“We took our adult son for his birthday dinner this week and had a truly wonderful dining experience! We were privileged to have Nate as our server and he was awesome!!! Each of our meals were delicious, our service was impeccable and our experience was wonderful! Nate made us feel like we were family! The brussel sprouts were decadent!!! Thank you Outback, for sharing our son's birthday with us and for making us feel so loved ? we had a great time!“
“Our server was great and the food was good as well. Our calamari came out underwhelming with a ton of breading that had fallen off. Our server asked how it was and we commented that it was a bit on the sad side. He promptly replaced it with a new serving. It was very thoughtful and quick.“
“I ordered the steak and cheese egg rolls, honey garlic chicken, creme brule cheesecake, and a blood orange tamed mule. Everything was really good but the honey garlic chicken only tasted of balsamic vinegar. My favorite had to be the pgilly cheesesteak egg roll appetizer. The cheesecake had a nice crisp top and fruit sauce. I'd definitely go back to try more“
“Great food, amazing waiter! Michael was a joy, he took great care with us throughout the visit. He's very charming, funny, and witty! The bloomin chicken was tender and juicy, and the salad and baked potato were also delicious. The music was a tad bit loud, but not to the point where it was bothersome. Thank you again to Michael!“
“We have been a few times and this is my favorite "high end" steakhouse by far. The service is always excellent, the steaks are perfect and dessrts too. The sides aren't boring like other places. And Sunday Brunch is fabulous. Try this place, worth every penny.“
“Amanda H. took wonderful care of us. She was personable, engaging and seemed to truly care about us. All of our food was exactly as expected and was absolutely delicious! Definitely recommend this restaurant and our server.Kid-friendliness: We brought our 2 young kids and the staff was very accommodating.“
“I love the place but on Saturday night I ordered the rib dinner and the ribs was to salted. It was a take out order and I didn’t feel like taking them back because it was later after 10 pm and I was already feeling bad from waiting to eat for such a long time that day. I never had ribs that was salted like that before so I was very surprised. I’m sure it was an innocent mistake. I love that place but I was sad“