Customers` Favorites
Customers` Favorites
“Incredible restaurant - food and service were amazing. We tasted 8 dishes and each beat the previous. The mussels were sensational, the escargot truly fine dining. Amazing, thank goodness for Starks opening this cuisine for Santa Rosa. Well done you all.“
Customers` Favorites
“It's the second time I've eaten here. The food is absolutely delicious and the staff is so friendly and efficient. Each of us had a different entree and they brought extra utensils so we could taste all of it. Even shared a couple desserts. I will return soon“
Customers` Favorites
“What a gem!!The food is as good as it gets...home away from home for a french person...like moi... Maud is super sweet , says it as it is and the food is right on point.. The asparagus salad and salade Lyonnaise were more than perfect , boudin blanc just delicious and then...came the Feuillete au jambon...no one else does this and it is soooooo delicious.Pour le dessert....tarte aux myrtilles , simple and very tasty. Maud and MHJB "le chef" love what they do and it shows , no fuss ...only love for food and hospitality...While you are there, you can also get few "souvenir" like pâté or sausage , to take home .., or a good bottle of wine and little things from France.Stop by and have a slice of France in SoCo.#shopsmall #famillybusiness“
Customers` Favorites
“Was very enjoyable with creole menu ... the 4dishes we ordered blackened shrimp etoufee 5 stars, ciopono 5 stars, bone in pork chop with Marsala sauce (5 stars also, And fried chicken ( my order) 2 stars ?... thse chicken was flavorless and tough /undercooked and over fried and dried out ... Cole slaw was bland and again no flavor ...but service was great sbd we would go again but not order the fried chicken! Great service and nice casual ambiance ?“
Customers` Favorites
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“fantastic wines and hands down the best steak ever!“