Restaurants near Woodside

“Special place that rarely exists today unfortunately. If you're a foodie or enjoy amazing wines this is your place. Service was wonderful by all servers. Food was amazing. Cocktails also amazing. The same team will be opening in the old Burlingame post office soon.”

“Muy buen servicio y personas muy amables .”

“Fantastic community based organization at a beautiful. Welcoming site!”

“We have been here several times now. It is a cozy and relaxed restaurant. The menu is somewhat limited however everything we have tried has been delicious. The staff are very pleasant. We will be back.”

“I remember the Pioneer Saloon from when I lived in the Bay Area and worked in Silicon Valley. I came there with friends over a few decades and enjoyed the live music. And, way back in 1975, my brother, Tom Martin, was a first live music performer at the Pioneer Saloon. Tom is still a singer songwriter performer.”

“It’s a college, so keeping expectations in check. The food is priced for students, basic fare, nothing fancy but good. I would say made like home. Nothing more, nothing less.The view is fantastic if you sit outside. Beautiful vista. It was enjoyable.”

“Update: I recently ordered Eggs and French toast. The food came out long before my buzzer device indicated the food was ready. Everything was cold when I picked it up.Cold French toast, eggs and bacon? No thanks. My '"hot" tea was made from 130 degree water, so also a fail. I have no problem with the buzzer system, but if the food has been sitting on the pass bar for 10 minutes, they should make a new order.Previous review: High quality burgers of many types, and breakfast food (served until 2:00pm) in a gorgeous Cafe/pub style setting with super casual outdoor seating. The location on Skyline up in the Redwood forest is so relaxed and offers breathtaking beauty. Happy Hour especially on warm summer nights is a blast. Children can play in the meadow adjacent to the back deck. If you ride, you can tie up your horse in the back.Many motorcyclists and cyclists enjoy a stop here after a big climb up the mountain.Eating here is like visiting a National Park... But it is right in our backyard. Drive over the hill to the Ocean and Beaches for a fun filled day.”

“Beautiful wedding of my daughter in a most lovely picturesque winery with exquisite food & wine that endlessly flowed!”

“I’ve been going to Bucks since I was a child, before big Tech took over my hometown and sent the cost of living forever skyward. It’s the perfect place for anyone with a wild imagination. Every inch of the walls are lined with bizarre trinkets and curiosities.I was recently was visiting and happened to stop by for breakfast. Unfortunately I missed the cutoff by 20 minutes. So for the first time in 30 years, I tried the lunch menu. It was decent but reminded me of this strange phenomenon I’ve experienced with most Bay Area legacy restaurants. Something about the food in the Bay Area is “faded” for lack of a better word. It’s like the soul isn’t there anymore. Everything tasted like it had been frozen before and I wasn’t too impressed considering the hype and history of this spot.Maybe it was a fluke. But I suspect that this “tired and faded” feeling is probably a side effect of the trying to exist and survive in a region being consumed by tech moguls and mega rich.Dietary restrictions: Sparse gluten free options.”

“It was very nice. Food was great and atmosphere wonderful!”

“Robin really took me by surprise. Having tried many Omakase, I was not expecting this to rank among my favorites. They are producing some remarkably creative gastronomy and sushi here!First, I appreciate that they offered three different pricing options. We chose the middle tier ($150 pp) which gave us a couple more premium cuts, such as Otoro and Uni. This was overall enough to leave us feeling full by the end of the meal.Over the course of two hours we were surprised by creative enhancements on familiar nigiri as well as completely unexpected dishes not typical to traditional omakase. Each course was an opportunity to highlight a different ingredient or flavor profile. I think they have struck an ideal balance between new and old here which is not easy to do.Chef Scott was a great host for us and the service was excellent. They have done a really nice job with the decor and ambience as well. I highly recommend Robin for any sushi lover looking for a breath of fresh air.”

“Great food and pet friendly.”

“As always, sublime. I usually go back and forth between my usual favorites: the branzino or the lamb chops. This time I broke from my usual pattern and had the lamb shank, and it was delicious. Reminiscent of pulled pork, but with really interesting flavors.”

“The meal is overall good, the portions are too largeIf you want to try side dishes, it is recommended for 2-4 people to eatClean dining environmentThe service staff are very enthusiastic”

“The food here is amazing especially the skewers. We also ordered the noodles and the broth is really delicious. Definitely recommend this place to anyone who is looking to have Chinese BBQ.”

“This place is a hidden gem, very underrated. We've been here a couple times now. Awesome outdoor seating area, they have live music. The food and drinks are always outstanding. Pricey, but what you would expect from Menlo Park. Will come again for sure.”

“Everything was delicious. Buff momo was juicy and flavorful. We also loved the goat thali set. But the star of the show was juju dhau. It brought back our memory in Nepal. The servers were also very attentive and efficient. You will not get disappointed.”

“Quality food. Excellent cocktails. The menu is a bit boring and dishes are a little overpriced if you care about that. Been here a few times and the only thing that stands out in memory would be the cocktails. The quality of food is consistent, it's well prepared, and it's a safe bet to take people when you don't know their tastes. Good atmosphere too.”

“Attentive service, amazing food, hidden gem. Outdoor tables are a dream with heaters. Weekend lunch- the place was hopping. Between 3 of us, we tried oysters, a burger, French fries, a Caesar salad, artichoke soup, salad with (huge) prawns. All wonderful. Neighboring table had some lovely mixed drinks that looked yummy!”

“Incredible. The Wagyu beef was a transformative experience. Every time going forward I’m in N California-this is an incredible restaurant”

“This restaurant meets every expectation! Great food, excellent service and convivial atmosphere. It offers a menu of 'shared plates' each more delicious than the one before. The variety of offerings is excellent. It will be my 'go to' for many special dinners in the future!”

“Excellent food, drinks and service.”

“I’ve been going to Sundance since 1986. Great atmosphere. Great food. Great people.”

“We have been coming to Ettan for the last 2 years and they never disappoint. Delicious food and excellent service. And deserts is a special something! Will be back again!”

“Service was great - all servers chatted with us and checked in frequently but never “hovering” over you like a helicopter. There are also some awesome dishes that I’ve never seen before. Overall, excellent experience!”

“Super friendly and helpful staff. They provided us samples of shapes and proteins and that definitely helped us make our orders! The white rice, yellow rice, pork, and chicken thighs were great. The beverages were good too. We got the mango nectar and mint limeade.”

“Very good Indian food and cocktails. Not completely typical north Indian food but not crazy innovation like at Rooh which is weird. Enjoyed the food here.Vegetarian options: As an Indian restaurant there are quite a few vegetarian dishes.Parking: There is a large parking garage a few blocks away.”

“What a wonderful surprise! I needed gluten free bakery goods, and Lolita Artisanal bakery came through with many choices. The Argentinian Alfjores were a huge hit, as was the amazing gluten free coconut macaroons. Definitely check this cafe out!”

“As a coffee lover, this place has been an epiphany to me. This is beyond 3rd wave coffee. New coffee processing methods sourced from far-flung roasters produce incredible flavors.”

“This place is pretty delicious, if you can find it haha.This particular location of CRUST is kind of tucked away in the bottom floor of a group of nondescript office buildings. It's definitely not something you notice right away from the street. Me and some coworkers nearly drove right by.All that aside, the sandwiches here were very much worth the drive and effort to find. I will say though... the chocolate chip macadamia nut cookie was the star of the show. It was so soft and delicious. Make sure to pick one up if you stop by. You'll be glad you did.”