50 Best Vegetarian Restaurants in Santa Fe

“Excellent service and food in a lovely setting. Superb wine list too!“

“This is more of an elegant and expensive restaurant. The indoor decor is wonderfully traditional with exposed beams and murals. There is a separate bar area and outdoor patio. The paella and custard desert were excellent. Portion sizes are on the smaller side. Staff were very attentive but a bit slow. There is no parking so you will have to pay $10 in the lot across the street or park several blocks away and walk. They do have happy hour until 5:00pm. If you are willing to spend a little more money this is a great place.“

“everything about this atmosphere and dining is a "yes". but I give it an extra kudos because the chef himself came out and gave my dogs a fresh chicken treat. good times, great people.“

“In all my travels (US and abroad) this has been one of my faves ever! App was fabulous, main dish was fabulous, drinks and dessert couldn’t have been better! Presentation was on point and service was outstanding and knowledge able:) can’t wait to return !“

“Coyote Cafe has been a favorite of mine for 34 years! Last night, Quinn Stephenson (owner), Paris (Server) and Travis (head chef) made our evening most special indeed. My husband can eat anything (thank goodness) but I cannot eat any sucrose or fructose, natural or added, due to an untreatable medical condition. Paris and Travis worked together to modify the shrimp starter and crispy Branzino main so that I could enjoy every morsel safely. Dinner was divine! My husband loved the butternut squash soup, crispy branzino and love of Chocolate desert. Paris gave us warm and exceptionally fine service, from start to finish. The young restaurant staff replenished water and cleared plates efficiently and politely. Quinn Stephenson chatted with us about the Josh Tobey art show and Quinn's plans for Oro restaurant on the Santa Fe Plaza. Quinn has brought fabulous cusine to a new level in Santa Fe!“

“If you are in Santa Fe you absolutely have to visit Tres Colores! We were up there with family and friends for my dad's internment in the national cemetery. There were 13 of us that showed up for lunch without calling ahead. The space is small but they didn't even bat an eye. They quickly slid tables and chairs together and seated us. Service was excellent and the food was some of the best I've ever had. The presentation was beautiful and flavor was phenomenal. I don't think I will ever be satisfied with nachos from anywhere else. It was so well balanced. I am grateful for the hospitality they provided and will always remember this experience.“

“This is our first time at the pantry and the food was exceptionalAnd it's personal quirk. If you're going to put vegetables on any plate, this should be done right.And the vegetables on my plate were cooked just right.Wheelchair accessibility: First floor“

“So unique! Very delicious !“

“Izanami is a gem. Nestled up in the hills outside Santa Fe, the views are spectacular and matched by the food. The plates were well paced and delivered in an order that made sense. The servers were knowledgeable about the sake and were able to offer pairings. The menu has a good mix of vegetarian, fish, and meat dishes.“

“Was fairly busy for a Saturday morning at 7:30 am, but we were immediately sat.I had the egg croissant sandwich which was flavorful and fresh, but I'm a big eater so I honestly could have finished two or preferred that maybe a side of something was included in the meal. My dude ordered the waffle which he said was tasty but it tasted like it may have been frozen? It wasn't a complaint, just an observation.We both enjoyed the strong coffee. I totally destroyed the bowl I had ordered.Brought some pastries back to a family gathering & everyone was impressed with the look & taste of the variety I had gotten.I will have to come again next time I'm in town.“

“The owner Anthony is great! Make your own healthy platter style restaurant. Fresh veggies, many protein & vegan options and to top it off no MSG or Gluten.Nothing but positive vibes here! Don’t sleep on the catfish ?Dietary restrictions: No Gluten or MSG with plenty of vegan options!Wheelchair accessibility: Roll right on in!“

“Must try: Lobster Risotto! The staff here is so attentive and the attention to detail is world class.“

“Great food fast and clean. The staff were all fast friendly and everyone moved with smiles and like a well working machine. The best food I had while visiting Santa Fe!“

“Great breakfast find. We got there at a decent time and beat the crowds. But don't worry, if you do have to wait, you can drool over the baked goods case while you wait. Small, cozy dining room, with small tables. Wouldn't recommend for big parties or strollers. I eyed the dishes at the tables as we were seated and everything looks delicious. Decided on the Salmon Tartine and the Mexican Mocha, and neither disappointed. There are a few parking spots in front and a small lot behind the restaurant but very limited space.“

“The food came out quickly and it tasted great! Thank you!“

“We love Tomasita’s & come here every time we are in town. It is always packed, but the service is always amazing. We think this is the best New Mexican food in Santa Fe!“

