Don’t order online. They don’t start preparing your meal until you arrive to pickup. Call restaurant. The point of online ordering is to have the food prepared for the pickup. This concept must be lost on this
Atmosphere: 5
Food: 5
Service: 1
Recommended dishes: Sandwich
Danny Anderson
This place was on point. Great for what we were looking for.
Bradley Smith
Was mainly there for the smoked turkey, but was unfortunately sold out… Ended up with double meat platter. Definitely don’t see what all the hype’s about. Staff and environment was great tho.
Atmosphere: 5
Food: 1
Service: 4
Gabriela B
The worst bbq I’ve ever had in the state of SC. Maybe it’s an off day but the macaroni was watery, the soup stew tomatey and the brisket dry with no flavor. A waste of $20
Atmosphere: 1
Food: 1
Service: 4
Stephen Ross
Home Team on St Patrick’s Day weekend was a
Atmosphere: 5
Food: 5
Service: 5
Sami Conde
Delicious barbecue and nice staff! We had the pulled pork sandwich and burnt ends. Lots of food for a great price.Parking: Plenty of parking spots in front of the restaurant
Coming from a Texan, I was super impressed with the South Carolina barbecue. The pulled pork was a must eat, and I really enjoyed tasting all of the different sauces. When you're here, get the mac and cheese and try the vinegar sauce! Our server was also super attentive and helpful, and gave us information on what makes Eastern barbecue different than Texan.
Atmosphere: 5
Food: 5
Service: 5
Austin Jones
The service at the restaurant was fantastic and the place looked impressive. The potato salad was Da bomb and I'll be ordering that again. However, everything else was incredibly plain. The fried mac and cheese was tasteless and lacked the cheesy flavor that I was expecting. The breading needed more flavor, perhaps something like a garlic-parm breading. The Green Chili Quesadilla was good. The brisket, chicken, and pulled pork were all average, with minimal flavor on the bark and the sauces were not much help either. The collard greens and stew were both way too sweet for my taste. In conclusion, I would only consider returning to this restaurant for the potato salad.
Atmosphere: 5
Food: 1
Service: 5
T Jones
Tried this place for the first time and enjoyed every bit of it! The food was amazing, service great, but the parking is going to be a hassle. Lol. We started with the smoked wings that were damn good. I had the 2 meat platter with turkey and pulled pork, cucumber and tomatoe salad and Brunswick stew. My mate had the fried ribs with hash and rice. I had to add a little salt and pepper to the stew, but it was still good. I'm not a fan of Alabama white sauce either. That would probably be the only thing I'll take off the fried ribs. Oh and I need more that two pieces of pickles!???. Definitely will visit again!
My husband an I are new to South Carolina Been here for two years ! This was the Best by far ! FOoD ??mouth watering every bite I took ! Service was impeccable very friendly fast and attentive ! We will be back !! Keep up your great work ???
Atmosphere: 5
Food: 5
Service: 5
Gabrielle B. Williams
Everything was fantastic! The service and food were exceptional. The server, Brooke, was friendly and knowledgeable about the menu. I loved all the attention to detail. The toasted bun, house made pickles, sauces, and cracklin' really elevated the plate. The sides were all perfectly seasoned too. This is a must spot!
Got turkey, sliced brisket, and pulled pork. Two sides, potato salad and baked beans. Also banana pudding. The food was decent. All tender and juicy. The sides were excellent. The only problem I had was the bbq sauce. It was vinegar based and I asked for regular bbq...Basically tomato base. Don't like weird yellow or nasty low country vinegar. They don't have regular bbq...only vinegar based
Don’t order online. They don’t start preparing your meal until you arrive to pickup. Call restaurant. The point of online ordering is to have the food prepared for the pickup. This concept must be lost on this
Atmosphere: 5
Food: 5
Service: 1
Recommended dishes: Sandwich
This place was on point. Great for what we were looking for.
Was mainly there for the smoked turkey, but was unfortunately sold out… Ended up with double meat platter. Definitely don’t see what all the hype’s about. Staff and environment was great tho.
Atmosphere: 5
Food: 1
Service: 4
The worst bbq I’ve ever had in the state of SC. Maybe it’s an off day but the macaroni was watery, the soup stew tomatey and the brisket dry with no flavor. A waste of $20
Atmosphere: 1
Food: 1
Service: 4
Home Team on St Patrick’s Day weekend was a
Atmosphere: 5
Food: 5
Service: 5
Delicious barbecue and nice staff! We had the pulled pork sandwich and burnt ends. Lots of food for a great price.Parking: Plenty of parking spots in front of the restaurant
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tots, Sandwich, Slaw, Baked Beans
Coming from a Texan, I was super impressed with the South Carolina barbecue. The pulled pork was a must eat, and I really enjoyed tasting all of the different sauces. When you're here, get the mac and cheese and try the vinegar sauce! Our server was also super attentive and helpful, and gave us information on what makes Eastern barbecue different than Texan.
Atmosphere: 5
Food: 5
Service: 5
The service at the restaurant was fantastic and the place looked impressive. The potato salad was Da bomb and I'll be ordering that again. However, everything else was incredibly plain. The fried mac and cheese was tasteless and lacked the cheesy flavor that I was expecting. The breading needed more flavor, perhaps something like a garlic-parm breading. The Green Chili Quesadilla was good. The brisket, chicken, and pulled pork were all average, with minimal flavor on the bark and the sauces were not much help either. The collard greens and stew were both way too sweet for my taste. In conclusion, I would only consider returning to this restaurant for the potato salad.
Atmosphere: 5
Food: 1
Service: 5
Tried this place for the first time and enjoyed every bit of it! The food was amazing, service great, but the parking is going to be a hassle. Lol. We started with the smoked wings that were damn good. I had the 2 meat platter with turkey and pulled pork, cucumber and tomatoe salad and Brunswick stew. My mate had the fried ribs with hash and rice. I had to add a little salt and pepper to the stew, but it was still good. I'm not a fan of Alabama white sauce either. That would probably be the only thing I'll take off the fried ribs. Oh and I need more that two pieces of pickles!???. Definitely will visit again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Wings Brisket 1
Great evening!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Food is top notch but the banana pudding is embarrassing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Wings Brisket 1, Brisket
My husband an I are new to South Carolina Been here for two years ! This was the Best by far ! FOoD ??mouth watering every bite I took ! Service was impeccable very friendly fast and attentive ! We will be back !! Keep up your great work ???
Atmosphere: 5
Food: 5
Service: 5
Everything was fantastic! The service and food were exceptional. The server, Brooke, was friendly and knowledgeable about the menu. I loved all the attention to detail. The toasted bun, house made pickles, sauces, and cracklin' really elevated the plate. The sides were all perfectly seasoned too. This is a must spot!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Smoked Wings Brisket 1, Sandwich
Got turkey, sliced brisket, and pulled pork. Two sides, potato salad and baked beans. Also banana pudding. The food was decent. All tender and juicy. The sides were excellent. The only problem I had was the bbq sauce. It was vinegar based and I asked for regular bbq...Basically tomato base. Don't like weird yellow or nasty low country vinegar. They don't have regular bbq...only vinegar based
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Banana Pudding, Kids Chopped Brisket Lil'q
I have to give this 5 stars because I haven't heard anyone play Loner by eekoustik hookah in a public setting in at least 20 years and I heard it
Atmosphere: 5
Food: 5
Service: 5