sure fire favorite and my husband never lets me share his :) A great ending to a fine meal. We'll always return to Oliver's, but would love to see some new menu items and also a tweak of the drink menu.“