“Found this gem on the Hilton map from the front desk. So good we went back a second night! Vegetarian friendly. Had apps and dessert. The flammenkuchen was delicious, the crust perfectly crisp. Nachos were loaded with cheese, salsa, sour cream, guacamole, and plenty of jalapeños. We had lemon meringue as dessert. What a marvelous twist Angie gives it! Second night had a shared burger; too much to eat. Sweet potato fries and veggies too. No room for dessert☹️“
“My cool bro in law from Nigeria received his US Citizenship ?? so we celebrated nicely & finely! Delish Egusi, chapati, jollof rice and lots of awesome drinks! Music ? and fellowship, we related with a long chat up well, and took The Lord’s Day with thankfulness…. ?????God bless Texas! ❤️ And God bless ?? America, my home sweet home! Indeed! ?“
“It was delicious! We got beef stew and egusi and fufu came with the meal. We also got rice and plantain on the side, 2 water and pineapple/ginger juice. The overall price was $63. It was surprising that side of rice was $7 as well as side of plantain was $7. The meal was spicy!! So just be prepared if you are not used to a lot of spice.I felt that the server was bit impatient with us, not very helpful when it came to the menu. Seemed that we were inconvenienced to her.“
“I can’t really speak to the atmosphere of the restaurant since I had my food delivered to my hotel room. But mehn! Their service is top notch, their food well & neatly packaged and very tasty. We had amala, oha soup and bitterleaf soup, and oh my!!! They were all goooood. Also, I don’t know how they managed that, but food was very warm on delivery. I can really only say good things about this restaurant. Thanks“