“Tempura is excellent . I had the steak deluxe bento and daughter got the chicken. We share the shrimp and vegetable tempura which was excellent but the dipping sauce was very small .I think my daughter’s chicken was better than my steak which was a tad chewy. I didn’t get hot mustard with my spring roll which made its bit bland. Wasabi portion was so small that I could not even taste it. The food was typical for this price point, but the 45 minutes drive puts it too far out for a repeat visit.“
“We visited here for the first time last Friday, and we'll definitely be going back again. We sat at the bar and enjoyed the amazing, creative cocktails prepared right in front of us. I highly recommend the smoked old fashioned, which is smooth and tasty. The food was equally as good and an amazingly creative fusion of cuisine. We had the oceanic bites, and loved them so much we ordered a second round. Can't' say enough good things about Eve's!“
“Court side Thai is a great cozy place in downtown Fairfax. Very cute entrance. The Thai food was fantastic, I got typical pad Thai, but with scallops which were amazing. My wife got the pineapple fried rice which she also enjoyed. The court side Thai dumplings for an appetizer were perfect.“
“We gave Mari Sushi Bar and Lounge in Herndon a try for my husband’s birthday, and it is now my favorite sushi spot! Everything was incredible-fresh, flavorful, and filling. Hands down the best dynamite roll I’ve had, and even the fish I usually pass over were so good I kept going back to them. The sauces complemented the fish perfectly, I highly recommend giving them a try.“
“I've been eager to try Eerkin's Uyghur Cuisine for a few months now! My pal and I ventured to the Fairfax location and were excited to try out a variety of Uyghur specialties. The ambiance of the restaurant was quaint and cozy. From the checkered table cloth to yellow walls, I loved how simple and classic all of the decor was alongside Uyghur artifacts. You can really tell Eerkin's is a lively establishment that embodies pieces of Uyghur culture everywhere you turn. I'd also like to applaud the ability for this restaurant to bring together families and friends from all cultures - absolutely beautiful to witness! The service was incredible! Our servers made sure to give us accurate wait times for our food to be ready. They ensured that if a table was available they would let us know and they did just that! We decided to eat the food out of the to-go boxes to save on cleanup, but they were so kind and offered to provide us with additional plates if needed. We started off with two Lamb Kebabs and Samsa, a bun with minced beef, onion, and seasoned with black pepper. The kebabs were tasty bites sprinkled with cumin/house spices that were a great start to the meal. The Samsa was a bit on the heavier side with a strong meaty and onion flavor. Think a meat pie with great spice! We then got the Homemade Laghman - hand-pulled noodles with stir fried lamb and an assortment of onions and peppers. I really enjoyed how the juices from the lamb was essentially the sauce that bound the peppers and onions. Phenomenal! To finish off, we got the Khhazan Lamb Kabab with naan. I really loved the cut on this lamb and thought it paired perfectly with buttery, soft Uyghur naan. The lamb was slightly spicy and packed a great flavor that submerge throughout the naan. Very unique taste that was delectable. The meats were divine! Eerkin's spice mix of a spicy red chili and cumin that was savory in the best way possible. Each were bursting with flavor, incredibly juicy, and were cooked just right. Amazing, quality food and I cannot wait to come back to try more. A fantastic introduction to Uyghur Cuisine - a new favorite of mine!“
“Such a cute little modern spot. All the food was great and fresh. Fries, bao, popcorn chicken, and pork belly were all great. Good beer selection. Loved all the different beer glasses. Went in on a Sunday evening so it wasn’t very busy at all. Waiter checked on us consistently (sometimes that’s actually an issue when it’s slow, but not here!) will def be back to try the rest of the menu.Dietary restrictions: Popcorn chicken is gluten free. There are other options noted as gluten free too. Nice to have some options that aren’t boring or bad substitutes. Hard to find any sort of breaded chicken that’s gluten free. Bravo!“
“We love our new sushi place. We enjoyed our valentine dinner at Samaria Sushi, our favorite place. It is best sushi place in town. Service was amazing and food was great and atmosphere was perfect. Everything was perfect!!! I totally recommend Samaria Sushi especially tuna hand roll. Tuna was fresh, freshly caught tuna.“
“Such a great fusion spot that's open late! All of the dishes we got tasted delicious especially the Jiajangmyun! Great service and nice, clean restaurant. Would definitely recommend if you're in the mood for everything, a little Japanese, Korean, and etc.“