“Wow is the word that comes naturally after visiting this place. Check it out yourself. The food was spicy and tasty. The ambiance is great too. The service was quick and pleasant. No grudges and complains after a superb meal at the place. Check it out.“

“We are always recommending this place to our guests so we decided to check it out for ourselves and we were not disappointed. Owner brought a grande margarita that was sooo tasty. We ordered the combo plates. Huge portions and so very tasty. Tina was such a gracious host, Sopapillas were huge and lots of honey. Oh, we will definitely be returning!!“

“Wow Wow Wow! What an amazing dinner we had. The scallops with lump crab and English peas was dynamite. I could have cut my beef tenderloin with a spoon. Melt in your mouth. And the asparagus salad, the sea bass, and oh my goodness, the deserts!“

“Gorgeous place. Fresh bread and food in every variation! Delicious quiche and amazing coffee“

“Good service, great food! calm friendly atmosphere!“

“Great atmosphere….and…on my goodness, the food was amazing!“

“Excellent food and a great atmosphere. Had a great time .“

“Best menudo ever! Best burrito mole ever! Very authentic! Well worth the trip! Would recommend this restaurant hands down!“

“As a lone traveler, I loved the cozy welcoming feel of Terra Cotta. The staff was especially friendly, the ambience charming, and the food & wine selections were lovely. Even the patrons surrounding my table were cool. It was easy walking distance from my hotel too. Highly recommend!“

“Comida deliciosa, ameno y muy buen servicio!!!!“

“I had the chicken fried steak breakfast special. $13.75 for the steak smothered in green, , hash browns, two eggs, and two biscuits with gravy. Half for brunch and half I took home for dinner. What a excellent value, plus it was super tasty and well- prepared. We love this place!“

“Best sandwiches in Santa Fe hands down. There is nothing on the menu that isn't good!“

“An amazing international neighborhood restaurant! The world dines at La Boca, and they aren’t disappointed. Thanks you for a wonderful summer evening.“

“We were there for breakfast and we were NOT disappointed. My omelette was perfectly fluffy and filled with goodness. And that salsa! It added to the delectable experience. But what topped it all was the impeccable service. Our coffee cups were always filled (and it was delicious) and we were made to feel as though we were the only ones in the restaurant. When we left, we were given un fuerte abrazo which we appreciated. We highly recommend this establishment!“

“loved this place!... wonderful food.. amazing coffee! got samples from our waiter that helped make great food decisions! server were just so kind and attentive“

“My wedge salad was very good. Husband had salmon with baked potato and side salad which was also very good. Only slight complaint was that our two Manhattan's were $27 total which was more than we expected. There is no happy hour at this location. Waitress stopped back to check on us frequently. I'll just“

“I had four tacos and a beef fajita. I have never had that many tacos in one meal ever at anywhere else just because they are too delicious. They have a large variety for meat such as shrimp, beef, beef tongue, and beef tripe etc. Beef tongue taco is a must have, which is really flavorful and tender. Their salsa and roasted jalapeno is spicy enough that is fully satisfying. Their food is not too salty but also let you add the amount of salt you want so it fits your taste the most. I would have come back every other day if I lived in Santa Fe.“

“Cute venue! Came here to see the Old 97's. Parking is limited on show nights, and seating is sparse, so get there early. Nice patio, dog-friendly. Food truck was about 1.5 hours behind, food came out cold and missing items, so maybe grab dinner before. Cashier was nice though“

“A couple weeks ago I was visiting Santa Fe for a few days while on a long road trip. I asked my local friend where I should go for some food before moving on and she suggested El Chile Toreado. I believe her follow up words were "it's unfair how good it is". That obviously piqued my interest and made me need to find out for myself. I'm a HUGE burrito fan and somewhat of a burrito snob so I had to see if it could back up such a claim.I then headed over there to snag a burrito before they closed for the day. I tried to order a carnitas burrito but they were out so I went with the carne asada with hatch peppers. NBD. I paid and eagerly waited for my burrito. It only took a few mins before I had it in-hand and on my way.I went back to my van and my plan was to take a few quick bites before starting my drive... but... that all went out the door after my first bite! I'm pretty sure I vocally blurted out some sort of instant excitement/happy expletive at what I was experiencing. Unreal!!! I then continued to crush that thing... savoring every bite.Half-way through I realized that they were closing down for the day so I headed back over there just so I could tell them how they made the best burrito I have ever had!I then blissfully finished off that burrito and thought about planning my next road-trip out here (from Cali) just so I can eat here every day!“

