“Dinner w work colleagues at a location close to our hotel. Good service and a lot of tables that can facilitate large groups. Many tables were celebrating birthdays. I was delighted by the steak salad that was huge, flavorful steak and delicious flavors and textures. My colleague had the steak which was well cooked and came with 2 sides.“
“The ambiance at Ooh Grab is modern and inviting, with sleek decor and vibrant pops of color. Whether you're grabbing a quick lunch or settling in for a leisurely dinner, the relaxed atmosphere sets the stage for a memorable dining experience.Ooh Grab is a must-visit destination for food enthusiasts seeking bold flavors and innovative cuisine.“
“I did the salmon fillet take. Note if you order by phone there are two sizes to the salmon filet large $20 per filet and small $10 per.Quality and taste are the same.... excellent.My man Mo is usually on the case and takes good care of you.... calamari also a good choice.“
“2024 January 4.5★On the outskirts of Montreal, you should definitely stop by if you're in the area. Though there isn't much around, this half seafood store and restaurant serves crispy seafood.Captain Meal $44.99Shrimp, calamari, fish fillet, whiting fish (the smaller ones), rice, salad and fries.The batter is light and crispy, just perfect right out of the kitchen. I would suggest eating inside versus takeout. The flavors are just perfect and not salty. You can really appreciate the seafood. The calamari was perfect. But rubbery at all. Normally don't eat it, but the whiting fish was very good. Honestly, nothing tasted bad at all. Even the fried rice with veggies were good and fluffy. The salad was tangy and tart and really compliments the fried food. Fries were crispy. Everything was a crowd pleaser.Great food for a decent price. Would recommend and come again.Free parking around the neighborhood.“
“I just went there after viewing a positive review from a customer, i thought to give it try and I must say they did not disappoint me while serving such yummy shrimps. The Look and feel of the food appearance was really a delight. Staff was friendly helpful. I like that place.“
“Super belle découverte, je vous conseille à 100% ce restaurant pour passer une belle soirée. Niveau nourriture tout était très bon, la qualité était vraiment au rendez-vous, tout était frais et délicieux. La seule chose que j'ai à dire c'est que si vous prenez qu'un plat sans entrée vous trouverez sûrement la quantité insuffisante, il manque un peu de garniture de mon point de vue. Après vous avez la possibilité de prendre des pâtes donc peut être que ça serait plus copieux avec les pâtes ! En tout cas c'est juste un détail mais si vous prenez une entrée avec un plat vous en aurez largement assez ! On vous sert une corbeille de pain avec du beurre et ça c'est très apprécié, en plus de ça le pain était vraiment très bon !Niveau service c'était très agréable et très aimable nous avons passé une belle soirée !Niveau prix ce n'est pas excessif pour la qualité des plats et même le vin est à prix très raisonnable également !Niveau cadre et ambiance c'était vraiment intimiste, calme, un bel endroit pour une belle soirée.“
“Nous avons eu un atelier de dégustation de vins aux Cavistes le 25 février et quelle belle manière de passer don dimanche après-midi ! On a appris plein de choses, en bonne compagnie, Robert qui animait l'atelier a été très intéressant et très sympathique, les vins étaient bons, la bouffe était... AMAZING. Un resto coup de coeur pour moi.“
“Notre première visite au Town 380 et clairement pas la dernière, nous avons été ravis. Un service extraordinaire de notre serveur Tomy et son équipe, je recommande le filet mignon, la cuisson était parfaite, la présentation hors paire et les saveurs étaient tout simplement exquises... Merci pour cette belle expérience culinaire :) Guy & MJ“
Lebanese • $$$
“Milad was an amazing host, he anticipated our every. They made sure to keep our one guests glutton free meal safe. He took his time to explain everything. What an amazing night. We will be back and recommend this restaurant to everyone we know. “
“Great experience! We were a group of 10 last weekend and we were very pleased by the service and the food.The manager on the floor was hands down and our server was so friendly, polite and courteous. We were offered extra « surprise » shoots which made the experience even more pleasant and enjoyable, we ordered twice!! Food was served on time, place was super clean and we will for sure go back soon. Great customer service!!“
