“I had the experience of eating food from the truck at City View Apartments event. Since visiting Argentina a few times, I was reluctant about the authenticity of the food, especially the empanadas, which I am very choosy. Talking with the owners, who are from Argentina, changed my mind. I ordered a Napolitana sandwich topped with freshly made chimichurri. It was fantastic. Now, the empanadas! I ordered beef and chicken. It held up to their family recipe. Beautiful people, excellent food. I highly recommend going to the restaurant, on Arlington Avenue, South Side Slopes. Bevann (and Neal)“
“Mark is the best and funniest server in America. Certainly wasn't a pushy salesman, just genuinely wanted us to have a good dining experience, made us laugh Everytime he came to check on us.My short visit to Pittsburgh will always be remembered for the server who made the date one to remember. The steaks were delicious too, and the beer fine.God Bless Mark“
“This is an interesting space. A little on the load side but service was really good. We tried a few of the smaller plates and all were very good. The chorizo iberico was tasty and worth trying, the curdo. of yellow tail sashimi with some apple and arauco olive oil was a real hit. The olive oil had a tomato and grassy flavor and really made the flavor of the yellow tail stand out. The arancini was OK, try something else. Another really big hit was the Angusto, strip lion, prefectly cook, tender and some of the best strip steak that we have had in a very long time. Hats off to the chef and the imported beef, you won't be disappointed.“