Customers` Favorites
Customers` Favorites
“Thomas Keller’s Bouchon was definitely worth visiting. We chose a table inside, but they also have a few tables outside.Traditional bistro menu. We ordered fresh oysters, steamed mussels, pate, French chicken, escaroles and daily special fava bean soup. Everything dish was good.Great ambience and service as well.“
Customers` Favorites
“This is one of my favorite restaurants in the Solano/Napa area. The food here is some of the best I've had since actually going to France. It's always made to a high standard with consistency. You won't be disappointed. My new favorite dish here is the Croque Madame. They put their own twist on a classic which blew me away. So simple, yet sooo delicious. The filet of sole, and mussels are also excellent. Those are two dishes my family orders quite often when here. But really, you can't go wrong with anything on the menu. Their wine selection is also very good. They have an outdoor patio which is covered and nice in the spring and summer. I also love that I'm able to make reservations. The indoor seating can get noisey at peak hours, but that's just because this place is that good. Great food and wine brings out the chatter.“
“An exceptional experience without oustanding romantic views and attentive service. Feels like you're spoiled royalty when staying here. The food was visually impressive yet lacked substance for the pallette. Service was on par. The rooms albeit very clean could use some updated touches. Overall....the stay was a 4.8 out of 5.“
“A stunningly beautiful mothers day brunch! The presentation was wonderful and each course was absolutely delicious. Plus you can't beat the gorgeous view from the deck. We both had the peach bellinis and delta asparagus soup with crab. It has always been our favorite dish. I had the Iberian duroc pork chop and my mom had the lobster omlette. For dessert, I had the keylime cheesecake, and she had the strawberries with yogurt pannacotta. The service was exemplary. We had the perfect mothers day and left with fresh cut roses. I just love the attention to detail.I highly recommend Auberge du soleil for a spectacular dining experience.“
Customers` Favorites
“The food was great of course, with so many reviews we knew this was going to be a great spot to stop for lunch. We were served incredibly well by Sedat, who knew the menu inside and out and was sensitive to the fact we were looking to get to a local winery soon after our meal. Highly recommend this place!“
Customers` Favorites
“Forest was a professional , gracious knowledgeable server and on it with everything. Your whole team from the hostess team and all that assisted while we dined was simply wonderful! Thank you chef's! Your foid is wow! My compliments to you all!“
Customers` Favorites
“Overall our experience was very nice. We came because it is a French restaurant and was looking forward to having Bœuf Bourguignon. But our server informed us that the chef decided to not have it on the menu that night. We almost walked out as that was the main reason we came. But we decided to stay and the service and our meal ended up being very nice. The roasted chicken was so juicy and tender so I highly recommend that.“
Customers` Favorites
“We had the most wonderful dinner experience at La Toque. The food was exquisite - every dish was perfectly prepared and full of flavor. But it was the service that really made our meal outstanding.Our servers Maria and Samantha were so attentive and knowledgeable. They could clearly tell we were celebrating something special and really went above and beyond to make us feel cared for. Maria knew all the details about each dish and recommended perfect wine. They also had great suggestions based on our tastes.It was clear Maria and Samantha truly cared about giving us the best possible experience. They paid close attention to every detail, from refilling waters to clearing empty plates promptly. We felt like we were the only table in the whole restaurant! La Toque is clearly doing something right to have such engaged, passionate servers on their team.“
Customers` Favorites
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“We celebrated my partners 30th Birthday.The moment we walked in the door everything was perfect. We had champagne in the foyer and then were escorted to our table.The good was amazing, he had the regular tasting menu and I had the vegetarian which meant we got to try everything.The meal was exceptional and lived up to expectations.We received signed menus, cookies, chocolates and a bottle of champagne Engraved with the date.Truly an experience and I will be back.“