“This place has a beautiful beach themed ambience from their decorative beach pillows to their whimsical jelly fish like lamps. Their service is on point. Joe was a great waiter and had great recommendations. The manager on duty took the time to come and check on our table during our meal. Their food was tasty and worth it. You can't go wrong with any choice of your meal. I would go back over and over and try different things in the menu. Their dessert was phenomenal.“
“One of our favorites, especially with first-class service from our waiter, Steven. It was a busy, busy Friday night and things were slow--but the food was perfect as we all chose steak. I had the Delmonica, rare, and my wife and friend eachhad the petite fillet, rare. The sides were large and overwhelming (asparagus, onion rings, and mushrooms). The recommended wine was The Calling and paired perfectly with the steaks--a very smooth red blend. Dessert was the butter cake with berries and ice cream. Another of our favorites--though it's a table dessert and very large. Thanks for another wonderful evening! Dean“
“After staying at embassy suites for a week, I can't say enough about the staff at here. Karen and Rachel kill it as bar tenders. After a day, I felt like Norm from cheers. They knew what I wanted to drink, recognized me, and were genuinely friendly. The bar was busy at times, but in general it was quick to get a drink or order food.“
“We dine there with friends on a Sunday evening. It took a while for us to be seated as the hostess was trying to arrange seating for other customers. One seated, we enjoyed cocktails, and several appetizers, one of which was the muscles. The muscles were excellent, I was not a fan of the fig and prosciutto flatbread. My husband had the flounder and it was delicious. The pasta dish was excellent as was my seafood dish. I will definitely come back.“
“Tasteful decor, super service, delightful waitress (Amber), wonderful Western Omelette, and French Toast Stacker for breakfast plus great coffee. Wooden Spoon is officially on our rotation, and we are looking forward to trying other menu items.“
“Really enjoyed our experience here. We are finding Myrtle Beach wines to be mostly sweet and semi sweet. That's not our jam. We like dry and fuller body wines. This shop didn't disappoint. Knowledgeable staff with lots of fun wine conversation. We bought a bottle to take home to our hotel. Highly recommend this shop if your palate is a little different than the local sweet wines.“
“Can't beat the views of the water and boats at the dock while you eat dinner. The she crab soup was delicious. We had fried flounder and shrimp for dinner and both were excellent as well as the fries. Very attentive staff and excellent food!“
“Our return trip to portofino's did not disappoint. My fiancé had the salmon and pasta and I had the grouper special which were both cooked to perfection. We finished our meal off with the Limoncello cake which was fresh and light. The staff was very attentive. We Can't wait for our next meal there. 5 stars“