Customers` Favorites
Customers` Favorites
“Only ever get take out here when I am in the area so I can say that the pulled pork and beef are amazing and worth every penny. They have great flavor and seasoned nicely with a nice portion for a fair price. The owner is a great guy who will talk with you while he gets your order ready and make you feel that he truly is grateful for your business.“
Customers` Favorites
“I'm a Texas girl, living in Central Pennsylvania. My Texas Aunt and I try any new Barbeque places in around Central Pennsylvania. Up in Smoke has the very best Collard Greens. Legitimately the best, perfectly seasoned. I has the sliced brisket with nice burnt ends.“
Customers` Favorites
“CASH ONLY! Retro eat in car Jack Rabbit Slims dinner. fantastic burger and good crab cake. they also have little coin operated rides for kidsParking: put on your hazard lights for a server to come to your carKid-friendliness: coin op kids rides, sundaes, floats and ice cream“
Customers` Favorites
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“I walked in with an appetite and was not disappointed. The food and ice cream was amazing! My husband and I split the salmon cake and meat sampler. In the meat sampler we got the pulled chicken, chopped brisket, pulled port, sweet sausage, ribs, and breaded chicken bites. Our favorites were the salmon cake, pulled chicken with zesty white sauce, chopped brisket with hot honey garlic bbq, and the sweet sausage. Everything was so good we ended up walking out with a zesty white sauce, hot honey garlic bbq sauce, and 1/2 gallon of teaberry ice cream. I will definitely be back!“