Brasseries in New York, NY

“Food is amazing. Staff is very friendly . Love Lafayette.“

“This place is a true hidden gem in the heart of downtown. Food is to die for with a ton of options for vegetarians and vegans and every single thing is to die for.Service is just out of the world and our server, who was a fashion designer, was just as good a company as one can hope for. They even agreed to make oysters broiled (instead of raw) and it was a true delight.While wall st area has many steak houses, this one truly stand out and I would rate it as by far the best that I have been to. Can't wait to go back!“

“Everything. Staff are great. Great area.“

“Frenchette churns out perfectly executed French dishes so effortlessly. Butter makes its way into most things because it wouldn’t be French otherwise. :) Service was attentive and conversational. Strong recommend.The pea leaf salad stood out as having the perfect amount of salt and acid to bring out the sweetness of the mint, peas, and beans. It felt like a the embodiment of spring itself.Frenchette Bakery down the street makes some of the best baguettes in the city: crunchy, crusty (but not tough!), airy, fluffy. Here, it’s served with a high-quality and aromatic cultured butter. A baguette with a dip or two is a great way to start the meal. I personally preferred the garlicky fishy brandade over the buttery and creamy brouillade.The swordfish steak was the only miss. It would benefit from a dry brine as the sprinkling of salt just slides right off.I can’t wait to go back to try other things on the menu!“

“Friendly staff, we were not rushed and were made to feel welcome. A perfect spot to pass an hour in a soggy day! (Though skip the Apple tart for dessert - super soggy)“

“The food at Giorgios's was absolutely delicious. The steak, the salmon, and the gnocchi was all enjoyed by my family. Georgio's also has a great wait staff, everyone is very welcoming and friendly. It was a great first visit and I recommend it.“

“Classic French dishes in a pleasant atmosphere.“

“Sel au Poivre has the overall ambience of the little French restaurant in the neighborhood. The classics are all on the menu and absolutely delicious. The calves liver is beautifully prepared and so rare to fund on a menu these days. Sel au Poivre is a great discovery for a quiet drink or dinner.“

“3rd visit today in a week to this very friendly little restaurant. Welcoming and professional service. Delicious dishes like this homemade terrine and a great 1/2 Cornish cockerel from today. Excellent dessert also with a hot chocolate fondant.“

“Excellent: Food Service Ambience“

“The restaurant looks great from the outside, no reservation or waiting times are required, which is greatly appreciated.As soon as you walk through the door, the employees are very friendly and helpful, they assign you a table and you can see what to order.The food is very good, of course, the specialties and the strong point of this restaurant are French food, so I highly recommend ordering these dishes, although the portions are not usually so generous in this case, the flavor and presentation are something that is completely worth it; however, they also have other types of dishes such as seafood and hamburgers.Vegetarian options: Dishes without meatKid-friendliness: Everyone could enjoy this restaurant.Wheelchair accessibility: They have wheelchair access“

“As the Gaby Brasserie Française was right next to our hotel, we decided to have breakfast there and didn't regret it for a second! The food was incredible and the service even more incredible which is why we decided to eat there for the rest of the days. Dhoz and Benny from the service put a smile on our faces every day. The breakfast and seeing them was our highlight of the day. Thank you so much for everything! such great food paired with this incredible service is very rare to find!“

“Great Jazz on Saturday night! Great martinis and service!“