Best Loaded Potatoes and Lemon Pies Locally! ♥️ Let’s not forget the Signature Adult Beverages!?
Atmosphere: 5
Food: 5
Service: 5
Tracy Smith
Took the family out for a great dinner! We all had something different and each of us enjoyed our meal. Our waiter was very attentive and took good care of us. Will definitely return and recommend for anyone.
Atmosphere: 5
Food: 5
Service: 5
Lori Smith
They went above and beyond to make sure that we were taken care of which is extremely rare these days!! The food was AMAZING and so was the SERVICE!! LOVED IT!!
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Pot Roast Beef, Wagyu Chicken Fried Steak, Mac and Cheese
Seth Wright
Attended the Bullard Area Chamber of Commerce event catered by Robert Sadler's kitchen and was blown away by the experience! The food was beyond delicious, with a perfect blend of flavors in every dish, and the drinks were simply off the charts. Every aspect of their service was aimed at not just meeting, but exceeding expectations. It's clear that Robert Sadler's kitchen prioritizes quality and creativity. If you're looking for catering that will impress and delight your guests, I highly recommend them. A truly amazing experience and a great time had by all!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket
Perry Goodenberger
Excellent service & delicious food!!! Will eat here again when back at Jacksonville!!
Atmosphere: 4
Food: 5
Service: 5
David Garinger
Great service in a unique building. Wife had the jalapeño filet which was excellent but expensive. I had the jalapeño pork loin that came out dry which was disappointing. The side dishes were surprisingly good (macaroni and cheese, asparagus, potato casserole, squash casserole). We’re going to try Sadlers again but order from the regular menu instead of the specials.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Grilled Asparagus, Mac and Cheese
Christi Bailey
The food and drinks were absolutely amazing!!
Atmosphere: 5
Food: 5
Service: 5
Robert Harwell
☆, diff entry: mission impossible: iQ.// seal +/- stops machine// water jackhammer// Intel prop: ppen source >HI?? × ⚖️, ?.somewhat heavy curtain strength: 1 hour.2POST: 1.
Atmosphere: 5
Food: 5
Service: 5
Tommy Callahan
Due yourself a favor and eat at one of the other restaurants in Jacksonville. This was the most overpriced and bland food that I've ever had. The owner (Rob Gowin) was totally rude and seems to think that he's Gordan Ramsey or some other celebrity chef. This place is far gone from what it was in the past that his family built. This restaurant is only open limited hours and days, SEVERLY OVERPRICED, bland food, and rude staff. The only reason this place stays open is due to that he works in the city government and gets special tax breaks/incentives and grants. Totally horrible.
Atmosphere: 1
Food: 1
Service: 1
Nathan Jones
Sadler’s Kitchen provides a first rate dining with the Jacksonville Downtown destination a one-of-a-kind experience! Family recipes including mouthwatering desserts redefine delicious.
Fried Okra was brown, still served it. Chicken fried steak was supposed to be Wagyu beef, was way over cooked, like a common cube steak. Brussel sprouts were "flash fried" and soy sauce put on them.. Second time there, I only went the second time for a chicken fried steak... won't be
Atmosphere: 2
Food: 1
Service: 2
freida rains
To expensive for the bad food you get ...will not return !!!
Atmosphere: 1
Food: 1
Service: 3
Jonathan Burgess
This is one of those places where you can feel like you are in another place. Feels like a big city fancy restaurant and the food is elevated and artistically presented. The atmosphere is very cooking channel but still affordable for average people. It’s located in the old city jail. We always try to dine in the old cell.
Atmosphere: 5
Food: 5
Service: 4
James Pederson
We drove down from Tyler to eat at this legendary place. The chips, salsa, guacamole were good, as were the fried green tomatoes. Our man courses - chicken-fried steak and grilled salmon - were average. The mac and cheese and mashed potatoes were good. We got pie to go. What left us with a sour taste in our mouths were the prices. A margarita and a thimble-sized old fashioned were $20 apiece. That's ridiculous, reason enough alone to not go back. There wasn't enough whiskey in the glass to cover half of the ice cube. It was over in seven small sips. We've paid less for more in New York City. Our bill was north of $100, around double what it should have been. Overpriced and underwhelming.
