Pharm Table

611 S Presa St Suite 106, San Antonio
(210) 802-1860

Recent Reviews

Yuliya Rashkovskaya

What a delicious meal!!!Came for dinner on a Saturday night with no reservations, and even though the restaurant was busy we were seated within 10 minutes.Our server was very nice, and offered great service and menu suggestions.We started with the ginger amuse buche, which is a really fun way to start the meal!For apps we go the smoked mushroom ceviche and Wow!!!! I have never eaten a mushroom that tasted like this before, smokey and meaty and juicy! The puree and and agua tigre that it came with was so flavorful and bright.We also had the roasted beets appetizer and it was good also! The beets were soft with crispy outside. My MIL said, "if beets tasted like this all the time I would eat them everyday!"The cabbage salad with carrot date puree was also a stand out dish. Soft and buttery, with umami and sweetness, it was really delightful.I got the tandoori salmon, which was cooked perfectly with crispy skin.The dessert was good, not too sweet!10/10 can't wait to eat here again. Great for a date night or a special place to take your parents.Vegetarian options: Lots of veggie and vegan options!

Atmosphere: 5

Food: 5

Service: 5

mann shambles

People will often describe an eatery as pretentious when they are intimidated by complexity or unfamiliar ingredients. However in the case of Pharm Table pretentious is an accurate description when you consider the menu item descriptions versus execution.Two sparse vegetable starter dishes, beets and roasted cabbage both withered, wrinkled and sad although the tahini upon which the soggy, pungent and poorly prepped cabbage sat was actually the highlight of the otherwise pathetic meal.All the proteins : Pork, Beef and Salmon. Overcooked. They did not convey any of the flavors listed in their respective descriptions. Basically just salted, overcooked then served. It was embarrassing and beyond disappointing. It's phony fancy. I gave it a chance and I have nothing but regret. Do not recommend.Their offer to mention our collective displeasure to "the chef" does us no good. It's a corny rip off. We're regular folks. Not wanna be foodies. Don't get fooled.Service was fine.

Atmosphere: 4

Food: 1

Service: 4

Rick

Wonderful outdoor patio experience for us but the weather was absolutely perfect. Food was unique - not your regular burger place :-). A bit pricey for the quantity but here you pay for the quality. I appreciate that parking is easy. They are right next to a public parking lot and they will validate your ticket for up to 90 minutes. Free parking. So that’s a nice benefit in that area. If you dined in the tower restaurant, you’ll pay at least $10 for parking.Vegetarian options: The menu changes, but when we were there, most of the options were vegetarian and then you added a meat if you wanted itDietary restrictions: Plenty of options for those with dietary restrictions. This is a health food place.Parking: Adjacent to a public parking lot where they validate your ticket for 90 minutes of free parking if dining at Pharm TableWheelchair accessibility: First floor, no steps, easily accessible.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish, Avocado Chocolate Mousse, Avocado, Farm to Table Tacos

Elizabeth Ryan

I’ve had a few meals at Pharm Table, and it’s always a wonderful experience. The food is delicious, fresh, and high quality. The ambiance and service are also top-notch. My husband and I have celebrated a couple of anniversaries here. It’s pricey, but we love it for all of the above. I just wish we lived closerVegetarian options: There are delicious vegetarian and vegan options. The menu is small, but it’s hard to go wrong.Dietary restrictions: I cannot have gluten, dairy, eggs, avocado, or pork. At the time of this visit, there was no gluten or dairy on the menu. Egg dishes were clearly marked, and it was easy to omit avocado and choose other proteins. I love having a restaurant I can go to that is both delicious and safe for me.Parking: There is a paid parking lot right next to the restaurant, but they do validate for 90 minutes. We’ve also gotten lucky with nearby free street parking.

Atmosphere: 5

Food: 5

Service: 5

Jeffrey Tucker

Went here for dinner a few weeks ago.It’s thoughtful, just not necessarily well executed (in terms of the food).Service was good, maybe a little inattentive.Nice atmosphere. Patio was comfortable and they provided blankets.

Atmosphere: 4

Food: 3

Service: 4

Brittany R

I love this place. Everything we ate was delicious. A bit pricey but in my opinion it was worth it. All the staff is very knowledgeable when it comes to the nutrition in their food products. All is dairy free and gluten free which is a HUGE plus. I definitely plan on coming back!Vegetarian options: Plant based stir fry, potato hash, basmati rice, red lentilsDietary restrictions: Vegan options, dairy free options and gluten free optionsParking: It was somewhat difficult to find parking but paid parking is available which they validate.

Atmosphere: 5

Food: 5

Service: 5

Inna G

Great staff. Cabbage salad was delicious and highlight for brunch. Salmon and rib taco also good. Outdoor.

Lourdes Rohde

This is my third visit to this delicious restaurant. I hosted my book club for dinner and it was a big success! Food was delicious and service was wonderful! My husband and I just had breakfast and we loved it! I had the roasted cabbage with salmon and my husband had the huevos meso americanos, yum! We loved both dishes and are talking about coming to dinner soon.

Atmosphere: 5

Food: 5

Service: 5

Mari Ce

Ate here on Wednesday. It's alright. A bit pricey for some of the food. My mom orederd: Huevos Mesoamericanos$16.002 farm eggs, plantain, black bean paste, avocado, pepita seeds, heirloom Non-GMO corn tortillas, choice of: salsa habanero or mole. Honestly, it's just eggs with refried beans. So ?.I had : Antojitos Board $38.003 tacos {specialty mushroom, za’atar crusted fish, wagyu beef short rib} guacamole, house salsas, crudite, sumac pickled onions. I choose the beef. It wasn't to bad. The seasoning on the tacos was a lil salty. The guac was delicious!Other than that try it out of you haven't. We all have different palettes.Bon appetit!

Atmosphere: 3

Food: 3

Service: 4

Elizabeth Fieno

Amazing service and the most delicious food. Everything we got was vegan & gluten free ?

Atmosphere: 5

Food: 5

Service: 5

Reena P

We had a wonderful dining experience here! We are vegan and there were plenty of vegan options and the service was wonderful! We loved the roasted cabbage wedge dish and the masala mushroom dish - the flavors were incredible but the dosa that came with the mushroom dish was cold and did not have the crispiness of typical dosa or the softness of uttapam - one or the other would work well as long as it’s hot. The charred beets was pretty good and Peruvian tacu tacu dish was okay, not as exciting as we had hoped on that one. Overall had a wonderful experience and highly recommend this restaurant!

Atmosphere: 5

Food: 4

Service: 5

Nelzeret Tealdo

Great food .

Atmosphere: 5

Food: 5

Service: 5

KKTG

Surprised how good the food was.

Atmosphere: 5

Food: 5

Service: 5

Emily Edquist

Super nice staff! The manager was amazing! I ordered online 40 minutes before they close, when I got there apparently I ordered for pickup tomorrow….they refunded me and put in a new order and had it ready in 15 minutes. Food was also amazing! Love that it’s all gluten free as a celiac it’s rare to have the whole menu to choose from!

Atmosphere: 5

Food: 5

Service: 5

Sierra Phillips

An epic, amazing foodie experience that will be hard to top anywhere. I can't remember when I have had such a delightful and delectable meal. From the gorgeous mocktails, to an incredibly curated tasting menu of 7 courses that will satisfy vegans and carnivores alike!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Farm to Table

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