“One of our go to spots in the Providence area for Korean food! Also conveniently located near an Asian goods convenience store of sorts.We went on a Satuday for an early dinner and were seated within 5 minutes. Staff were attentive enough. Food was quick to come out and came out together. We had the bulgogi, ramen and fried chicken this time around. I don't think you can go around with most dishes here.Most notably for my experience was the bathroom and atmosphere. No music was playing overhead which made it very quiet - depending on your preferences, this may be a great thing or a bad thing.What I appreciated about the bathroom was that the single stall bathroom was separated from the sink which made it easier for me to wash my hands before and after meals without waiting on a long line. Bathroom was well maintained.Seating can get pretty tight if you're on the lower level, so be wary of bringing large groups without calling in advance.Parking: Limited paid and/or free street parking and lots nearby.Wheelchair accessibility: Location is not easily accessible. Stairs leading up to the entrance. Stairs leading up to the bathroom.“
“One of my favorite restaurants in Providence. I always bring visitors here, and love trying something new each time. Favorites include the jap chae and the kimbop - they’re easily made vegetarian which is fantastic. I have never had a long wait here despite coming at busy times - they’re really on top of it!“
“Tried something new, Korean food in Providence, RI. Nice place with excellent service. Tried the Short Ribs and Mokban Raman. Before that we had Sweet Chili Dumplings as an appetizer. Food was not too spicy and very tasty. Wife also ordered Sake...she loved it.Will definately come back.“
“Absolutely delicious, inspired menu. The owner is a JWU alum from Korea and is passionate about providing great food that's affordable for students in the area. Can't go wrong with a Bento box for lunch or the Korean Fried chicken anytime!“
“I got the veggie stone pot bibimbap, which came with a cup of miso soup. A nice, healthy dinner! I liked the atmosphere - lots of wood and pretty lamps. The service was inattentive, unfriendly, and minimal, but the food came out okay and without a long wait.“
“Luckily a friend told us about what to expect here otherwise we would’ve been totally confused. There are two separate businesses located in one location called “The Royal Bobcat” with OUI over the entrance. If that isn’t confusing enough you’ll need to walk thru the bar area to find a couple of menus on a small counter or, you can use the QR code on each table to peruse the menu. Ring the bell on the counter and someone will appear to take your food order. If you want drinks you order from the bar. We had the gumbo which was a small bowl of a Southern grandma’s comfort food. Next, the gooey chicken wings coated in a Korean finger lickin’ glaze and the vege dumplings – crispy and delicious although I have had better at another Korean restaurant. Overall, the food was good and I really like the vibe of the place with stained glass and sparkly lights in an intimate setting. My only slightly negative comment would be the bartendress who is low on the scale of friendly and definitely not a smiler. Bartending isn’t difficult. Really it isn’t. I bartended in my youth in strip clubs to huge nightclubs (which is probably why I can’t hear well now). Your job is to be a purveyor of liquid happiness with a side of charm. Cracking a smile now and again will can turn this bar into a beacon of joy amidst a delightful menu of seoulful bayou Korean-Cajun fusion concoctions.Parking: It's Federal Hill where parking is always a challenge.“