Best Loaded Potatoes and Lemon Pies Locally! ♥️ Let’s not forget the Signature Adult Beverages!?
Atmosphere: 5
Food: 5
Service: 5
Took the family out for a great dinner! We all had something different and each of us enjoyed our meal. Our waiter was very attentive and took good care of us. Will definitely return and recommend for anyone.
Atmosphere: 5
Food: 5
Service: 5
They went above and beyond to make sure that we were taken care of which is extremely rare these days!! The food was AMAZING and so was the SERVICE!! LOVED IT!!
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Pot Roast Beef, Wagyu Chicken Fried Steak, Mac and Cheese
Attended the Bullard Area Chamber of Commerce event catered by Robert Sadler's kitchen and was blown away by the experience! The food was beyond delicious, with a perfect blend of flavors in every dish, and the drinks were simply off the charts. Every aspect of their service was aimed at not just meeting, but exceeding expectations. It's clear that Robert Sadler's kitchen prioritizes quality and creativity. If you're looking for catering that will impress and delight your guests, I highly recommend them. A truly amazing experience and a great time had by all!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket
Excellent service & delicious food!!! Will eat here again when back at Jacksonville!!
Atmosphere: 4
Food: 5
Service: 5
Great service in a unique building. Wife had the jalapeño filet which was excellent but expensive. I had the jalapeño pork loin that came out dry which was disappointing. The side dishes were surprisingly good (macaroni and cheese, asparagus, potato casserole, squash casserole). We’re going to try Sadlers again but order from the regular menu instead of the specials.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Grilled Asparagus, Mac and Cheese
The food and drinks were absolutely amazing!!
Atmosphere: 5
Food: 5
Service: 5
☆, diff entry: mission impossible: iQ.// seal +/- stops machine// water jackhammer// Intel prop: ppen source >HI?? × ⚖️, ?.somewhat heavy curtain strength: 1 hour.2POST: 1.
Atmosphere: 5
Food: 5
Service: 5
Due yourself a favor and eat at one of the other restaurants in Jacksonville. This was the most overpriced and bland food that I've ever had. The owner (Rob Gowin) was totally rude and seems to think that he's Gordan Ramsey or some other celebrity chef. This place is far gone from what it was in the past that his family built. This restaurant is only open limited hours and days, SEVERLY OVERPRICED, bland food, and rude staff. The only reason this place stays open is due to that he works in the city government and gets special tax breaks/incentives and grants. Totally horrible.
Atmosphere: 1
Food: 1
Service: 1
Sadler’s Kitchen provides a first rate dining with the Jacksonville Downtown destination a one-of-a-kind experience! Family recipes including mouthwatering desserts redefine delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Asparagus, Brisket Loaded Baked Potatoe, Brisket Nachos, Tacos 7 Different Ways
Restaurantji Recommends
Fried Okra was brown, still served it. Chicken fried steak was supposed to be Wagyu beef, was way over cooked, like a common cube steak. Brussel sprouts were "flash fried" and soy sauce put on them.. Second time there, I only went the second time for a chicken fried steak... won't be
Atmosphere: 2
Food: 1
Service: 2
To expensive for the bad food you get ...will not return !!!
Atmosphere: 1
Food: 1
Service: 3
This is one of those places where you can feel like you are in another place. Feels like a big city fancy restaurant and the food is elevated and artistically presented. The atmosphere is very cooking channel but still affordable for average people. It’s located in the old city jail. We always try to dine in the old cell.
Atmosphere: 5
Food: 5
Service: 4
We drove down from Tyler to eat at this legendary place. The chips, salsa, guacamole were good, as were the fried green tomatoes. Our man courses - chicken-fried steak and grilled salmon - were average. The mac and cheese and mashed potatoes were good. We got pie to go. What left us with a sour taste in our mouths were the prices. A margarita and a thimble-sized old fashioned were $20 apiece. That's ridiculous, reason enough alone to not go back. There wasn't enough whiskey in the glass to cover half of the ice cube. It was over in seven small sips. We've paid less for more in New York City. Our bill was north of $100, around double what it should have been. Overpriced and underwhelming.
Atmosphere: 4
Food: 2
Service: 4
Decent food but not exceptional.
Atmosphere: 3
Food: 4
Service: 5