“Had their pizza and it was pretty good. Had a few drinks and spent a lil time here. Wasnt here long enough to give a good judgement.Kid-friendliness: Kids are allowed.Parking: Parking lot is big, then they have another parking lot right across the street.“
“I loved the place. The locals give this business hell. They just redid the inside and the place and people there are amazing. It would be my local favorite if I live in the area. The size of everything was amazing they down talk their products or well don't consider it the best around but I think so. Gambling machines upstairs drinks are great. Prices are perfect I hope the owners are making theirs they deserve it. The prices were amazing did is already say that. Lol. Thanks“
“"You should try main street station man. They have really good wings, and big glasses of beer, AND it's by a railroad track" ... I'm sold. Look this place stepped right of the set of a Toby Keith music video. It's got an old jukebox, karaoke, pool table. Dart boards. And a real bad band on Friday nights. I came for a glass of beer, and it's basically a liter sized glass. (That's 33 oz for you on metric system using types). Cold, frosty Yuengling Lager, and Mountain State Brewery Blonde Ale were my choices. I might be in love with the bartender because her response to me telling her I ate 152 hot wings in one sitting was "that's f#*@ed up". So look, I didnt beat that record for chicken wing eating there, but I did end up putting away about 36 or so over a few hours because they were just so good. I might have had a few more but I lost count. 52 maybe? Heres the breakdown: Voodoo wings (the hottest they have) ARE very hot wings, but as though a hot or smoked paprika were the underlying base and not just raw fire. Really a unique take on super-hot wings. Honey Habanero - mildy sweet. A little hot. Pretty thin sauce. It's a 3.6 flavor units. not great, not terrible. Texas heat - oh YEAH baby. Look it's the perfect blend of hot sauce and bbq sauce. And it works out as a not too hot, not too sweet sauce. I loved it. Cajun - it's a dry rub style. For the love of god get this. Why? Because it's got great flavor, the seasonings stick to the wing nicely which holds your dipping sauce on it (ranch or bleu cheese anyone?) And also because it's not an over-salted chew-toy. Garlic Parmesan - they're okay. Some garlic some butter, some, well that's really about it. Regular hot - buffalo wings you think of when you think of buffalo wings. Jack Daniel's bbq: too sweet, dont do it. I had a blast chatting up the bartender, and also chilling with the people on either side of me at the bar. Total cost for the evening was about $60 or so, and I will definitely be back Rock solid 4 stars for this place.“
“I moved to the area a few years ago, and had wanted to stop many times. I finally did, and loved the atmosphere so much, it has become my go to. Its basically an everyone knows everyone kind of place, friendly staff, good usuals, and the food is well above the normal for a bar and grille. We honestly have cravings for their steak sandwiches at least once a week and have to pop in. You won't regret stopping in for some food,a drink,and conversation. We've never had any sort of issue at Franklin's as we have at a few other places. Love love love it!“