Customers` Favorites
Customers` Favorites
“Great seafood! Got the shrimp and scallops with Old Bay and they were cooked perfectly! The potatoes and corn were also very good. Wife enjoyed the Shrimp Po Boy and crab fries. Server was great and the restaurant was very clean! We will definitely be back!Parking: Parking lot has plenty of spaces around the building.Kid-friendliness: Decent amount of kid food options and the restaurant is perfect for families.Wheelchair accessibility: Sidewalks are low and make it fairly easy to navigate.“
Customers` Favorites
“I love this restaurant. Me and my friends every week drive here 1-3 times from an hour away just for their food. The service is amazing, each one of the employees is so sweet and generous. They're hard working and you can tell by the quality of the food. If you're jamaican, this is di best Jamaican place dem in America. dis a di best jamaican restaurant inna America di food suh gud an mi always like fi cum dem ave festival too an di most amazing banana bread.“
Customers` Favorites
“My mother and I are traveling from NC to home in Pa. the hotel we are staying at recommended Hollywood's. the food and service was amazing. our server recommended all the food and after trying several things we know why. it was all delicious! our server Olivia was one of the best we ever had. (I was a server for many years so I know the hard work it takes to be one of the best and Olivia was the best) I hope when my mom and I left tonight we made Olivia's night. I recommend everyone try this place the food and service is AMAZING! if we ever travel this way again we will be visiting Hollywood's for sure!“
Customers` Favorites
“It's in a multi business strip mall. This place is on the right side on the right corner near the hair salon. It's the plaza immediately after Cuban island. Parking is pretty full so I recommend coming on an off time. Friendly staff but they weren't very helpful with explaining things. Apparently you take a form and fill it out and take it to the register to order. For that reason, I don't think it's exactly table side service. And then you go back after eating to pay... would make more sense to pay when you order and pay again if there's anything additional. Doesn't make it convenient for disabled persons. The handicapped seating is in the back and the seats are pushed very close to the table on the opposite end so anyone sitting with a disabled patron will need to keep that in mind. The chairs don't adjust and it's a very tight fit for any normal sized adult to squeeze into and out of. Decent portion size. I didn't particularly care for the meat but it was much better than Viet Sub location in Roanoke on the opposite end of Williamson. The noodles were Al dente and the broth was on the oily side. The broth was also warm and not hot. There are only 2 choices of condiments. No water, only bottled water for purchase. Everything comes in a recycle container. I got the beef broth with several cuts of beef. Small portion of the veggies and herbs. I would come back but I do think there's room for improvement. I think it would be helpful to put a sign to let people know what they're supposed to do when they walk in instead of them standing at the doorway waiting to be seated or walking to the counter and grabbing the menu( why bother if you have to use the form?) before sitting down. I give the place a 3.9 and rounded it up to a 4. Food is a 3.75/5, service is a 3.5/5.“
Customers` Favorites
“Our waiter, Taylor D. was a rock star tonight. Not only did he stay by the side of a customer during her entire medical emergency, he made sure everybody got what they ordered and then some after everything was ok. Would definitely recommend this restaurant! He should get employee of the month!“
Customers` Favorites
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“We absolutely loved our evening out here last night. We started off with cocktails and Mussels. Both were excellent! For entrees, we both selected the Maple glazed Salmon with Walnut crumb on top of a bed of butternut squash “purée” accompanied by hoppin John. The Salmon was cooked to perfection and the butternut squash “purée” so good I would have liked more. Even the Hoppin John (black eyed peas seasoned fantastically on a bed of rice) was so good I ate every bite. Kudos to the chef on this entree! 10 Stars plus! Our server was top notch. She was just the right amount of attentive. We will definitely be back!“