““Hidden” gem in Beaufort. Chef takes the time to make every dish beyond expectations. The raw beef is the best tartare I’ve had and the spicy gnocchi should be illegal it’s so addictive. Who knew chocolate and olive oil were a match made in heaven.“
“The thanksgiving meal was delicious and plentiful, so neatly packaged with easy reheat instructions that made the time from oven to table seamless.I am a travel nurse and arrived into town at 1:00 am on Thanksgiving. After working long hours and a drive, my family and I are so grateful to you to allow us the time to celebrate this year together without all the hassle. From turkey to cranberry and all the fixings, having a gourmet meal prepared from a renowned chef and staff was better than we could have imagined! I can’t wait to order Christmas dinner!Thank you!The Flaherty’sBLUFFTON, SC“
“The atmosphere was cozy and comfortable. The BBQ was amazing. My choice was the 4 meat platter, and it didn't disappoint. The brisket, sausage, pulled pork and ribs were all delicious and moist. We tried the Korean BBQ burnt ends for an appetizer and they were amazing. Highly recommend stopping in if you're near the area.“
“Lovely little restaurant with truly well cooked chicken. I have tried the tenders, a chicken sandwich, and the Thai fried rice with grilled chicken, and it is a wonder to be had in your mouth as the flavor dances across your taste goblets. Highly recommend to locals and passerby alike!“
“Came in on a Monday night around 7pm. (3/24) I was seated right away. The service was good. Food came out in a timely manner after ordering it. I got calamari for an appetizer. It was cooked prefect with a good coating of breading that was golden brown with a crisp crunch. The portion size of it was good too. I did the build you own burger, so it was made just the way I like my burgers. The French fries were game-changing because of the fresh rosemary/garlic they put on them. That was popin. I felt like the portion/food quality was a par for the price. They are worth trying out.“
“This is a very mixed review.My wife and I had lunch at this restaurant Friday, February 16th ( our 22nd wedding anniversary),I had the shrimp Poboy. My wife had the fried fish Poboy. We both had a mixed greens salad.The fish and the shrimp in both dishes were very good, however. The crispy fish in my wife's poboy was drowned in condiment and quickly became soggy. The baguettes were not done very well.They were cold and looked and tasted uncooked. The two dishes would have been nearly perfect if the kitchen staff had taken the time to toast the baguettes( we were seated at 11am and were one of the first tables to order)First...the women's restroom had not been cleaned ( sink wet, paper towel on floor, toilet paper still in toilet) per my wife. Our server, though friendly was forgetful and inattentive, passing by our table several times and ignoring us right after checking with th table immediately behind ours, also forgetting items in our order. We have dined here previously the food and service were excellent during those visits. I did not penalize our server (tip) for the poor service and spotty food quality, that said.... the view from our table was still very beautiful.“
“Food was very good. We would probably rate a 4.5 if we could. I had duck, my partner had Mahi. Flavors were interesting and cooked to perfection. We rarely give a 5 so this is a great rating. Portion size was perfect. Glad we tried the place during our stay here. Acoustics make the restaurant a bit loud. Nicely we were seated at a table that was a bit quieter. Decorating, colors are very esthetically pleasing and calming. It is worth you visiting.“