I just had dairy free/ gluten free cupcakes for my husband's birthday. Because they are dairy free they are kept in the freezer. I let them defrost for about a half-hour and they seemed a little dry and then I had an epiphany! Pop them in the microwave! They became moist decadent delicious sweets! I wish I bought more! Def microwave, but not more than 10 seconds because you don't want to melt the frosting. YUM!
Trixie Dumas
Sweet man running the shop. The blondie was yummy!
D D.
I have to say that being almost 2 hours away this is hands down by far the best bakery in all of New England! Having Celiac I am restricted to eating a lot of foods and having the luxury of being able to indulge in a delicious donuts doesn't come often because gluten free donut shops are a very rare site. I came across Sans gluten Free bakery after doing some research and started following them on Instagram and have been patiently waiting a couple weeks for their next donut drop because I've read wonderful things about them online. Today was my lucky day and I have to say that these are by far the yummiest donuts I've ever had in my life! Not too sweet, not greasy, so soft and fluffy, VERY generous on the filling and not lacking in flavor at all for a very fair price! It was totally worth the drive and I look forward to more donut drops in the future and hopefully one day they can add it to their daily menu! That would be really nice!
Karissa DiMascio
Today was my first time! I have a severe peanut and nut allergy and this is the first bakery I’ve tried! Tom was amazing and very informative. I got two cinnamon buns (maple and vanilla frosted) and a strawberry cupcake. Absolutely delicious!! My family who does not have any allergies enjoyed it just as much as me!
Summer Ogden
I visited here a few days ago for the first time and had an absolutely wonderful experience! The gentleman helping me was so passionate about what he did and helped me pick out the beat desserts! Having celiac disease and finding this kind of food safe haven is a blessing! Between the eclairs I tried for the first time! The fried doughnuts and cupcakes weather you eat gluten free or not I would recommend this Bakery! I would post pictures of all the sweets I got but they are already gone!! I’ll definitely be returning soon!
Heather Hughes
A simply Amazing gluten free bakery!!
Rebecca Cavanaugh
Fantastic bakery with the best customer service! Our latest order was a variety of cupcakes for a double birthday celebration - we didn’t need a big cake for 2 people & why settle on one flavor when you can try a bunch?! I don’t have to eat gluten free (my mom does) and these are BY FAR the best cupcakes I’ve ever eaten. We’ve also tried the zeppoles and cinnamon buns - so delicious!
Sandra Dumont
Great baked good without the worry of gluten.
B. Lee
Honestly walked in and walked right out. Small case in front. No one working there around. Nothing seemed great .. pass
If you're gluten-free, you need to make a trip here. During Covid, only one family at a time is allowed inside. The space is tiny and the bakery is packed with baked goods and boxes for the baked goods. If you've never been here before, expect to wait in line, and once you do get inside, you'll need a few minutes to see what's available, etc. They are gluten-free & nut-free & soy-free, and there are some vegan baked goods, too! Last weekend was the first time we've been there and we were VERY warmly greeted! You can tell that everything is made with care. My non-gluten free husband got a cinnamon bun, which was warmed up for him and was delicious. He also got a zeppole made with Bailey's. He LOVED it. I had oatmeal raisin cookies stuffed with vanilla frosting, and yes, it was everything I've wanted in a dessert treat since I've been gluten free. It was chewy and decadent with lots of frosting. OMG. I loved it. I also got a strawberry cupcake with strawberry icing that actually is made from real strawberries and tastes like summer. My regrets are not getting there before noon, so there would have been a bigger selection, AND not getting an apple square that looked like it had super flaky crust on it. The parking lot was jammed and it's sort of a funky setup, but there was also still snow in the lot, so maybe parking is a little better now. Whenever you do go, definitely get there early!
The Camille Show !
The frosting is home made with actual fruit flavors and magnificent.. we got the raspberry doughnut and found the jelly to similar in flavor to honey dew but way better!The cake for our strawberry muffin was tasty but seemed to require something a little softer in the batter like a gluten free sponge cake.Else wise... phenomenal!
Mishelle Fuller
This place is absolutely amazing. My girlfriend just recently found out she has celiacs, and we have been here twice since finding out. These desserts are high quality, taste like a dream, and are so affordable! You really can taste the love that goes into every baked goody. Tom is such an amazing soul, and makes the experience feel so much more special. Thank you for giving life and joy back to those who suffer from food allergies!
Nicole E.
Hands down some of the best and most delicious gluten free pastries I've ever had! I'm marveled at the attention to flavor here and can't recommend it enough. I was blown away and am so excited for my next visit! Not only did I enjoy every bite of the food, but my other family members (not gf!) were astonished with the rich flavors!! Thank you and I can't wait to come again!
