“Very nice lady in the front making my fish tacos. I would recommend going here for a quick bite. They don't do the punch cards here like at the Burlington Washington Taco Del Mar but it's still worth it. They have Jarritos here too!Vegetarian options: They have vegetarian and vegan options too yay ?“
“This place epitomizes “Hole in the Wall” with only three tables and maybe 5 stools at the bar. It’s quirky and reminiscent of an old diner, but in a space that’s pretty small though highly efficient at cranking out orders for dine in, take out, and called in for pick up. If you can get past a need for a plush m, quiet atmosphere, and you appreciate really good food, generous portions, and an owner dedicated to his craft at the grill-you’ll love this place. Come in and talk sports, eat some delicious food and walk away with a happy belly.“
“If you want delicious Mexican food, look no further! I make the trip to Edmonds just to go to Las Brisas. Everything I have ever ordered has been incredible and the staff are so kind and attentive. The guacamole and beef fajitas are must haves!!“
“This location is my new favorite and I've tried all the Taco del Mars from Everett to chehalis, and this one's the best. My favorite used to be the 196th Lynnwood location, but Northgate has won me over with their fresh food and super generous helpings of the ingredients. You don't have to ask for anything extra to get a burrito you can hardly finish.“
“I had heard of Taco Del Mar, watching YouTube videos from my favorite Aquarium efficianados, so when I visited Seattle, I had no choice but to stop by. I was not disappointed. The staff was pleasant, the options were tasty and the reg Burrito and Dos Tacos were amazing! I'm so glad I stopped in!“
“This is the best Taco del Mar in Seattle and surrounding locations and I've been to them all. The woman that runs the place is super sweet and her food is always fresh. She's generous with her portions. I have nothing bad to say about this Taco del Mar location, it's the best of them all. I've been to every Taco del Mar from the 164th store all the way to chehalis and have eaten at Taco del Mar since the day they opened in Seattle. I can't say enough good about the way this woman runs her store. And I will say that most of the Taco del Mar locations do a pretty poor job. From poor quality food to rude service.“