“Our server John made my night, I was having a pretty rough evening and I had ordered the wrong thing and he helped make it right. He made me feel very validated and not ashamed of myself for making a mistake and turned my night around for the better. Thank you John, I really really appreciate it so much.“
“We celebrate my cousin's 21 years anniversary and they have an amazing experience! The service was outstanding, our waiter Alvaro was beyond! The food is really delicious. We seated outside and the view was the perfect complement's, very nice experience. Churrascos is now my favorite place.“
“If words could describe the ecstasy of these tacos, they would say: Jesus came down and put his foot in these eggs. The cows responsible for the cheese was milked by the hands of Quetzalcoatl. The love in the salsa can soften the hearts of the oil and gas industry. The tortillas make me see colors I’ve never heard before. What’s that? You haven’t done your taxes? Jalapeño Joe’s. Marriage problems? Jalapeño Joe’s. Dry brittle hair? Jalapeño Joe’s. Search the skies and billboards for what you know to be the one true taco spot: Jalapeño Joe’s.“
“Ventured outside my comfort zip code zone ? and I’m so glad I did! This restaurant was fantastic! Food was very flavorful and presented so clean…no frills just delicious meat, grilled veggies and oh my they’re roasted potatoes yummy ?. We went with a group of 7 and we all had something different and shared…Milanese was juicy, steaks were cooked to perfection, and pasta was tasty. Went on a Saturday and they had a gentleman singing and he was pretty good. Great ambiance.“
“After closing the Katy location, made the drive to Houston location and was not disappointed. It had been a years since my last Marini Empanada and realized what I have been missing. Between the savory and desert empanadas not a single bite was a disappointment. The sauces that came were fresh and complimented the empanadas. The drive was worth and look forward to my next visit.“
“An Asian-Latin fusion restaurant? Yeah, I definitely had to try out San Eatery, and I'm glad that I did. You order at the counter, and they give you a buzzer to let you know when your food will be ready, and I really like it when restaurants do this! Now here is what I got:♡ Ribs BBQ (Costillas). 9/10Wow, this was SO good. I was craving some Chinese BBQ, and this definitely satisfied my craving. Some of the pieces of meat were a little hard to chew, but I didn't mind because the sweet-savory sauce was very yummy, and there was a good amount of it. I had the ribs with the mofongo!♡ Mofongo. 6/10This is my first time trying Mofongo, and I have to say that this reminds me of mashed potatoes, but the texture is a little on the drier side. I think this is just OK, but I personally wouldn't get it again. Maybe fried rice would've been better with my bbq ribs.♡ Tostones con ajo. 7/10First time trying fried plantains, and wow, the garlic definitely elevated it. I'm assuming the sauce that came with it is spicy mayo, but I think it paired nicely with the tostones. I do wish the garlic was spread out more evenly between the tostones, but that's okay. It's still good!｡ ₊°༺❤︎༻°₊ ｡FINAL VERDICT:I'd definitely come here again. There are other things on the menu that I'd love to try, like the other platter options and fried rice. Also, the portion sizes are huge, which is good to stretch out for another day or two! It's probably best to not eat the food in one sitting anyways cos the food is a little heavy/rich.“
“Unexpected win!We drive past this restaurant at least twice per day and we never tried it before tonight. Usually, when we look over at it they're just aren't many cars around. I guess we figured that meant something, but I think maybe people just get delivery or pick up. The restaurant inside is nice though - there are quite a few tables, and they have white tablecloths and cloth napkins. The bar is not what I would consider a full bar, but it looks like they have what most people would need.We ordered to go and got pastelitos and chicken parmesan. The menu is eclectic with South American and Central American food, Mexican, and Italian dishes.The pastelitos are a little different than we get in Honduras, they seem like they have a corn shell but the chicken inside is very yummy. There is a sauce served with it, but I'm not really sure what it is. To be honest it doesn't have a lot of flavor. The chicken parmesan is delicious although one suggestion would be to add more sauce. People like lots of sauce. Since we took it to go I just added more sauce from home. The breaded chicken has a terrific flavor. The meal also came with some interesting cabbage mix in a plastic bag that set my face and mouth on fire. I'm not sure what it is or what it's supposed to be eaten with, but it is definitely spicy.We will be back. The next time I would like to try their ropa vieja or pasta vodka.“
“Great authentic Salvadoran & Mexican food, cleanest place, and great services , staff always smiling they really know how to run a business, I'm satisfied and do and continue to recommend El Sol Restaurant. To all my families and friends.“
“I'm very proud to have a Guatemalan restaurant out here on the space city I was born in south west Guatemala but moved to Texas when I was teenager but I really don't miss our food because now we have this Guatemalan restaurant that have all of our tradicional food “
“We visited this restaurant for the first time about 19 years ago when live music used to played on weekends , moving forward .. We just visited last night and their food is as great as it has always been , the quality of their food and service remains consistent and exceptional. We have RV traveled the 50 States and for me the food in this Restaurant is in the top 3 , for my wife is #1. Here's to many more enjoyable visits in the future!“