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Customers` Favorites
Customers` Favorites
“We were greeted and seated with no reservation. Service and food were impeccable. SJ“
Customers` Favorites
“Really enjoyed Primo, great spot for a date night Mark was really helpful with his knowledge of the menu items and his timeliness really tied together our experience hoping to be back really enjoyed the penne alle vodka and the blackened cod tonight they were prepared fantastic!“
Customers` Favorites
“I have never had pizza to go and went there tonight. The second I walked in Patrick, Danni and Giuseppe were so warm, welcoming and quite the comedians! They suggested a glass of wine while I waited for my pizza so I went and had a glass of wine. The bartender was just as amazing as them! Hands down the best customer service in a long time and the pizza was outstanding! I'll definitely be back! Thank you :)“
Customers` Favorites
“Phenomenal food! Cheesy bread twists are definitely a must as well. Best pizza i have ever had and the customer service/attentiveness is top notch definitely 5 ⭐️“
Customers` Favorites
“if Kenzie is your server, you'll have the best service around. Its rare nowadays to find a good waitress that actually dererves the tips. She blew both me and my party away with how friendly she was! 10/10. She 100% deserves recognition!“
Customers` Favorites
“We entered Olive Garden around 3:00 on a Sunday and we were seated right away.
Service was quick and server was super friendly.
Food came quickly and hot. We got plenty of bread sticks and refills on our sodas.
We stop at this OG every year when we bring our son back to school at the UW Seattle the day before he moves in.
Great memories.“
Customers` Favorites
“Simply excellent pizza and service, absolutely legit fresh food. Highly recommended“
Recommended
Customers` Favorites
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“I normally don’t review a restaurant after one visit, but Marzano was exceptional. It’s an approachable fine dining experience. The staff was great, and definitely give the impression that they genuinely care about your visit. We took a chance on the appetizer special, and were very happy that we stepped outside our comfort zone (Traditional Venetian antipasto of marinated salt cod on squid ink polenta cakes paired with whipped ciccione crostini, sour cherries and hazelnuts). The lasagna bolognese and carbonara were absolutely amazing from the first bite to the last. I’ve never had better.“