Nicole Peloquin
This was my first time purchasing from Sans Gluten and its the best gluten free desserts!!! I loved the vanilla cake pop. I can't wait to go back next weekend.
I don't like sweets but this place is awesome
I just had dairy free/ gluten free cupcakes for my husband's birthday. Because they are dairy free they are kept in the freezer. I let them defrost for about a half-hour and they seemed a little dry and then I had an epiphany! Pop them in the microwave! They became moist decadent delicious sweets! I wish I bought more! Def microwave, but not more than 10 seconds because you don't want to melt the frosting. YUM!
Sweet man running the shop. The blondie was yummy!
I have to say that being almost 2 hours away this is hands down by far the best bakery in all of New England! Having Celiac I am restricted to eating a lot of foods and having the luxury of being able to indulge in a delicious donuts doesn't come often because gluten free donut shops are a very rare site. I came across Sans gluten Free bakery after doing some research and started following them on Instagram and have been patiently waiting a couple weeks for their next donut drop because I've read wonderful things about them online. Today was my lucky day and I have to say that these are by far the yummiest donuts I've ever had in my life! Not too sweet, not greasy, so soft and fluffy, VERY generous on the filling and not lacking in flavor at all for a very fair price! It was totally worth the drive and I look forward to more donut drops in the future and hopefully one day they can add it to their daily menu! That would be really nice!
Today was my first time! I have a severe peanut and nut allergy and this is the first bakery I’ve tried! Tom was amazing and very informative. I got two cinnamon buns (maple and vanilla frosted) and a strawberry cupcake. Absolutely delicious!! My family who does not have any allergies enjoyed it just as much as me!
I visited here a few days ago for the first time and had an absolutely wonderful experience! The gentleman helping me was so passionate about what he did and helped me pick out the beat desserts! Having celiac disease and finding this kind of food safe haven is a blessing! Between the eclairs I tried for the first time! The fried doughnuts and cupcakes weather you eat gluten free or not I would recommend this Bakery! I would post pictures of all the sweets I got but they are already gone!! I’ll definitely be returning soon!
A simply Amazing gluten free bakery!!
Fantastic bakery with the best customer service! Our latest order was a variety of cupcakes for a double birthday celebration - we didn’t need a big cake for 2 people & why settle on one flavor when you can try a bunch?! I don’t have to eat gluten free (my mom does) and these are BY FAR the best cupcakes I’ve ever eaten. We’ve also tried the zeppoles and cinnamon buns - so delicious!
Great baked good without the worry of gluten.
Honestly walked in and walked right out. Small case in front. No one working there around. Nothing seemed great .. pass
Restaurantji Recommends
If you're gluten-free, you need to make a trip here. During Covid, only one family at a time is allowed inside. The space is tiny and the bakery is packed with baked goods and boxes for the baked goods. If you've never been here before, expect to wait in line, and once you do get inside, you'll need a few minutes to see what's available, etc. They are gluten-free & nut-free & soy-free, and there are some vegan baked goods, too! Last weekend was the first time we've been there and we were VERY warmly greeted! You can tell that everything is made with care. My non-gluten free husband got a cinnamon bun, which was warmed up for him and was delicious. He also got a zeppole made with Bailey's. He LOVED it. I had oatmeal raisin cookies stuffed with vanilla frosting, and yes, it was everything I've wanted in a dessert treat since I've been gluten free. It was chewy and decadent with lots of frosting. OMG. I loved it. I also got a strawberry cupcake with strawberry icing that actually is made from real strawberries and tastes like summer. My regrets are not getting there before noon, so there would have been a bigger selection, AND not getting an apple square that looked like it had super flaky crust on it. The parking lot was jammed and it's sort of a funky setup, but there was also still snow in the lot, so maybe parking is a little better now. Whenever you do go, definitely get there early!
The frosting is home made with actual fruit flavors and magnificent.. we got the raspberry doughnut and found the jelly to similar in flavor to honey dew but way better!The cake for our strawberry muffin was tasty but seemed to require something a little softer in the batter like a gluten free sponge cake.Else wise... phenomenal!
This place is absolutely amazing. My girlfriend just recently found out she has celiacs, and we have been here twice since finding out. These desserts are high quality, taste like a dream, and are so affordable! You really can taste the love that goes into every baked goody. Tom is such an amazing soul, and makes the experience feel so much more special. Thank you for giving life and joy back to those who suffer from food allergies!
Hands down some of the best and most delicious gluten free pastries I've ever had! I'm marveled at the attention to flavor here and can't recommend it enough. I was blown away and am so excited for my next visit! Not only did I enjoy every bite of the food, but my other family members (not gf!) were astonished with the rich flavors!! Thank you and I can't wait to come again!
This was my first time purchasing from Sans Gluten and its the best gluten free desserts!!! I loved the vanilla cake pop. I can't wait to go back next weekend.