Modern European Restaurants in Roanoke, VA

“Every Wednesday Sidecar has a Neighborhood Night with a 3 Course Menu Special which they email you ahead of time in order for you to have time to make a reservation if you think you would enjoy the items mentioned. This Wednesday, the appetizer was Seared Sea Scallops, the main entrée was Beeler's Duroc Pork Chop, and for dessert Biscoff Ice-cream. I happen to like these three items so I decided to make a reservation and go try out this restaurant for the first time. I arrived at 5:00pm sharp to my reservation and was greeted by the friendly host with a welcome smile. I was impressed by the warm atmosphere of the place with lots of wood accents and hunter green painted wall lined up with booths on one side and a long bar with many stools on the other side. At front there are a couple of small rooms with a few tables as well. The host took me to one of the booths in the center of the restaurant and the waiter came by to introduce himself and bring a glass of cold water that had a wonderful taste. In water the more tasteless it is makes for the best taste. I told the waiter that I was going to have the Neighborhood Night Menu of the Day and I also ordered a few slices of a Baguette with butter to start with while I waited for the food to be ready. The Seared Sea Scallops appetizer arrived and was outstanding. The waiter came by my booth at the appropriate times to check on me and fill my glass of water with more cold water. The Pork Chop main course was a nice size and very tasty. I was very satisfied with the portion size and with the flavorful cuisine. After feeling full and very satisfied with the food. I asked for the dessert that was truly a sweet complement to complete this wonderful dining experience. I highly recommend this restaurant for when you want to have a nice gourmet dinner, alone or with family and friends.“