“Honestly, I would assume a lot of stoners work here. you tell them your order at the menu get to the window and they ask you what your order was again. When you ask for cheese sticks and get sticks with Parmesan cheese sprinkled on them definitely not good customer service or listeners. I worked at a pizza place and knew things could get busy but if it wasn't for customers like me you wouldn't have a job.“
“Not sure how moving the building up on a hill 1,000 feet away from the old building can change so much for a business, but it did with this one. Food is much better than before with fresher ingredients. Service has gotten better all around (friendlier, faster, lack of attitude*, more efficient). However, parking lot definitely could have some adjustments, considering there's hardly ever anywhere to park due to how booming this spot always is.Parking: MAYBE a max of 10 parking spaces if I had to guess. However, the parking lot to the previous location is still connected to the new building, so you could feasibly park there (with a bit of a walk might I add). Best bet is to hit the drive-thru!Kid-friendliness: My kids love to be able to self-serve at the pizza kiosks when we pick an order up. Staff is always friendly to them as well.Wheelchair accessibility: Handicap spaces along with ramp sidewalks and easy open doors to the building.“