“Excellent food as usual. Very nice atmosphere, we understand each other when we speak. Very great service despite the large number of people there. For me and my husband as well as my earnings it was WOW WOW Thank you. Mr DennisParking: Very large spacing next to the restaurantTHANKS.“
“We had read about the restaurant turnover at the Hilton Garden Inn Airport so were unsure what to expect for the last meal of our vacation. Our expectations were low and we were blown away by the quality! Excellent chicken with rice and salad with wine. As usual, we shared the meal to keep costs down, but found it was plenty of food for two.“
“In November 2023, I celebrated my 50th wedding anniversary at Le Bordelais restaurant. The room was very well adapted with a warm atmosphere, the food was excellent, very well presented and very tasty, and the service was second to none. On another occasion, I also went to have a meal in the dining room; my meal was again very appreciated and worthy of mention. I only have positive things about this restaurant.“
“Ce restaurant est un Deli comme plusieurs autres. Le menu Co tient beaucoup de choix. Il me fait penser au ciel bleu, que j'ai toujours aimé mais que pour certaine raison écrit dans le review de cet endroit, je ne vais plus.L'endroit est quand même grand, plus que l'extérieur ne laisse le croire. Il peut facilement accueillir des gros groupe. Côté nourriture, j'ai essayé la pizza gheti. La pizza était bien bonne, le spaghetti était un bolognese bien correct. Ça me rappelle le barbies. Ma compagne à prit la grosse poutine. Elle n'est pas petite. Elle a demandé avec fromage râpé. Par erreur, il avait oublié alors elle a eu en grain et râpé sans frais. Elle était bonne. Pas la meilleur du monde mais loin d'être là pire que j'ai goûté. J'en reprendrais d'autre. Côté service, j'y suis allé durant le temps des fêtes. Il n'y avait personne sauf un couple de personne âgés bien habitué de cette endroit et amis avec tout le personnel, donc je ne peux pas vraiment me prononcer. All and all, si j'ai le goût d'un Deli, il sera parmis mes choix.“
“I bought takeaway today March 9, 2024. It was my first time tasting crab and lobster. I took a bucket of mixed seafood with rice and potatoes ($75 + taxes = approximately $83 max). It was very good , a little spicy, I had corn as a bonus❤️. If I rate it it would be an 8/10.The only thing I didn't like was the mussels, because I don't eat thatIf we could choose and build our bucket it would be a lot better ?? . Try adding a “build your own bucket” option.I recommend. Thank you for the service. I was there at 3:30 p.m. They served me in 15 minutes. Very fast.“
Greek • $$
“The food is excellent. Butterfly shrimp is excellent as is the filet mignon, Surf and Turf. The wait staff are very friendly whether you're English or French. They are always smiling and very attentive. The prices are great. The ambiance is lovely but I gave it 4 stars because it can be a bit noisy because it is always packed.“
“Busy but nothing more, server always running around for nothing. Apart from the soup, our meals were tablet temperature (limit cold)..we warned but response I will warn....we had to ask several times for water. Good quality meal but not hot....“
Seafood • $$$
“We really enjoyed ourselves and our waiter was outstanding, I don't remember his name but he was definitely one of the best waiters we've had at the keg or anywhere else. I make it a point of coming to the Keg at least 3 to 4 times per month and will continue to do so.“
“Well, I had to return my plate, la côte de bœuf was not up to your standard and unfortunatly not up to mine either. The entire meal was taken away and a new plate was served. But during that time my partner was eating hers. I have been a customer of the Keg since I lived in BC back in 1978 to 1987. So, a lot of money have been spend at your restaurant. Eventhough, this problem, my partner left 50,00 as a tip. Just so you know, about the recommandation, I would think twice. Suzanne Fradette 450 712-8582“
“I had an incredible dining experience at Yumma. Best fish and sea food in town, grilled on natural charcoal. The owner went above and beyond to make us feel welcome.I recommend it to anyone who wants to taste some delicious Mediterranean seafood dishes.“