Customers` Favorites
Customers` Favorites
“Meski, the prior owner, passed away unexpectedly in March 2019. The restaurant is now being successfully run by her adult son. They have expanded the outdoor dining area and it is really cute. Yesterday, they were celebrating an Ethiopian baptism. All the women looked so good in their Habesha dresses. Stop by to eat and support the restaurant!“
Customers` Favorites
“My friend and I visited Addis Ethiopian Restaurant on Friday, 2/9/24, for an early dinner. We decided to order the Kategna as the appetizer. It was crispy and delicious. For the main course, we got the Meat Combination Platter for Two. It came with 3 Ethiopian meat specialties such as the Doro Wot, Sega Wot, and Sega Alicha along with Injera, Ayib, Boiled Eggs, and a mini Salad. All of the meats were beyond flavorful and bold in taste. My friend and I finished the entire platter feeling full and satisfied. For the drink, I had a glass of Ethiopian Honey Wine. It was sweet and I enjoyed it very much. Everyone inside the restaurant was pleasant. The customer service was attentive and lovely. The indoor ambiance was decorated nicely with flowers and candles at each table. Overall, Addis Ethiopian Restaurant is a great spot to satisfy Ethiopian food cravings. I recommend coming here.“
Customers` Favorites
“A great find for Ethiopian cuisine in the East Bay. And offering 100% teff injera makes it a great gluten free option. Diners can sit at either conventional tables or a tradtional table. The stylish decor helps lend a layer of authenticity. It can be very warm inside due to lack of AC; ceiling fans help to pull in outside air when the temperature drops.“
Customers` Favorites
“Went here today for a late brunch and it was absolutely delicious. Had the Ethiopian Breakfast combo and it came with a variety of different items, all delicious. The iced latte was also amazing. It was a tad bit pricey, but it was good quality and good portions.Will definitely make a visit back here soon and try their lunch options.“
Customers` Favorites
“This place is really good. Great quality of food. Very good flavor. Good atmosphere. I love it! On top of that, everyone is always very friendly. Highly recommend!“
Customers` Favorites
“? We just told Liyon we're SOS free vegans, like a mild flavor, and we were given a delicious meal. We were very impressed. Two desserts were also vegan, a nice surprise to see. ? We'll be back. ??Dietary restrictions: They are very accommodating. ?Parking: Parking was right out front. ??Wheelchair accessibility: Ground floor.“
Customers` Favorites
“Excellent food and fantastic service“
Customers` Favorites
“We go here at least once a week to get a bowl of shihan ful for breakfast, which can tide us both over through strenuous activity until 3 or 4 pm. Its the perfect weekend breakfast. When we bring our less spice-tolerant friend, he gets a tuna sandwich, which he says is the best tuna sandwich he’s ever had. But please, try the shihan ful first! I really like the spiced tea, which is just lipton but the water comes pre-steeped with cinnamon, clove, and cardamom and is a lovely amber color.“
Customers` Favorites
“A favorite each time I’m in town❤️❤️❤️ lunch today-meat platter was excellent and didn’t disappoint! The service was awesome and the day was perfect for an outdoor dining experience! Still enjoying my leftovers!“
Customers` Favorites
“Loved every bite of the food and appreciated all that Injera.“
Customers` Favorites
“My husband and I always have a delightful experience at this Ethiopian restaurant, it’s our go to spot before watching a Giants game. The flavors are authentic and bold, I particularly enjoy the kik alicha and tibs plate! The injera is also very delicious.Service is always friendly and prompt. A hidden gem that's definitely worth a visit!“
Customers` Favorites
“The food is DELICIOUS! I highly recommend this place.“
Customers` Favorites
“Absolutely the best Ethiopian food in the area. The ladies who take and prepare the orders are very polite and helpful. They sell the vegetarian half and full orders as well as coffee and some sweets. Authentic and delicious.“
Customers` Favorites
“Amazing staff, mind blowing food‼️“
Customers` Favorites
“Blue Nile was my first taste of Ethiopian food, and I'm glad I tried it! The Meat Combo Platter was a hit! The Doro Wot, a traditional chicken stew with its rich and spicy sauce, was a standout, perfectly showcasing the bold flavors of Ethiopian cuisine. The Alicha Yeb'ge, a mild lamb stew, offered a delightful contrast with its aromatic blend of spices. And the Beef Bamia, with its tender beef simmered alongside okra and tomatoes, was a savory delight.The only hiccup was the slow service during lunchtime. We were the only ones eating inside, and it took a while for the server to bring water and menus. Plus, we waited another 30 minutes for our food. They could work on being quicker and more attentive.But despite that, Blue Nile is a great spot to explore Ethiopian flavors.“
Customers` Favorites
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“The food was delicious! Service was excellent! The women working were so lovely. The menu is fully vegan and vegetarian and the injera is naturally gluten free because it’s made with teff. We can’t wait to come back!Dietary restrictions: Vegan, vegetarian, gluten free.“