“As a recent west coast transplant, I gotta say The foods here are I have to order two dishes just for myself .. .definitely will return (coming from Fairfax a good 30 mins drive) to try out different dishes from their menu. Not to mention, the staffs here are extremely friendly, make me feel like home here and always welcomed. Disclaimer, not sponsored by them lol. Just your local foodies' honest review“
“What an amazing spot this was. Food was delicious. I had the general tso and it was out of this world good. All dishes were completely eaten with no leftovers. Service was perfect. Owners are amazing people. Made us feel like family as soon as we walked in..one of the top spots in VA. HIGHLY RECOMMENDED!!“
“First time experience. First impressions when you first walk in. I loved the decorations and the staff were very nice & welcoming. My S/O & I are always curious to try out different Thai restaurants around the DMV area. We really wanted to try their pad thai and prawn fried rice. We ended up trying different dishes. Their Thai tea was perfect.Parking: Parking is free on weekends“
“Sushi On boasts one of the largest and freshest sushi buffets in the area. The sashimi and sushi rolls were exceptionally delicious, and the small portions allowed for a delightful sampling experience. However, it's worth noting that the replenishment of the bar can take some time, which might test your patience during peak hours. Nonetheless, if you're craving quality sushi, this is the place to be! Apologies about the cropped photos but these were the only photos I took and I didn't want to post my son's face.“
“We went here for dinner on a weekend and the place was a bit busy. We tried the spicy basil fried rice, panang fried rice and basil tofu. All the dishes were more on the sweet side, had mild flavours with less seasoning.The portions were pretty good and service was quick. Overall, this is a decent spot for the price point.“
“The Sichuan Legend Hotpot and more is new a management. They take care of their guests like family, Nicole our server is very sweet. The ambiance, food and service is wonderful. Their menu consists of hotpot and more. We tried the hotpot and loved it, will definitely come back and try the rest of the menu. Thank you and keep it up. ??“
“Upon first arriving we were ushered into a booth held together with duct tape that needed a new piece of tape. The sauce bottles on our table needed a good wipe down as well, but from the looks of others enjoying their meals the main focus was certainly the food, not so much the front of the house. The gentleman running the register quickly sat us and asked us if we had been there before and proceeded to get us water. My daughter wanted a Sprite but he never asked if we wanted anything else so we went with the water, served up in glasses that looked like they came from my grandmothers kitchen. Suffice to say I was a little more than concerned as to the possibility of quality coming from the kitchen, especially after we asked about the lunch combo to be told there was no combo offered that day. Upon placing our order the service and expertise picked up and my daughter's meal selection was changed to allow here to enjoy a different cut of pork versus what she ordered. She ordered a shrimp and pork dish but upon recommendation ordered the grilled pork chop platter dish, #22 CO'M SU'ON. She was thrilled with the selection and it was a served up piping hot and quite delicious. The pork had a wonderful char to it, with a sticky sweet sauce that she absolutely loved. The portion was huge and came garnished with sliced tomatoes and cucumbers on a bed of fresh lettuce. I had a hard time getting a picture right away as she cut into it as soon as it was placed in front of her. My wife and I each ordered Beef Noodle Soup, I ordered #61 TAI NAM VE DON with steak, flank and skirt steak and my wife ordered #68 TAI with steak. The portions that arrived were quite large, (and they were the small bowls), served up with fresh basil, bean sprouts and sliced jalapeño. The broth was outstanding and the thinly sliced steak was flavorful, tender and delicious. The entire presentation was pleasing to the eye, nose and mouth and pushed any ambiance issues aside as we enjoyed some really wonderful Pho Bo. Everything was fresh, delicious and professionally prepared and we plan on stopping back soon for another wonderful lunch!“
“I was looking for a location that carried more vegetables than red meats. This place was perfect and the staff was very helpful and patient. I did have the shrimp and vegetable tempura along with the avocado salad. They were plenty. Everything actually looked delectable.Vegetarian options: There were quite a few vegetarian options, including the delicious avocado salad that I had. Ginger dressing made it really delicious.“