“Great food and drink . I like green chili cornbread .“

“Pretty good dim sum. Its upstairs if you can't find it. Pretty small and we had a large group so we called ahead, but it wasn't too busy anyway. We tried *many* items between the 7 of us, all very good. The pork and chicken were pretty indistinguishable but loved by all. My fave was the har gow with the chili oil. The red bean dumplings were good in flavor but dough was pretty thick, not super easy to eat. The chili cucumbers were tasty but cut pretty thickly and were a bit too soft and sweet for my preference. Let me just warn whoever may be reading this - these dumplings are 2-3 times bigger than typical dim sum dumplings. We didn't realize this and over ordered...big time. Also explains the prices. I definitely prefer the smaller, more delicate skinned traditional dim sum. But this is also good, in its own way. The fried chili oil here is the best I've had, maybe they make it? The noodle dishes and soups are excellent. (Hot means very hot! You've been warned.) My other bummer was no tap water, they make you buy something bottled. I'm fine with being charged for tap water if it's available. I just would rather not be forced to buy a single use plastic container for a small amount of water. If I had known I would have brought my *reusable* water bottle from the car and not added unnecessarily to a landfill.“

“We were looking forward to tasting wine in New Mexico and found this outstanding place that has superb sparkling and still wines!!! Sam was a fabulous host who guided us through a customized tasting of wines while we had a beautifully crafted charcuterie board to pair with the offerings! Exceptional experience not to be missed!! We highly recommend this gem in Albuquerque.“

“Great Take out menu and the food is fantastic. Support our local restaurant.“

“As part of my AI generated #restaurantreviews we dined at @cafecastrosf and I chose this location out of several options because it's a family business. I opted for a chicken #quesadilla this time, as they didn't serve fajitas that night. Dinner sized, I ate 3 slices and my husband enjoyed the last one so we didn't have to take home leftovers, as well as his burrito. The service was great, food was delicious (they even make their own chips in house!), and the setting was cozy. I ordered the guacamole expecting a small bowl, but received this small ketchup container (it was $5) (I do understand the economy and inflation though!). This is one we'll come back to again. 4/5 . #gourmetrecovery #supportsmallbusiness #familybusiness #smallbusiness“

“fantastic food and quick service!“

“It was the best beef caldo I have ever had! The spices created a wonderful tongue surface burn, so you can still taste the food! I turned up the heat with the Chile powder on the table. The flavors the chick peas gave it are unexplainable!! In addition, the piece of stewed cabbage is a treat! Come and get yours!!“

“Fine food, great service, very roomy space with lots of parking. Wine and beer choices are decent. Has AC cooling. Not a long wait for a table most of the time. Highly recommended. Tom.“

“the shrimp stuffed chile appetizer is better than most 5 star expensive restaraunts. the ramen was delicious. the Kimchee fried rice is awesome. great fun Japanese sodas. perfect service.“

“I came here on a typical Thursday morning. The atmosphere was incredible walking into the dining room. Upon being seated I was immediately greeted with coffee and water. I chose the La Fonda Eggs Benedict, which came out fantastic. The service was great, I never was without beverages and staff were readily available. Brenda was my server, she was attentive and great. The manger on duty was Tim, he was present on the floor and we chatted for a bit, very pleasant.It seems many of the negative reviews come from this restaurant suffering from success.“

“Perfect breakfast place in Santa Fe“

“This was the first time I'd been to Radish & Rye in a few years as I have moved out of Santa Fe and was back for a visit. The service of John Paul was outstanding and everything was plated and paired with great care. I like to make a meal out of the starters. They are all so tasty and it's fun to try a variety of dishes. While everything was delicious, I was disappointed that the Fried Green Tomatoes had a different and more sour flavor than I recall and was looking forward to the bone marrow in the corn chowder but that has changed to a smoked bone marrow crouton. I especially liked the Bison Tartare. The restaurant has a "southern sensibility," but I found the background country music with lyrics hard to listen to; would have preferred instrumental music that did not compete with the other sounds. I felt well taken care of there and enjoyed the meal.“

“Really good Greek food. My wife had tilapia and I had the chicken gyro. Good fries and a small salad came with it. I had the Greek fries, very tasty with cappers and lemon sauce. The servers were great and the place was nice. Baklava was good too.“

“Delicious authentic food, we will be back!“

“Very beautiful theme, great big drinks and the queso fundido is delicious.“