“I've eaten here many times and it's always great. Last night I ordered the ribeye. I like my steak rare and it was RARE. I couldn't finish it due to the size not the temperature. I just ate the leftovers for lunch and I swear... It was one of the best steaks I've ever eaten. He must be buying high quality meats. The steak was better than anything I can buy at the butcher but I didn't have to cook it and it came with bread, salad and fries for $30. Get outta here. The drinks were great and the bartender was very nice. And nice looking. The owner came over and asked me if everything was good. On a Sunday night he was working quality control.... I highly recommend.“
“The prime rib was very good. It is only available on a Wednesday. Try the baked potato casserole for something different. It was excellent. Companion ordered fish and chips and liked it very much. Full bar available. Excellent friendly service.“