“Excellent. BBQ! The brisket was tender and moist. You could cut it with a fork. The ribs fell off the bone. The BBQ sauce was just the way I like it, a bit sweet. The beans were a bit spicy but I was stuffed after the ribs/brisket. If I’m heading through Oak Harbor, we will definitely be back!“
“Bro this place is an amazing, the owner was so nice and helpful. Also I love that she does student discounts, that's so nice of her. They have some of the best coffee I've had. She makes a mean shot of espresso. Also she has all these pretty decorations and etc. Please if you get a chance try her coffee, it's the best on the island.“
“Beyond delicious flavors. When I wanna have something that tastes like authentic Socal Mexican food, this place is where I go. His California Burrito is the best. The dude that runs this truck is from Socal, so he brought his treasure with him.“
“Galentines dinner was a smash hit with the crew at Rustica. Our bartender was on point with her drinks, and a warm welcoming smile. Our waiter and buser were classy, fun and very attentive. Mercedes made the night feel like we were just guests in her home. Oh and the food!?My steak was wonderfully seasoned and cooked to perfection.“
“Amazing food! Haven’t had a meal that unique and special in awhile. Lots of gluten free options, great staff and service as well. Will be going back when in the area.Dietary restrictions: Lots of gluten free options, they are knowledgeable about cross contamination.“
American • $$
“We love this place! The staff is great, and the old school character is a perfect setting. Cameron was great as always. The food was a disappointment as we have had dinner here multiple times. Not sure what changed but we will be back soon.“
“Amazing hometown feeling with delicious food and outstanding service. Check out the record player or bring your own to play (you break you buy) ?.Wheelchair accessibility: Ramp but no automatic door, yet don't worry someone will get the door.“
“Lady working the counter is pleasant. Ordered deep fried oysters (which came with fries) and chowder in the bread bowl. I was blown away by the size of the oysters and the quality of fries. Bread was soft enough to rip apart after finishing the chowder. I would go back again to try the “
“My wife and I had our anniversary/Valentine's Day dinner at Frasers last night and we thoroughly enjoyed the experience. The food was excellent, the service was superb, and the environment was upscale but comfortable. Every member of the staff was exceptionally personable and accommodating. If you want a fine dining experience on Whidbey Island, whether you're visiting or a resident, I highly recommend Frasers. Not only is it the best dining experience we've had on the Island but it rivals upscale restaurants I've been to in Seattle, San Francisco, Los Angeles, etc. Outstanding experience - Thank you!“