“My husband and I chose to come here for a different experience than the usual dinner date. We shared a charcuterie board that was full of things we loved. The caramelized onion cheese was particularly good and I paired it with the 1924 bourbon barrel Cabernet Sauvignon. The staff was quick and attentive. It was perfect and such a nice change from our usual go to restaurants. We look forward to making this a regular date night option.“
“My husband and I chose to come here for a different experience than the usual dinner date. We shared a charcuterie board that was full of things we loved. The caramelized onion cheese was particularly good and I paired it with the 1924 bourbon barrel Cabernet Sauvignon. The staff was quick and attentive. It was perfect and such a nice change from our usual go to restaurants. We look forward to making this a regular date night option.“