“Tucked away on the outskirts of town lies Outback Steakhouse, a restaurant that promises not just a meal but an unforgettable experience. From the moment we stepped foot inside on Saturday, we knew we were in for a wild ride.Our evening began with a warm welcome from Tyler, the host, who ushered us to our table with a smile. The seating was cozy, and the dim lighting set the perfect mood for the night ahead. He had mentioned an excellent appetizer called Bloomin Shrimp, as soon as I heard, I immediately knew I had to try it, and it was the most magical experience I’ve ever had. It gave me that feeling of nostalgia from the time when I saw my first crush.Our server, Christopher, was not your average waiter. With a penchant for magic tricks and a flair for the dramatic, he entertained us throughout the night with sleight of hand and witty banter. From pulling a bouquet of flowers out of thin air to guessing our dessert choices before we even ordered, Christopher kept us on the edge of our seats after pre bussing a party the size of my graduation class, Christopher was honestly super impressive with his showmanship, as if we had stepped into a magical portal transferring us to Fogo de chão.Rebecca, the server assistant, was no stranger to adventure herself. With a mischievous twinkle in her eye, she kept us on our toes with unexpected surprises and playful antics. Her infectious laughter filled the room and added an extra layer of fun to our dining experience.Chase, the supporting staff member, was a true daredevil. From balancing trays of food on his head to performing impromptu dance routines between tables, he brought a sense of whimsy to the restaurant that was truly unmatched.And then there was Manager Kellie, the mastermind behind it all. With a secret love for karaoke and a talent for juggling multiple tasks at once, she kept the chaos of Outback in perfect harmony, ensuring that every guest left with a smile on their face.The food at Outback was a culinary journey like no other. From exotic dishes inspired by far-off lands to daring flavor combinations that set our taste buds on fire, each bite was a thrilling adventure in itself. The chefs at Outback truly pushed the boundaries of traditional cuisine, creating a menu that was as bold and daring as the restaurant itself.In the end, our night at Outback was a whirlwind of excitement, laughter, and delicious food. The outrageous antics of Christopher, Rebecca, Chase, and Manager Kellie, combined with the daring flavors of the menu, made for an experience we will never forget.If you're looking for a dining adventure like no other, look no further than Outback. With a team that knows how to have fun and food that will tantalize your taste buds, this restaurant is a must-visit for anyone seeking a wild and unforgettable experience.“
“Definitely my go to spot if I want a great vibe. The bartenders give a generous pour. The food is delicious and well prepared. The host/owner is gracious and has great conversation. If you are downtown Main Street Steakhouse is worth stopping by you will not be disappointed!!“
“We went in and sat at the bar around 1pm and there were probably about 10 tables in the restaurant and 2 or 3 people at the bar. Sat for a moment before one of the servers (or so I thought) gave us menus and greeted us nicely and asked if we needed any drinks. Turns out she was the bartender also and had 4 or 5 tables in the dining area. Got our beer and drinks super quick and ordered some lunch. The food was excellent!!! Tiffany was excellent! My mom just moved to this area and we will definetly be back. Great lunch specials and super friendly staff even when stressed and busy. Shout out to Tiffany and whatever chef that cooked my medium rare cheeseburger to perfection ? 4-2-24 1:36 pm“
“Wonderful 60th birthday dinner! Wait staff, GM and hostess were all lovely. Steak, lamb and sushi were done to perfection and, just when I thought I couldn't eat another bite...complimentary slice of delicious cheesecake! Thank you for making the big 6-0 special!“